Today .... I (we) have been eating .... 2022 onwards
Apr 2, 2022, 1:36 pm
#1066
FlyerTalk Evangelist
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Apr 2, 2022, 2:32 pm
#1067
Moderator Hilton Honors, Travel News, West, The Suggestion Box, Smoking Lounge & DiningBuzz
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Apr 2, 2022, 2:38 pm
#1069
Moderator Hilton Honors, Travel News, West, The Suggestion Box, Smoking Lounge & DiningBuzz
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Appreciate your reply, @cblaisd! Though, that map of Sioux City may not help out too much ...
Moderator's note: In general, please ask for specific destination restaurant recommendations in the appropriate destination forum
Apr 2, 2022, 2:46 pm
#1070
formerly known as Tad's Broiled Steaks
Join Date: Jun 2004
Posts: 6,412
Anyway, so as to not derail this thread, I will PM you when I need a more specific recommendation.
Apr 2, 2022, 2:50 pm
#1071
Moderator Hilton Honors, Travel News, West, The Suggestion Box, Smoking Lounge & DiningBuzz
Join Date: Jun 2000
Programs: Honors Diamond, Hertz Presidents Circle, National Exec Elite
Posts: 36,024
I posted the map because it's one o the few places in South Dakota with carne asada fies and you hadn't said where in the state. [EDIT: My bad; wrong state map]
Mod hat on: Do please ask for any specific location recommendations in the appropriate destination forum, not via PM. Thanks.
Mod hat on: Do please ask for any specific location recommendations in the appropriate destination forum, not via PM. Thanks.
Apr 2, 2022, 4:14 pm
#1072
FlyerTalk Evangelist
Join Date: Mar 2009
Location: NYC
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Steamed okra with soy sauce. Another Dollar Tree find, but this was not as good as the others, though it wasn't as slimy as the supermarket's house brand. Will have to stick with Green Giant or other "real" brands for okra I suppose.
I thought about getting shrimp bisque at a local restaurant that has it on special, but I don't really want to spend $12 on a bowl of soup.
-J.
I thought about getting shrimp bisque at a local restaurant that has it on special, but I don't really want to spend $12 on a bowl of soup.
-J.
Apr 3, 2022, 8:46 pm
#1076
FlyerTalk Evangelist
Join Date: Mar 2009
Location: NYC
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Lunch: miso soup, slice of Sicilian-style pizza
Dinner: roast turkey breast, steamed string beans
Evening snack: tuna fish
-J.
Dinner: roast turkey breast, steamed string beans
Evening snack: tuna fish
-J.
Apr 3, 2022, 10:42 pm
#1078
Join Date: Jan 2015
Posts: 2,917
Depends on how much effort you want to put into it and how much time. I like to make it into fritters (goreng pisang) when I'm not being lazy and then drizzling some honey/maple syrup/maltose depending on if I really need a sugar kick or if I need to get rid of some liquid sugar. Or sometimes I'll dredge it in an egg mixture and then panfry it...
Apr 3, 2022, 10:59 pm
#1079
FlyerTalk Evangelist
Join Date: Jun 2001
Location: Redondo Beach, Ca
Posts: 30,737
Depends on how much effort you want to put into it and how much time. I like to make it into fritters (goreng pisang) when I'm not being lazy and then drizzling some honey/maple syrup/maltose depending on if I really need a sugar kick or if I need to get rid of some liquid sugar. Or sometimes I'll dredge it in an egg mixture and then panfry it...
Apr 4, 2022, 2:56 am
#1080
Join Date: Aug 2007
Location: MRY/SFO/SJC
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Posts: 7,784
gaobest I'm curious where your go-to is for a mission burrito. Actually, any SF-familiar FTer could certainly chime in.
https://www.sfchronicle.com/projects...o-sf-bay-area/