FlyerTalk Forums

FlyerTalk Forums (https://www.flyertalk.com/forum/index.php)
-   DiningBuzz (https://www.flyertalk.com/forum/diningbuzz-371/)
-   -   Your favorite (more than steak) beef dish? (https://www.flyertalk.com/forum/diningbuzz/2030277-your-favorite-more-than-steak-beef-dish.html)

exerda Dec 11, 2020 2:33 pm

Your favorite (more than steak) beef dish?
 
My wife is literally under doctor's orders to consume red meat. She had been a vegetarian for years, then added seafood about a decade or so ago "for the health benefits." Now she has been told that for at least the next couple of months that she needs to consume red meat. (Do you want a referral to this doctor? :D)

I cook a fair bit of steak at home for myself, often either as "just" steak or sliced on salad, in tacos, etc. I'm tired of steak now after having it every dinner for a week (to the point I have eaten vegetarian dinners now for a couple of days while she tries each different cut of steak I've cooked up).

We're likely doing burgers tonight, but I realized just how many other beef-based dishes there are that she has missed out on and may be open to eating while medically necessary. Pho, obviously. Beef rendang. Shaking beef. And so forth...

So what are your favorites, so I can suggest take-out or cook-at-home ideas?

gaobest Dec 11, 2020 2:47 pm

Carryout:
pho
bbq brisket
Chinese beef brisket / soup
beef tongue deli / taqueria

cooking:
Roast beef / prime rib
cheeseburger
Grilled tri tip
grilled beef skewers

FlyerEC Dec 11, 2020 2:48 pm

Curries , kebabs , korma , pastas like pappardelle with beef cheek , pies like mushroom & steak , rendang as you mentioned , roast beef , prime rib , BBQ ribs , hot pot / shabu shabu or steamboat , sliced & stir fry with mushrooms or vegetables ( broccoli , kai lan , etc ) , stroganoff .. long list . Love beef !

How about oxtail stew ?

Does veal count ?

Like vitello alla milanese

Possibly substituting some with lamb / mutton if she cannot manage with so much beef ?

BuildingMyBento Dec 11, 2020 3:01 pm

Köfte; pan-seared in butter and served with rosemary and sea salt; consumed with sesame oil, salt/pepper, and doenjang, then wrapped up in lettuce/shiso (Korean-influenced, called ssam)

wrp96 Dec 11, 2020 3:05 pm

A good bolognese sauce.
Bulgogi

If the red meat thing is iron related, I can also recommend red wine and spinach.

LondonElite Dec 11, 2020 3:11 pm

Osso bucco.

Fondue.

work2fly Dec 12, 2020 2:52 am

Braised short ribs with polenta or maybe egg noodles.

bensyd Dec 12, 2020 5:03 am

Beef and mushroom pie or beef and guiness pie.
Cottage pie
Massaman curry (I've never made it but it's one of my fav Thai dishes).
Thai beef salad
Beef Wellington
Stroganoff
Goulash
Lasagne
Ragu

As an aside, do you like lamb? That opens a few more options.

csufabel Dec 12, 2020 4:55 pm


Originally Posted by FlyerEC (Post 32879325)
How about oxtail stew ?

Does veal count ?

A very important question.


Originally Posted by wrp96 (Post 32879365)
A good bolognese sauce.

Damn, an outstanding answer

Originally Posted by LondonElite (Post 32879378)
Osso bucco

Oh, Jesus

Originally Posted by work2fly (Post 32880406)
Braised short ribs with polenta or maybe egg noodles.

Possible mind blown!

corky Dec 12, 2020 5:04 pm


Originally Posted by csufabel (Post 32881677)
A very important question.


Damn, an outstanding answer
https://www.youtube.com/watch?v=pSnJ5MV5T84

Oh, Jesus
https://www.youtube.com/watch?v=C360TUb8d30

Possible mind blown!
https://www.youtube.com/watch?v=9CS7j5I6aOc

Thank you for the always entertaining Gap Band youtube. :tu:

csufabel Dec 12, 2020 5:40 pm


Originally Posted by corky (Post 32881689)
Thank you for the always entertaining Gap Band youtube. :tu:

Wait until January 20 on /PR!

:p

Need Dec 12, 2020 10:43 pm

Korean BBQ short ribs with cheese and rice cake.

https://cimg4.ibsrv.net/gimg/www.fly...55da79c0a5.jpg

JBord Dec 14, 2020 9:18 am

I would think anyone would get sick of beef, even if you have a different cut every day. Perhaps another way to look at it is how to "hide" the beef in other dishes. Not literally hide it, but make it so the dish isn't about beef. Such as the Bolognese or goulash as some people suggested. Maybe chili? Even better, make a thick homemade chili and serve it over all beef hot dogs? :) How about a Reuben (corned beef or pastrami)? Even just hiding it in tacos with lots of good veggie toppings.

pseudoswede Dec 14, 2020 1:00 pm


Originally Posted by exerda (Post 32879288)
I cook a fair bit of steak at home for myself, often either as "just" steak or sliced on salad, in tacos, etc.

How about something like a French dip sandwich? Love it on a crusty french bread with lots of onions and horseradish (and, of course, the au jus).

exerda Dec 17, 2020 9:14 am

Thanks for all the suggestions so far!



Originally Posted by BuildingMyBento (Post 32879358)
Köfte; pan-seared in butter and served with rosemary and sea salt; consumed with sesame oil, salt/pepper, and doenjang, then wrapped up in lettuce/shiso (Korean-influenced, called ssam)

Ooh, sounds awesome. Now I need to find this version of köfte or else make it myself. Shame I didn't know about it when we still had a ton of shiso growing in the garden.



Originally Posted by bensyd (Post 32880513)
As an aside, do you like lamb? That opens a few more options.

I do, but have had problems convincing her to branch out into lamb. It's more the "cute animal" issue for her than the taste. Personally, there are a ton of lamb dishes I love which I'd love to share with her, but getting her to follow doctor's advice for red meat by adding beef has been a big step!



Originally Posted by FlyerEC (Post 32879325)
Curries , kebabs , korma , pastas like pappardelle with beef cheek , pies like mushroom & steak , rendang as you mentioned , roast beef , prime rib , BBQ ribs , hot pot / shabu shabu or steamboat , sliced & stir fry with mushrooms or vegetables ( broccoli , kai lan , etc ) , stroganoff .. long list . Love beef !

How about oxtail stew ?

Does veal count ?

Like vitello alla milanese

Possibly substituting some with lamb / mutton if she cannot manage with so much beef ?

Veal sadly out. She explicitly ruled it out.



Originally Posted by Need (Post 32882221)
Korean BBQ short ribs with cheese and rice cake.

https://cimg4.ibsrv.net/gimg/www.fly...55da79c0a5.jpg

Oooooh.... we do have a few local Korean BBQ places on the list which came highly recommended. Haven't seen something like this on their menus yet, but will check a few others. Looks amazing.



Originally Posted by JBord (Post 32885142)
I would think anyone would get sick of beef, even if you have a different cut every day. Perhaps another way to look at it is how to "hide" the beef in other dishes. Not literally hide it, but make it so the dish isn't about beef. Such as the Bolognese or goulash as some people suggested. Maybe chili? Even better, make a thick homemade chili and serve it over all beef hot dogs? :) How about a Reuben (corned beef or pastrami)? Even just hiding it in tacos with lots of good veggie toppings.

So far, she hasn't. She had pho two days in a row (one homemade, one from a carry-out). And she offered to have it again. Then the next day asked for NY strip again. :D

I think chili is on the menu for sure, particularly next stretch of really nasty weather.


All times are GMT -6. The time now is 9:50 am.


This site is owned, operated, and maintained by MH Sub I, LLC dba Internet Brands. Copyright © 2026 MH Sub I, LLC dba Internet Brands. All rights reserved. Designated trademarks are the property of their respective owners.