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-   DiningBuzz (https://www.flyertalk.com/forum/diningbuzz-371/)
-   -   Cordials (https://www.flyertalk.com/forum/diningbuzz/2013904-cordials.html)

CDTraveler May 17, 2025 8:05 pm
Originally Posted by Eastbay1K (Post 37091953)
Yup! And mine still do.
After Dad died, one of my brothers cleared out the very extensive liquor cabinet. I can guarantee you every bottle was empty in under 60 days :rolleyes:.

MarkCron May 18, 2025 5:24 am
Originally Posted by Miesque (Post 37091369)
I LOVE Amaretto (Disaronno) in coffee. Baileys is what people gravitate to for that, and don't get me wrong, its good, but nowhere near as good as Amaretto and coffee IMO.

On the cordial/liqueur note, about a year ago I added St Germain to a typical Gin & Tonic and it really enhances the drink - the Elderflower and the botanicals in the gin combine to create a more elegant (and fragrant) version of a G&T and as a result, that's how I have been making G&Ts ever since.
St Germaine became very popular 10ish years ago .... a local bartender commented to me that it was like the ketchup of the cocktail world

pseudoswede May 18, 2025 10:22 am
If you want the taste of elderflower without the added alcohol, Ikea sells elderflower juice concentrate.


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