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-   -   Dealing with hotel buffet hogs? (https://www.flyertalk.com/forum/diningbuzz/1994646-dealing-hotel-buffet-hogs.html)

nerd Nov 11, 2019 7:19 pm


Originally Posted by BuildingMyBento (Post 31726739)
Those weren’t the things in a chafing tray, but ok..

But that's not what you wrote:


In other words, if you find that the chafing trays are temporarily bereft of simit, peynir, and kaymak, you can blame me.
Simit is a pretzel/bagel thing (which does not go in a chafing tray).


Peynir - soft cheese: same
Kaymak - soft cheese: same

milepig Nov 12, 2019 12:53 pm


Originally Posted by BamaVol (Post 31724809)
There's a salad bar at one of the local grocery stores. It has many fine ingredients and almost always there is a container of bacon, the finest bacon I've ever had. My salad can be as much as 15-20% bacon and sometimes that means emptying the pan. Does that make me a hog? If there's a store employee nearby, I will alert them to the empty pans. If not, I do not go out of my way. I figure their job is to check regularly.

We hit up the grocery store salad bar for ingredients we need for something we're making - onions, celery, carrots, mushrooms, etc. They're pretty much chopped and ready to go and cheaper than the same stuff in the produce section. We can take exactly how much we need, and it just gets weighed at the cashier and we're good to go.

BamaVol Nov 12, 2019 12:56 pm


Originally Posted by milepig (Post 31729747)
We hit up the grocery store salad bar for ingredients we need for something we're making - onions, celery, carrots, mushrooms, etc. They're pretty much chopped and ready to go and cheaper than the same stuff in the produce section. We can take exactly how much we need, and it just gets weighed at the cashier and we're good to go.

Ours has a bulk prepared vegetable selection in bins. I think they run about 1/2 the price per pound of the salad bar. Sliced or diced onions, bell peppers, broccoli, cauliflower, mushrooms, etc. No bacon though. :mad:

kipper Nov 12, 2019 3:11 pm


Originally Posted by milepig (Post 31729747)
We hit up the grocery store salad bar for ingredients we need for something we're making - onions, celery, carrots, mushrooms, etc. They're pretty much chopped and ready to go and cheaper than the same stuff in the produce section. We can take exactly how much we need, and it just gets weighed at the cashier and we're good to go.

I never thought about that!

work2fly Nov 12, 2019 5:42 pm

If someone is right behind me in a buffet line and it's clear they want some of what I'm serving myself, I won't take it all if there's enough to share. I know I don't have to, it just seems to be a common courtesy.

Stewie Mac Nov 13, 2019 9:43 am


Originally Posted by skyfly58 (Post 31715913)
At 2 separate hotels, 1 person hoarded/took multiple of specific item I wanted and didn't let me get any on more than 1 day. Do I talk to them directly? Hotel staff isn't paying attention.

Everyone here seems to be missing the point... 1 person, at 2 separate hotels ?? There's some serious stalking going on here. Or it's the OP's partner!

BamaVol Nov 13, 2019 11:25 am


Originally Posted by Stewie Mac (Post 31732667)
Everyone here seems to be missing the point... 1 person, at 2 separate hotels ?? There's some serious stalking going on here. Or it's the OP's partner!

I did miss that point. Who's following whom?

GadgetFreak Nov 14, 2019 6:53 am


Originally Posted by Stewie Mac (Post 31732667)
Everyone here seems to be missing the point... 1 person, at 2 separate hotels ?? There's some serious stalking going on here. Or it's the OP's partner!


Originally Posted by BamaVol (Post 31733055)
I did miss that point. Who's following whom?


The stalking aspect is indeed troubling. Setting that aside there are a few solutions to the rest of the issue that I think would really fix the concern.

Get there 5 minutes earlier
Don't eat at the buffet
Ask the staff for more of whatever

bensyd Nov 14, 2019 10:31 pm


Originally Posted by Stewie Mac (Post 31732667)
Everyone here seems to be missing the point... 1 person, at 2 separate hotels ?? There's some serious stalking going on here. Or it's the OP's partner!

I'm pretty sure the OP means one person steals all the good stuff, in the Lord of the Flies scenario that is the hotel buffet, but not the same person.

skyfly58 Nov 17, 2019 9:34 am

dealing with buffet hogs
 

Originally Posted by BamaVol (Post 31720311)
Some people are inconsiderate and greedy. I can’t believe you’re just discovering this.

But do you say anything to them/did it work? like fighting over middle armrest which I experienced/ lost. Re: precious item, like caviar...In theory one should take "some" and come back, as its a "shared" buffet. I guess just bad timing, like 2 cars come together at intersection.

YVR Cockroach Nov 17, 2019 1:11 pm

My wife and I were staying at a hotel in Croatia and drove up to find it full of German bikers. Told her we had to go fight them at the buffet (she had booked half board). Pretty much came down to that as some stuff was not replenished. Her saying about German (she's of recently Austrian-descent) attitude to buffets, "there are 12 eggs, I will take 10".

BamaVol Nov 17, 2019 6:18 pm


Originally Posted by skyfly58 (Post 31746364)
But do you say anything to them/did it work? like fighting over middle armrest which I experienced/ lost. Re: precious item, like caviar...In theory one should take "some" and come back, as its a "shared" buffet. I guess just bad timing, like 2 cars come together at intersection.

Life is too short to stress over it. Some days you get the last piece, other days you’re too late.

JBord Nov 20, 2019 9:01 am


Originally Posted by skyfly58 (Post 31746364)
But do you say anything to them/did it work? like fighting over middle armrest which I experienced/ lost. Re: precious item, like caviar...In theory one should take "some" and come back, as its a "shared" buffet. I guess just bad timing, like 2 cars come together at intersection.

Sure, go ahead and say something. You'll be ignored or laughed at, hopefully nothing worse. One thing it certainly won't do is "work".

If I'm getting a quick breakfast before running off to my meeting, I'm not concerned with counting the people in line behind me and rationing the sausages out. I want to get my plate of breakfast, eat quickly and go. The hotel's job is to refill the tray. If you politely said something to me, I would politely tell you that the hotel will bring more, and if I'm in a particularly good mood, I may even point out the empty tray to staff for you. If you were impolite, while I'd certainly never resort to any type of physical altercation (others might so be careful), you're going to get it right back at you...if you're one of those people who relishes confrontation over stupid things, then go for it!


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