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-   DiningBuzz (https://www.flyertalk.com/forum/diningbuzz-371/)
-   -   What do I crave? (https://www.flyertalk.com/forum/diningbuzz/1822965-what-do-i-crave.html)

BamaVol Mar 3, 2019 3:41 pm
A 16 ounce can ago, I’d have said cashews. Now, not at all.

miamiflyer8 Mar 3, 2019 4:51 pm
Glad to see the thread resurrected.

Mochi ice cream, must head to my farmers market and get some.

ExpatSomchai Mar 3, 2019 5:01 pm
Sai Krog Essan (Northern Thai sausage)

Any Kebab from Bukhara at the Maurya Sheraton Delhi

exerda Mar 3, 2019 5:39 pm
A nice big slab of foie gras. I gave it up as a matter of principle to get my wife to eat fish (she was vegetarian before, but cut that deal with me). I am "allowed" to have it as an incidental ingredient so long as I don't order it specifically, so have had it on tapas in Spain and sushi in DC and an appetizer here and there, but alas, no big, fatty, juicy slab of it. I am deemed to have one "foie gras hurrah" which I have deferred; I'm looking to find a nice 14 course tasting menu with every course incorporating foie gras for that occasion...

work2fly Mar 7, 2019 9:47 am
Gyros with a greek salad on the side.


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