Today .... I (we) have been eating ....
#6946
FlyerTalk Evangelist

Join Date: Dec 2001
Location: A metal nomad
Programs: Mucci des Delices Exotiques,Order of the Platinum Hairbrush,Her Royal Diamond
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#6947
FlyerTalk Evangelist




Join Date: May 2008
Location: San Francisco
Programs: GM on VX, UA, AA, HA, AS, SY; Budget Fastbreak; GM with hotels; Waymo; Honda crv; iOS
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Once upon a bagel, highland park il
hot (warm) corned beef on rye with pickles, potato salad, and brown mustard

hot (warm) corned beef on rye with pickles, potato salad, and brown mustard

#6948
FlyerTalk Evangelist




Join Date: Jan 2004
Location: About 45 miles NW of MCO
Programs: Acapulco - Gold, Panama - Red, Timothy Leary 8 Mile High Club
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#6949
FlyerTalk Evangelist




Join Date: May 2008
Location: San Francisco
Programs: GM on VX, UA, AA, HA, AS, SY; Budget Fastbreak; GM with hotels; Waymo; Honda crv; iOS
Posts: 36,766
#6950



Join Date: Aug 2007
Location: MRY/SFO/SJC
Programs: AS MVP, Hilton Diamond, IHG Nada
Posts: 7,839
I finally used my new grill pan I bought during Prime Day and I cooked my first ribeye steak, which was a little gristly. An imperfect Imperfect Foods steak or just bad luck of the meat draw? I roasted purple potatoes and fennel with smashed garlic cloves. Oh, actually I used the Super Convection Air Fryer setting on the new to me Breville.
PS - I only ate half of the steak.


PS - I only ate half of the steak.


#6951
FlyerTalk Evangelist




Join Date: May 2008
Location: San Francisco
Programs: GM on VX, UA, AA, HA, AS, SY; Budget Fastbreak; GM with hotels; Waymo; Honda crv; iOS
Posts: 36,766
I finally used my new grill pan I bought during Prime Day and I cooked my first ribeye steak, which was a little gristly. An imperfect Imperfect Foods steak or just bad luck of the meat draw? I roasted purple potatoes and fennel with smashed garlic cloves. Oh, actually I used the Super Convection Air Fryer setting on the new to me Breville.
PS - I only ate half of the steak.

PS - I only ate half of the steak.

the steak looks gorgeous to me!
#6952
FlyerTalk Evangelist




Join Date: Sep 2003
Location: HH Diamond, Marriott, IHG, Hyatt something
Posts: 34,526
I finally used my new grill pan I bought during Prime Day and I cooked my first ribeye steak, which was a little gristly. An imperfect Imperfect Foods steak or just bad luck of the meat draw? I roasted purple potatoes and fennel with smashed garlic cloves. Oh, actually I used the Super Convection Air Fryer setting on the new to me Breville.
PS - I only ate half of the steak.



PS - I only ate half of the steak.



#6954
Join Date: Feb 2005
Location: Philly burbs
Programs: US,UA,AA,DL,hhonors
Posts: 2,966
Bagged Caesar salad
2 yellowfin tuna cakes.
2 yellowfin tuna cakes.
#6955
Moderator: Information Desk, Women Travelers, FlyerTalk Evangelist




Join Date: Jul 2003
Location: Chicago, IL, USA
Programs: AA Gold
Posts: 16,214
Mr. CE was off today and kind enough to pick up tacos for lunch -- grilled tilapia and checked tacos for me, both traditionally garnished (onion and cilantro).
#6956




Join Date: Dec 2006
Location: Enroute to ? & likely flying in ' A ':)
Programs: TPPS, UA, EK ...; Marriott BONVOY , HH, GP, GC..
Posts: 4,375
Had a delightful belated birthday for a friend as restricted dining in resumed , yet again .
A seasonal truffle special is on at Dempsey Cookhouse ( Jean-Georges Vongerichten ) . We almost got carried away but managed some control and had 2 of them : Steamed King Crab, Black Truffle Herb Butter & burrata with Black Truffles and Toast .
Was extremely engrossed in conversation and seeing our meal that photos were forgotten till desserts !
Along with the truffles we had a third starter kale & broccoli with parmesan , croutons & modified the soft boiled egg with hard boiled egg .
Besides the pizza below our main was Veal Milanese with arugula and heirloom tomatoes .

Salted caramel sundae with hot fudge , peanuts and popcorn . Also blueberry lemon Basque tart with blueberries and creme fraiche

Fontina truffle pizza , as you can see - brought home most of it .
A seasonal truffle special is on at Dempsey Cookhouse ( Jean-Georges Vongerichten ) . We almost got carried away but managed some control and had 2 of them : Steamed King Crab, Black Truffle Herb Butter & burrata with Black Truffles and Toast .
Was extremely engrossed in conversation and seeing our meal that photos were forgotten till desserts !
Along with the truffles we had a third starter kale & broccoli with parmesan , croutons & modified the soft boiled egg with hard boiled egg .
Besides the pizza below our main was Veal Milanese with arugula and heirloom tomatoes .

Salted caramel sundae with hot fudge , peanuts and popcorn . Also blueberry lemon Basque tart with blueberries and creme fraiche

Fontina truffle pizza , as you can see - brought home most of it .
#6957



Join Date: Aug 2007
Location: MRY/SFO/SJC
Programs: AS MVP, Hilton Diamond, IHG Nada
Posts: 7,839


Breakfast was the leftover purple potatoes and fennel drizzled with pan drippings (avocado oil, steak juice, and butter). Needless to say, it was delicious.
#6958
FlyerTalk Evangelist




Join Date: Jun 2001
Location: Redondo Beach, Ca
Posts: 34,992
Funny, when I read this comment last night, I wished Imperfect Foods offered some non-steak beef and chuck roast is available this week. My new dutch oven is giddy with anticipation.


Breakfast was the leftover purple potatoes and fennel drizzled with pan drippings (avocado oil, steak juice, and butter). Needless to say, it was delicious.


Breakfast was the leftover purple potatoes and fennel drizzled with pan drippings (avocado oil, steak juice, and butter). Needless to say, it was delicious.
I thought Imperfect Foods was supposed to be better pricing. $9 a lb for chuck doesn't sound like a bargain to me.
#6959



Join Date: Aug 2007
Location: MRY/SFO/SJC
Programs: AS MVP, Hilton Diamond, IHG Nada
Posts: 7,839
The potatoes reheated nicely. I left them in the toaster oven all night, so they didn't get refrigerator-hard.
#6960
FlyerTalk Evangelist




Join Date: Sep 2003
Location: HH Diamond, Marriott, IHG, Hyatt something
Posts: 34,526
IF has both imperfect and 'perfect' foods. I checked the nearest grocery stores' websites, Nob Hill (Raleys) non-grass fed chuck roast is $6.99/lb, and Safeway has $3.99/lb regular and $7.99/lb grass fed. I'm okay paying $8.99/lb to infrequently get these through my weekly grocery source.
The potatoes reheated nicely. I left them in the toaster oven all night, so they didn't get refrigerator-hard.
The potatoes reheated nicely. I left them in the toaster oven all night, so they didn't get refrigerator-hard.



