Today .... I (we) have been eating ....
Nov 5, 2012 | 1:05 am
#241
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Join Date: Jan 2004
Location: UK
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Location: UK-Hampshire-home
Meal: Supper
Fireworks Night! Why do we celebrate that he failed to blow up Parliament ....
Chipolata (Black Farmer) sandwich with Colmans English Mustard and Bloody Mary Soup (Waitrose Cream of Tomato, tabasco, Lea and Perrins, celery salt, and ........ vodka)
Meal: Supper
Fireworks Night! Why do we celebrate that he failed to blow up Parliament ....
Chipolata (Black Farmer) sandwich with Colmans English Mustard and Bloody Mary Soup (Waitrose Cream of Tomato, tabasco, Lea and Perrins, celery salt, and ........ vodka)
Nov 5, 2012 | 4:34 pm
#242
Join Date: Dec 2009
Location: New York, NY
Programs: DL Gold. UA Silver, Marriott Gold, Hilton Diamond, Hyatt (Lifetime Diamond downgraded to Explorist)
Posts: 6,777
Location: Boston Mass
Meal: Lunch
Boston Burger Shop's "420 Burger"
8 oz sirloin burger topped with bacon, onion rings, cheese wiz, Mozzarella sticks and comes with a side of coleslaw & fresh made chips.
Meal: Lunch
Boston Burger Shop's "420 Burger"
8 oz sirloin burger topped with bacon, onion rings, cheese wiz, Mozzarella sticks and comes with a side of coleslaw & fresh made chips.
Nov 5, 2012 | 7:31 pm
#243
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Leftover chile mac from the Mitzvah Meal where I volunteer. 
Nov 7, 2012 | 1:42 am
#244
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Location: UK
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Location: UK-Hampshire-home
Meal: Supper
Two bagels (ugly but lovely) with some gouda.
Meal: Supper
Two bagels (ugly but lovely) with some gouda.
Nov 7, 2012 | 7:57 am
#245
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I had two slices of La Brea multi-grain toast with strawberry butter (something from a little company in WI that I found at Costco) this morning.
I didn't want to eat too much because I'm meeting former colleagues for lunch at Lou Malnati's for some Chicago deep dish pizza and I need the room!
Nov 7, 2012 | 8:11 am
#247
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Nov 7, 2012 | 8:30 am
#249
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Actually, they're quite lovely. I love good bagels.
I had two slices of La Brea multi-grain toast with strawberry butter (something from a little company in WI that I found at Costco) this morning.
I didn't want to eat too much because I'm meeting former colleagues for lunch at Lou Malnati's for some Chicago deep dish pizza and I need the room!
I had two slices of La Brea multi-grain toast with strawberry butter (something from a little company in WI that I found at Costco) this morning.
I didn't want to eat too much because I'm meeting former colleagues for lunch at Lou Malnati's for some Chicago deep dish pizza and I need the room!
Strawberry butter
Enjoy the pizza.
Last edited by uk1; Nov 7, 2012 at 8:35 am
Nov 7, 2012 | 8:35 am
#250
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Yeah, it's not like apple butter, but the consistency of regular butter with real strawberry flavor. They had several other flavors. I bought two, strawberry and garlic herb. The latter I've been using to fry omelets. Tasty.
Nov 7, 2012 | 9:10 pm
#251
Join Date: May 2010
Location: Downers Grove, IL
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Dinner for me was Wienerschnitzle with Rice and Apple Sauce at the FlyerTalk Bavarian Lodge DO tonight. YUMMY!!!!!!!!!!!!!!!!!
Nov 7, 2012 | 10:44 pm
#252
Join Date: Dec 2009
Location: New York, NY
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Posts: 6,777
Location: New York New York
Meal: Dinner
Insalata Caprese of arugula, buffalo mozzarella and heirloom tomato with balsamic drizzle.
Tuna Tartar: with arugula spring (decoration) and an avocado puree. The tartar was a bit too largely cut for my taste but it was damn tasty. The bread offered was your standard Italian table bread but I requested sourdough to use as the "airplane" with sound effects for all.
Meal: Dinner
Insalata Caprese of arugula, buffalo mozzarella and heirloom tomato with balsamic drizzle.
Tuna Tartar: with arugula spring (decoration) and an avocado puree. The tartar was a bit too largely cut for my taste but it was damn tasty. The bread offered was your standard Italian table bread but I requested sourdough to use as the "airplane" with sound effects for all.
Nov 8, 2012 | 12:32 am
#253
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Location: UK
Posts: 11,968
Must have been with a beer?
Location: UK-Hampshire-home
Meal: Lunch
Coincidentally, I made schnitzel for lunch but hating waste I decided to double-breadcrumb it and ended up with a heave stodgey bit of rather thin meat. In future I'll just throw the excess crumb away rather than be tempted to use it. With bratkartoffeln and petit pois ... and Paulaner Hell.
Last edited by uk1; Nov 8, 2012 at 12:44 am
Nov 8, 2012 | 8:38 am
#254
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Ah ..... that well known Bavarian delicacy .....Wienerschnitzle with Rice and Apple Sauce ......
Must have been with a beer?
Location: UK-Hampshire-home
Meal: Lunch
Coincidentally, I made schnitzel for lunch but hating waste I decided to double-breadcrumb it and ended up with a heave stodgey bit of rather thin meat. In future I'll just throw the excess crumb away rather than be tempted to use it. With bratkartoffeln and petit pois ... and Paulaner Hell.
Must have been with a beer?
Location: UK-Hampshire-home
Meal: Lunch
Coincidentally, I made schnitzel for lunch but hating waste I decided to double-breadcrumb it and ended up with a heave stodgey bit of rather thin meat. In future I'll just throw the excess crumb away rather than be tempted to use it. With bratkartoffeln and petit pois ... and Paulaner Hell.
