Favorite After Dinner Drink/Cordial you are too embarassed to admit you like?
While in the company of others, I usually order a dessert wine or I have another glass of red wine that was served during the meal.
While I am dining at home or in the privacy of a hotel room, I usually like a glass of Disaronno Amaretto straight up after my meal. How about you? |
Not too embarrassed, but I like a Grappa.
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Originally Posted by mjcewl1284
(Post 13572344)
http://www.bodybuilderspro.info/pict...818/random.gifWhile in the company of others, I usually order a dessert wine or I have another glass of red wine that was served during the meal.
While I am dining at home or in the privacy of a hotel room, I usually like a glass of Disaronno Amaretto straight up after my meal. How about you? |
Not embarassed to say I am a long time and varied drinker of cordials and cognacs: now I am drinking limoncello. I would be embarassed to drink Port wine though.
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I love a little Bailey's after dinner.
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Is there something intrinsically embarrassing about after dinner drinks that I'm missing?
If you've got $50 go out and buy a bottle of Conde de Osbourne Brandy de Jerez (spanish solera gran reserva brandy). If there is anything better for that on this God's green Earth I'd like to know... |
Originally Posted by u2fan
(Post 13577246)
Not embarassed to say I am a long time and varied drinker of cordials and cognacs: now I am drinking limoncello. I would be embarassed to drink Port wine though.
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Originally Posted by tfjim
(Post 13583898)
Is there something intrinsically embarrassing about after dinner drinks that I'm missing?
Mrs. Milepig has recently discover Disaronno and I know we'll have a bottle in the house at any moment. I'm a grappa guy myself, or a good Scotch is always welcome. |
I've started really liking campari/soda's..None of my friends do, but I just dig them. I freely admit the inspiration was the TV show Mad Men.
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Either a Bailey's on the rocks or rarely, an Amaretto on the rocks.
In January my Dad ordered me a glass of Remy Martin, which I couldn't even finish. Now that's embarassing. |
Most --meaning any one--on icecream after dinner.
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Originally Posted by tfjim
(Post 13583898)
Is there something intrinsically embarrassing about after dinner drinks that I'm missing?
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I don't know what's embarassing about after-dinner drinks either, but I'm fond of Baileys on the rocks (and some of my friends like that too).
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Originally Posted by mjcewl1284
(Post 13593209)
If I have some best male friends over and they continue to drink beer after dinner is through, I sure as heck would not be breaking out the Disaronno and asking, "Would you all care for a glass?"
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I love a B & B, but it's kind of a pansy drink...:D
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I'm all for the Bailey's after dinner. It's a great cool down drink
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Nasty old habit....
Sambuca con Mosca More often these days..... Grappa (or when available Palinka), a sweetened (Splenda) Espresso anda big twist of lemon peel. At home (Winter)..... Coffee with a tot of one of the "Heavy" Spanish Brandies stirred in. At home (Warmer weather).... Really ghastly gasp from the past, a "Stinger" over crushed ice. At home (Summer).... Navy Rum and fresh lime juice over ice. |
What's wrong with drinking port after dinner?
I will also pound Sambuca until they confiscate the bottle. ^ |
I like a pony of Grand Marnier, or any knock-off thereof; however,
"Conde de Osbourne Brandy de Jerez" sounds intriguing; is it worth $50 for 750 ml? is there a less expensive tasty triple orange, or cognac blend, or brandy knock off out there someone wants to divulge? |
Originally Posted by tfjim
(Post 13620748)
Well that says a few things in order of importance:
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Port wine ...Adriano Ramos Pinto, maybe?
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Depending on the crowd, I might be embarrassed to order Louis XIII de Rémy Martin. But I sure would enjoy the taste!
In France I have an Armagnac after dinner and in Italy I look for a good Grappa. For me a fine Port is a more of a pre-bed drink than an after dinner drink. That stuff is like Nyquil. ;) |
I like a Baileys on the rocks or a Limoncello. In fact, I've been in 2 restaurants that would not allow us to leave until we'd had a limoncello cordial (Naples & Buenos Aires).
I'm also a fan of Vandermint or Drambuie in the cool weather. I'm only a little embarrassed. |
I should mention that I do love Limoncello, but only homemade. I'm spoiled by the fantastic Limoncello made by friends in Aosta and can't drink storebought. :p
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I'm trying to figure out if I should be embarrassed by any of the after dinner drinks I've ordered:
Bailey's, coffee with Bailey's, another glass of wine, another pint of beer, another vodka tonic, water, tea, ice cream drinks ... I'm not picky, really. |
Originally Posted by stimpy
(Post 14296944)
In France I have an Armagnac after dinner
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I seem very lonely in my love of Calvados....:)
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Originally Posted by MartinHKDC
(Post 14303727)
I seem very lonely in my love of Calvados....:)
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