Delta In-Flight Meal/Food Service: The Definitive Thread — 2022 Edition
Jun 24, 22, 4:23 pm
#1156
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Originally Posted by physicsdude
Comparing this to KLM Cityhopper/AF Hop, the food is not that great nor do they give PDBs, but, they manage to fit at least 5 drink services and a meal on even a 45 minute hop.
MRS-AMS:
Jun 24, 22, 4:29 pm
#1157
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Originally Posted by physicsdude
Comparing this to KLM Cityhopper/AF Hop, the food is not that great nor do they give PDBs, but, they manage to fit at least 5 drink services and a meal on even a 45 minute hop.
Jun 24, 22, 4:54 pm
#1158
Join Date: May 2021
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Originally Posted by Zorak
Yes, I received a fantastic meal recently on AF Hop AMS-MRS
Jun 24, 22, 4:55 pm
#1159
Join Date: May 2021
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Originally Posted by Points Scrounger
Five drink services in 45 minutes?
Jun 24, 22, 6:40 pm
#1160
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Originally Posted by puck021
DCA-MSP Breakfast
If you said “let’s put a bunch of celery on top of a quiche” I would say “why”. Well it works. I really like this one. Sadly no breads catered but they included the jam. No FEBO, no PDB, snack basket passed while we were eating our meal, lazy flight crew who spent most of the flight loudly laughing in the galley.
If you said “let’s put a bunch of celery on top of a quiche” I would say “why”. Well it works. I really like this one. Sadly no breads catered but they included the jam. No FEBO, no PDB, snack basket passed while we were eating our meal, lazy flight crew who spent most of the flight loudly laughing in the galley.
Jun 24, 22, 6:57 pm
#1161
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Originally Posted by physicsdude
Meant in European Business as I'm comparing DL first class, not Y.
EDIT: departure times were 20:20 and 06:55, so maybe those are outside meal hours or something.
Jun 24, 22, 7:16 pm
#1162
Join Date: May 2021
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Originally Posted by Zorak
Those pics *are* from Euro-biz.
EDIT: departure times were 20:20 and 06:55, so maybe those are outside meal hours or something.
EDIT: departure times were 20:20 and 06:55, so maybe those are outside meal hours or something.
Jun 25, 22, 8:32 am
#1163
Join Date: Jun 2006
Location: BOS
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Branded IPA
Got a kick out of this branded Sweetwater IPA on a SAV-BOS flight yesterday. I know they've had Sweetwater 420 for a while but hadn't seen the branded can or the special brew (and it was pretty good!). And it was Comfort+, so free always tastes better
Jun 25, 22, 10:33 am
#1164
Join Date: Jun 2013
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Originally Posted by GoBob
Got a kick out of this branded Sweetwater IPA on a SAV-BOS flight yesterday. I know they've had Sweetwater 420 for a while but hadn't seen the branded can or the special brew (and it was pretty good!). And it was Comfort+, so free always tastes better
https://news.delta.com/delta-sweetwa...ely-35000-feet
Jun 25, 22, 12:19 pm
#1165
Join Date: Apr 2016
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Does anyone have a recent experience out of CUN they'd be willing to share?
TIA.
TIA.
Jun 25, 22, 12:49 pm
#1166
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Originally Posted by UKFan78
Does anyone have a recent experience out of CUN they'd be willing to share?
TIA.
TIA.
Generally, if there is a hot meal in one direction, they have them both ways.
Jun 25, 22, 4:45 pm
#1167
Join Date: May 2014
Location: San Francisco, CA
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Curious if anyone has tried the Spinach and Artichoke Rotolo?
The menu I see for my upcoming SFO-BOS flight (https://pc2c.mydeltamenu.com/SFO-BOS/) has chicken salad, short rib, or the rotolo option
Also curious about the dessert: Raspberry Mousse and Almond Genoise Cake with berry coulis - I don't think I've seen photos of that yet!
The menu I see for my upcoming SFO-BOS flight (https://pc2c.mydeltamenu.com/SFO-BOS/) has chicken salad, short rib, or the rotolo option
- Braised Beef Short Rib with red wine demi-glace, polenta, asparagus, roasted tomatoes, and shiitake mushrooms
- Green Chili Chicken Salad with arugula, black beans, grilled corn, roasted sweet potato, cojita cheese and cilantro lime vinaigrette
- Spinach and Artichoke Rotolo with Pomodoro sauce
Also curious about the dessert: Raspberry Mousse and Almond Genoise Cake with berry coulis - I don't think I've seen photos of that yet!
Jun 25, 22, 6:26 pm
#1168
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Dl #1102 phx-dtw 6/25/22
Today’s breakfast-quiche w/chicken sausage (had a bit of a bite to it, in my opinion). That’s celery, onions, & bell peppers on it. As my seatmate, who got the same thing said, the croissant was the best part.
Jun 25, 22, 6:40 pm
#1169
Join Date: Nov 2009
Posts: 1,583
Originally Posted by txrus
Today’s breakfast-quiche w/chicken sausage (had a bit of a bite to it, in my opinion). That’s celery, onions, & bell peppers on it. As my seatmate, who got the same thing said, the croissant was the best part.
Jun 25, 22, 9:11 pm
#1170
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Originally Posted by jewree
Curious if anyone has tried the Spinach and Artichoke Rotolo?
