Last edit by: xliioper
Link to International D1 Menus: https://deltaone.mydeltamenu.com/BOS-LHR/ (replace airport codes as appropriate)
Link to Domestic D1 Menus: https://pc2c.mydeltamenu.com/SEA-JFK/
Link to Delta Premium Select menus:
https://dps.mydeltamenu.com/SEA-ICN/
(replace airport codes as appropriate)
Current 2022 First Class meal service status -- [NOTE - all D1 flights, domestic and international, receive hot meal service]. FC meal service consists of plated meals (including hot options) between hubs and to/from most larger stations (exception stations listed below only receive cold meal box options) on flights over 900 miles which depart before 9PM (scheduled). Pre-selection is available on routes with plated meal offerings, while it is not available on cold meal box routes. In addition, flights over 2300 miles will receive meal service in FC for departures after 9PM. Snack boxes are generally offered on redeye flights under 2300 miles. Meal service is not provided on flights under 900 miles.
Current exception stations where only cold meal boxes (with no pre-selection) are offered in FC on 900+ mile flights (both to and from station):
ABQ, AUA, EGE, ELP, EYW, GEG, IAD, JAC, MCI, OAK, PLS, PSC, PUJ, SAT, TUS, YYZ, YUL, YVR
Click here for the 2017 version of this thread.
Click here for the 2018/2019 version of this thread.
Click Here for the 2020 (Prior to COVID) Version of this thread
2020/Early 2021 - COVID Inflight Version of this Thread
Click Here for the 2021 Version of this thread
Link to Domestic D1 Menus: https://pc2c.mydeltamenu.com/SEA-JFK/
Link to Delta Premium Select menus:
https://dps.mydeltamenu.com/SEA-ICN/
(replace airport codes as appropriate)
Current 2022 First Class meal service status -- [NOTE - all D1 flights, domestic and international, receive hot meal service]. FC meal service consists of plated meals (including hot options) between hubs and to/from most larger stations (exception stations listed below only receive cold meal box options) on flights over 900 miles which depart before 9PM (scheduled). Pre-selection is available on routes with plated meal offerings, while it is not available on cold meal box routes. In addition, flights over 2300 miles will receive meal service in FC for departures after 9PM. Snack boxes are generally offered on redeye flights under 2300 miles. Meal service is not provided on flights under 900 miles.
Current exception stations where only cold meal boxes (with no pre-selection) are offered in FC on 900+ mile flights (both to and from station):
ABQ, AUA, EGE, ELP, EYW, GEG, IAD, JAC, MCI, OAK, PLS, PSC, PUJ, SAT, TUS, YYZ, YUL, YVR
Click here for the 2017 version of this thread.
Click here for the 2018/2019 version of this thread.
Click Here for the 2020 (Prior to COVID) Version of this thread
2020/Early 2021 - COVID Inflight Version of this Thread
Click Here for the 2021 Version of this thread
Delta In-Flight Meal/Food Service: The Definitive Thread — 2022 Edition
#1876
FlyerTalk Evangelist
Join Date: Jul 2003
Posts: 22,925
Redeye flights over 2300 miles (pretty much only coast-to-coast flights) get meals -- https://www.delta.com/us/en/onboard/...ce/first-class
SEA-ATL is only 2182 miles and hence no meals on redeye (FA's generally offer snack boxes to anyone who's not sleeping on these redeyes).
SEA-ATL is only 2182 miles and hence no meals on redeye (FA's generally offer snack boxes to anyone who's not sleeping on these redeyes).
#1877
A FlyerTalk Posting Legend
Join Date: Sep 2009
Location: Minneapolis: DL DM charter 2.3MM
Programs: A3*Gold, SPG Plat, HyattDiamond, MarriottPP, LHW exAccess, ICI, Raffles Amb, NW PE MM, TWA Gold MM
Posts: 100,326
Redeye flights over 2300 miles (pretty much only coast-to-coast flights) get meals -- https://www.delta.com/us/en/onboard/...ce/first-class
SEA-ATL is only 2182 miles and hence no meals on redeye (FA's generally offer snack boxes to anyone who's not sleeping on these redeyes).
SEA-ATL is only 2182 miles and hence no meals on redeye (FA's generally offer snack boxes to anyone who's not sleeping on these redeyes).
#1878
Join Date: Feb 2020
Location: London/JAX
Programs: DL PM, BA Silver, UA Silver, Marriott Titanium, Hilton Gold, Radisson Premium, Global Entry, CLEAR
Posts: 864
#1879
A FlyerTalk Posting Legend
Join Date: Sep 2009
Location: Minneapolis: DL DM charter 2.3MM
Programs: A3*Gold, SPG Plat, HyattDiamond, MarriottPP, LHW exAccess, ICI, Raffles Amb, NW PE MM, TWA Gold MM
Posts: 100,326
#1881
Join Date: Jan 2022
Posts: 10
Redeye flights over 2300 miles (pretty much only coast-to-coast flights) get meals -- https://www.delta.com/us/en/onboard/...ce/first-class
SEA-ATL is only 2182 miles and hence no meals on redeye (FA's generally offer snack boxes to anyone who's not sleeping on these redeyes).
SEA-ATL is only 2182 miles and hence no meals on redeye (FA's generally offer snack boxes to anyone who's not sleeping on these redeyes).
#1882
Join Date: Sep 2022
Posts: 2
DTW-CDG
BRAISED BEEF SHORT RIB
with creamy mascarpone polenta, grilled zucchini, peppers, and eggplantCHICKEN SUPREME
with thyme jus, sweet potato, sauteed kale and red peppersBUFFALO MOZZARELLA MEZZALUNA*
with oven roasted tomatoes, fresh basil, and Parmesan thyme butter*Vegetarian Selection
LIMITED SELECTION
Exclusive entrée options curated for this market and only available when ordered prior to departureSKIPPER OF COD AND SALMON
with celeriac mousseline, sauteed baby spinachDUET OF BRAISED LAMB AND GRILLED LAMB CHOP
with potatoes au gratin, grilled asparagus, and pepperonata vegetables
#1883
Join Date: Sep 2022
Posts: 2
BRAISED BEEF SHORT RIB
with creamy mascarpone polenta, grilled zucchini, peppers, and eggplantCHICKEN SUPREME
with thyme jus, sweet potato, sauteed kale and red peppersBUFFALO MOZZARELLA MEZZALUNA*
with oven roasted tomatoes, fresh basil, and Parmesan thyme butter*Vegetarian Selection
LIMITED SELECTION
Exclusive entrée options curated for this market and only available when ordered prior to departureSKIPPER OF COD AND SALMON
with celeriac mousseline, sauteed baby spinachDUET OF BRAISED LAMB AND GRILLED LAMB CHOP
with potatoes au gratin, grilled asparagus, and pepperonata vegetables
#1885
Join Date: Jun 2004
Location: KUSA
Programs: Whatever AMEX Plat comes with... I buy on price.. Spirit Big Front Seat, want First/buy First
Posts: 1,445
Maybe we will be back to some red meat now that Beyond Meat has tasted blood?
Beyond Meat executive arrested on suspicion of biting a man's nose
Beyond Meat executive arrested on suspicion of biting a man's nose
#1886
FlyerTalk Evangelist
Join Date: Nov 2014
Location: MSP
Programs: DL PM, UA Gold, WN, Global Entry; +others wherever miles/points are found
Posts: 14,323
Delta's contract seems to be with Impossible, not Beyond.
#1887
Join Date: Aug 2021
Programs: DL PM, Bonvoy Gold, Hilton Gold, AMEX, National, Avis
Posts: 70
#1888
FlyerTalk Evangelist
Join Date: Mar 2013
Programs: DL PM, MR Titanium/LTP, Hilton Diamond
Posts: 10,130
Redeye flights over 2300 miles (pretty much only coast-to-coast flights) get meals -- https://www.delta.com/us/en/onboard/...ce/first-class
SEA-ATL is only 2182 miles and hence no meals on redeye (FA's generally offer snack boxes to anyone who's not sleeping on these redeyes).
SEA-ATL is only 2182 miles and hence no meals on redeye (FA's generally offer snack boxes to anyone who's not sleeping on these redeyes).
#1889
Moderator: Hawaii-based airlines & Hawai'i forums
Join Date: Mar 2003
Location: Ka ʻĀpala Nui, Nuioka
Programs: NEXUS/Global Entry, Delta, United, Hyatt, IHG, Marriott, and Hertz
Posts: 18,002
I have mixed feelings about the latest HNL-MSP/ATL menu. While I appreciate diverse and locally-themed menus, I felt this one was too narrow and focused; I would have liked at least one "mainstream" menu item as a selection.
For dinner, the salad is described as a "Pineapple Poke Bowl with Soy-Mirin Dressing" which is a bit of a reach as poke is traditionally a dish made with raw seafood.
I didn't care for any of the options so I ordered the Kalua Pork and Cheesy Pasta (which was bowtie this flight after being penne on an earlier trip). The packet of Tabasco that I liberated from the HNL SkyClub helped this dish greatly.
+1 had the Opakapaka (Hawaiian pink snapper) which I was surprised to see on the menu as it is a premium fish with limited availability and only caught by hook and line so was not expecting to see it on a mass-catered meal. It was a little over-cooked but otherwise fine.
For dessert, the Bacon Pineapple Custard with baby roasted potatoes, spinach and red pepper was a bit of a mess; I would have much preferred a more basic savory meal. The other option was Island French Toast with strawberries, wild flower honey, and whipped vanilla mascarpone so no escaping a sweet breakfast meal.
For dinner, the salad is described as a "Pineapple Poke Bowl with Soy-Mirin Dressing" which is a bit of a reach as poke is traditionally a dish made with raw seafood.
I didn't care for any of the options so I ordered the Kalua Pork and Cheesy Pasta (which was bowtie this flight after being penne on an earlier trip). The packet of Tabasco that I liberated from the HNL SkyClub helped this dish greatly.
+1 had the Opakapaka (Hawaiian pink snapper) which I was surprised to see on the menu as it is a premium fish with limited availability and only caught by hook and line so was not expecting to see it on a mass-catered meal. It was a little over-cooked but otherwise fine.
For dessert, the Bacon Pineapple Custard with baby roasted potatoes, spinach and red pepper was a bit of a mess; I would have much preferred a more basic savory meal. The other option was Island French Toast with strawberries, wild flower honey, and whipped vanilla mascarpone so no escaping a sweet breakfast meal.
Last edited by FlyinHawaiian; Sep 21, 2022 at 6:22 am
#1890
Join Date: Dec 2011
Programs: DL DM PM
Posts: 2,030
Wait what - bacon pineapple custard with spuds and veg for dessert? That sounds ... odd?