Delta to Use Alessi Dishes, Flatware, etc.
#61
Join Date: Mar 2016
Location: MSP & MCO
Programs: DL PM & NRSA, AA Gold, ANA Plat, Hilton Gold, Marriott Gold, National EC Exec, GE, CLEAR
Posts: 1,225
#63
Join Date: Dec 2010
Location: Washington, DC
Programs: Delta PM, Delta Reserve, Amex Plat, Bonvoy Gold, Hilton Diamond, Starbucks Gold ;)
Posts: 1,775
PVG-US D1
Meal size seems to have increased. Silverware is a huge improvement. Teapot FINALLY pours without spilling! The cheese tray platter is a disaster - the multi tier plates are lose in the frame which combined with pretty but poor functioning tongs resulted in crackers and nuts flying all over the place!!!
No pain, no gain - just don't expect service to be as efficient as normal.
Meal size seems to have increased. Silverware is a huge improvement. Teapot FINALLY pours without spilling! The cheese tray platter is a disaster - the multi tier plates are lose in the frame which combined with pretty but poor functioning tongs resulted in crackers and nuts flying all over the place!!!
No pain, no gain - just don't expect service to be as efficient as normal.
#64
Join Date: Jun 2005
Programs: DL Plat/SC 1MM, HHonors Gold, IHG Plat, Hyatt Plat, Sam's Club
Posts: 524
Had the new service this past weekend. LOVE the glasses, very much like two generations ago, except lighter, thinner and more elegant. Previous generation when horizontal still had that gutter that held that last sip, unless you were willing to throw your head way back.
Took me forever to figure out how to open the S&P. Napkin ring is solid and takes some space when napkin and silver is removed.
Now, if any airline can warm the utensils so they don't feel like they just came out of the frig. . . . which they did.
Took me forever to figure out how to open the S&P. Napkin ring is solid and takes some space when napkin and silver is removed.
Now, if any airline can warm the utensils so they don't feel like they just came out of the frig. . . . which they did.
#65
Join Date: Mar 2015
Location: ATL
Programs: DL
Posts: 47
Had the new service this past weekend. LOVE the glasses, very much like two generations ago, except lighter, thinner and more elegant. Previous generation when horizontal still had that gutter that held that last sip, unless you were willing to throw your head way back.
Took me forever to figure out how to open the S&P. Napkin ring is solid and takes some space when napkin and silver is removed.
Now, if any airline can warm the utensils so they don't feel like they just came out of the frig. . . . which they did.
Took me forever to figure out how to open the S&P. Napkin ring is solid and takes some space when napkin and silver is removed.
Now, if any airline can warm the utensils so they don't feel like they just came out of the frig. . . . which they did.
Utensils should be just above freezing IMO...
#67
Join Date: Oct 2012
Location: Toronto, Canada
Programs: Delta DM, Marriott Titanium, Hilton Diamond, National EE, AS MVP Gold 75K, AC 75K
Posts: 1,000
The new snack basket sucks. It's much smaller, so the FA can't hold as much items or is trying to stuff everything into the basket resulting in crushed items.
#69
Join Date: Feb 2016
Programs: DL DM, SPG Plat 100/LT Gold, Marriott Plat, National Executive Elite
Posts: 2,988
Is that a child's omelette? And did they forget the rest of the potatoes and sausage? Every time I've had this, there are 5-8 potato pieces and 3-4 sausage pieces - never just 2 of each. Especially SFO-ATL.