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LAS TSO confiscates Cupcake by claiming its frosting is a "gel"

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LAS TSO confiscates Cupcake by claiming its frosting is a "gel"

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Old Jan 4, 2012, 12:22 pm
  #76  
 
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Originally Posted by Boggie Dog
A person posting as "TSM" on the TSA Blog stated the cupcakes should not have been allowed per TSA regs.
Actually, that may be a good thing. When TSA produces and enforces asinine regulations like that it WILL cause the Kettles to revolt.
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Old Jan 4, 2012, 1:43 pm
  #77  
 
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dangerously fattening

I have flown out of LAS with a large box containing heavily frosted goodies from Ronald's Doughnuts. They are always vegan. Maybe that helped.

Last edited by Orion; Jan 5, 2012 at 7:29 pm Reason: corrected name of doughnut shop
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Old Jan 4, 2012, 11:00 pm
  #78  
 
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Originally Posted by Global_Hi_Flyer
Actually, that may be a good thing. When TSA produces and enforces asinine regulations like that it WILL cause the Kettles to revolt.
We can only hope.
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Old Jan 5, 2012, 5:27 am
  #79  
 
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Originally Posted by Global_Hi_Flyer
Actually, that may be a good thing. When TSA produces and enforces asinine regulations like that it WILL cause the Kettles to revolt.
According to a a lot of people on this board, the Kettles are already revolting.



(It's really hard to resist bad jokes early in the morning. As you were.)
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Old Jan 5, 2012, 12:15 pm
  #80  
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Originally Posted by Orion
I have flown out of LAS with a large box containing heavily frosted goodies from Robert's Doughnuts. They are always vegan. Maybe that helped.
That wacky Southern California, where even the doughnuts are vegans.

Mike
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Old Jan 9, 2012, 4:00 pm
  #81  
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Of course the blog is defending their action

1.09.2012

Cupcakegate

This will be short and “sweet.” Like many of you, when I think of a cupcake, I don’t think of it being in a jar. However, the photo below shows the “cupcake” that was prohibited from being taken into the cabin of a plane last month.

Cupcake Jar Photo Courtesy of Consumertraveler.com

I wanted to make it clear that this wasn’t your everyday, run-of-the-mill cupcake. If you’re not familiar with it, we have a policy directly related to the UK liquid bomb plot of 2006 called 3-1-1 that limits the amount of liquids, gels and aerosols you can bring in your carry-on luggage. Icing falls under the “gel” category. As you can see from the picture, unlike a thin layer of icing that resides on the top of most cupcakes, this cupcake had a thick layer of icing inside a jar.

In general, cakes and pies are allowed in carry-on luggage, however, the officer in this case used their discretion on whether or not to allow the newfangled modern take on a cupcake per 3-1-1 guidelines. They chose not to let it go.

Every officer wants to finish their shift and go home with the peace of mind that they kept potential threats off of airplanes. They’re not thinking about whether their decisions will go viral on the internet – they’re thinking about keeping bombs off of planes. This incident may seem like a silly move to many of our critics, but when we can’t be exactly sure of what something is, every officer has the discretion to not allow it on the plane. This is done purely for the safety of everyone traveling.

Here are two very real liquid related incidents from the past. This is why we have limitations on liquids, gels and aerosols.

1995 “Bojinka Plot” in Asia where Ramzi Yousef planned to use liquid explosives to bomb 12 passenger carrying aircraft bound for the United States. This was one month after his test on Philippine Airlines Flight 434 where a smaller “liquid” container killed one person.

The 2006 foiled liquid explosives plot in the U.K. This plot demonstrated a real threat and is the catalyst for TSA's liquids restrictions.

What the two plots above and intelligence gathered from all over the world tells us is that unless Wile E. Coyote is involved, the days of the three sticks of dynamite with a giant alarm clock strapped to them are long gone. Terrorists have moved to novel explosives disguised as common, everyday items. Our officers are regularly briefed and trained by TSA explosives specialists on how just about any common appliance, toy or doohickey can be turned into a dangerous explosive. When you think about it, do you think an explosive would be concealed in an ominous item that would draw attention, or something as simple as a cute cupcake jar?

The bottom line is that you can bring cakes, pies and cupcakes through the security checkpoint, but you should expect that they might get some additional screening, and if something doesn’t seem right, there is always the potential you won’t be able to take it through.
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Old Jan 9, 2012, 4:05 pm
  #82  
 
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Originally Posted by cordelli
Of course the blog is defending their action

1.09.2012

Cupcakegate

This will be short and “sweet.” Like many of you, when I think of a cupcake, I don’t think of it being in a jar. However, the photo below shows the “cupcake” that was prohibited from being taken into the cabin of a plane last month.

Cupcake Jar Photo Courtesy of Consumertraveler.com

I wanted to make it clear that this wasn’t your everyday, run-of-the-mill cupcake. If you’re not familiar with it, we have a policy directly related to the UK liquid bomb plot of 2006 called 3-1-1 that limits the amount of liquids, gels and aerosols you can bring in your carry-on luggage. Icing falls under the “gel” category. As you can see from the picture, unlike a thin layer of icing that resides on the top of most cupcakes, this cupcake had a thick layer of icing inside a jar.

In general, cakes and pies are allowed in carry-on luggage, however, the officer in this case used their discretion on whether or not to allow the newfangled modern take on a cupcake per 3-1-1 guidelines. They chose not to let it go.

Every officer wants to finish their shift and go home with the peace of mind that they kept potential threats off of airplanes. They’re not thinking about whether their decisions will go viral on the internet – they’re thinking about keeping bombs off of planes. This incident may seem like a silly move to many of our critics, but when we can’t be exactly sure of what something is, every officer has the discretion to not allow it on the plane. This is done purely for the safety of everyone traveling.

Here are two very real liquid related incidents from the past. This is why we have limitations on liquids, gels and aerosols.

1995 “Bojinka Plot” in Asia where Ramzi Yousef planned to use liquid explosives to bomb 12 passenger carrying aircraft bound for the United States. This was one month after his test on Philippine Airlines Flight 434 where a smaller “liquid” container killed one person.

The 2006 foiled liquid explosives plot in the U.K. This plot demonstrated a real threat and is the catalyst for TSA's liquids restrictions.

What the two plots above and intelligence gathered from all over the world tells us is that unless Wile E. Coyote is involved, the days of the three sticks of dynamite with a giant alarm clock strapped to them are long gone. Terrorists have moved to novel explosives disguised as common, everyday items. Our officers are regularly briefed and trained by TSA explosives specialists on how just about any common appliance, toy or doohickey can be turned into a dangerous explosive. When you think about it, do you think an explosive would be concealed in an ominous item that would draw attention, or something as simple as a cute cupcake jar?

The bottom line is that you can bring cakes, pies and cupcakes through the security checkpoint, but you should expect that they might get some additional screening, and if something doesn’t seem right, there is always the potential you won’t be able to take it through.
Bob, your grade school English teacher wants you back for remedial training!
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Old Jan 9, 2012, 5:49 pm
  #83  
 
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Originally Posted by cordelli
What the two plots above and intelligence gathered from all over the world tells us is that unless Wile E. Coyote is involved, the days of the three sticks of dynamite with a giant alarm clock strapped to them are long gone.
Maybe this explains the C-4 getting through. Too on the nose.
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Old Jan 9, 2012, 7:12 pm
  #84  
 
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I will give Bob a little credit ... at least, he cut way back on the off-the-cuff humor he tends to use in these posts.

The underlying decision is still ridiculous, however.
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Old Jan 9, 2012, 7:59 pm
  #85  
 
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Originally Posted by JoeBas
Maybe this explains the C-4 getting through. Too on the nose.
Right on with TSA discretion.

LOL, TSA-friendly flying cupcake/fruitcake? labeled & sealed in temper-proof plastic jar, ready for safety/secondary inspection - @:-) coming soon to your local gourmet retailer and online at ... (and, sold airside in major airport terminal concourses for the traveler's convenience)
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Old Jan 9, 2012, 8:16 pm
  #86  
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Originally Posted by Blogger Bob Burns
This incident may seem like a silly move to many of our critics, but when we can’t be exactly sure of what something is, every officer has the discretion to not allow it on the plane.
Source: Blogger Bob Burn's January 9, 2012 entry "Cupcakegate"

Blogger Bob Burn's contention -- 'if we (federal employees) are unable to identify what something is, then we will prohibit that something from traveling' -- strikes me as an indefensible position for a federal employee to take, given the Constitution's commerce clause.

(But I'm not an attorney.)
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Old Jan 9, 2012, 9:11 pm
  #87  
 
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So, his answer is, "The TSOs couldn't be sure it wasn't a bomb, so they didn't let it on the plane."

But... it's a FREAKIN' CUPCAKE! It's not like it's sealed up - it's right there. You can smell it, you can see it, heck, you can even taste it - it's a CUPCAKE.

If the TSOs thought there was even the slightest possibility that it was a bomb, they should have treated it as a bomb. The fact that it was not treated as a bomb confirms that the TSOs knew it wasn't a bomb, meaning that there was no legitimate reason to prohibit it from going onto a plane other than completely mindless, unthinking, robotic adherence to rules that they obviously don't fully understand. So much for "judgment calls", huh?
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Old Jan 9, 2012, 9:19 pm
  #88  
 
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Originally Posted by WillCAD
So, his answer is, "The TSOs couldn't be sure it wasn't a bomb, so they didn't let it on the plane."

But... it's a FREAKIN' CUPCAKE! It's not like it's sealed up - it's right there. You can smell it, you can see it, heck, you can even taste it - it's a CUPCAKE.

If the TSOs thought there was even the slightest possibility that it was a bomb, they should have treated it as a bomb. The fact that it was not treated as a bomb confirms that the TSOs knew it wasn't a bomb, meaning that there was no legitimate reason to prohibit it from going onto a plane other than completely mindless, unthinking, robotic adherence to rules that they obviously don't fully understand. So much for "judgment calls", huh?
Exactly. In a yet-to-be-approved comment, I asked what happened to the confiscated jar. I expect Bob would know, since he claims to have done a thorough job investigating the incident. I then asked why, if the TSO could not clear the jar and suspected it might be explosive, law enforcement was not summoned and the passenger detained and questioned.

Bob's answer makes his employer look more like a fool than the original incident.
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Old Jan 9, 2012, 9:41 pm
  #89  
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Well to be fair, many of us have had stuff tested in case it was a bomb. Phones, lights, bags of spice, etc. So it would not be unusual that they could not tell if a cupcake was or not.

I'm sure after they confiscated a few spoons or forks from the next people they all tested it.

Of course, the first flight they were on, with two of them, had no trouble determining if they were bombs or cupcakes.

Seriously, our entire security system is based on people and equipment that can't tell cake frosting from explosives. I feel much safer now.
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Old Jan 10, 2012, 12:26 am
  #90  
 
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If a TSO cannot detect the difference between cupcake frosting and an explosive, I wonder how well BDOs are doing in detecting behavior.......or TDCs in detecting forged travel documents. Or the entire TSA's competency to detect their heads from their @$$es.
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