CX First Class Lounge Menus
Sep 16, 2017, 7:05 am
#22
Join Date: Sep 2012
Location: Hong Kong
Programs: BA Gold, DL PM, , Hilton Diamond (from being in a bed), SPG Plat, MR Plat
Posts: 922
The sirloin I thought was OK, if not a little small.
Menus's in both pier and wing the last little while are pretty poor in my opinion. I know it is matter of personal taste but nothing really stands out. Have been in eating in Qantas lounge more regularly.
Menus's in both pier and wing the last little while are pretty poor in my opinion. I know it is matter of personal taste but nothing really stands out. Have been in eating in Qantas lounge more regularly.
Sep 17, 2017, 11:45 pm
#26
Join Date: Oct 2009
Location: ORD [formerly] + HKG
Programs: CX Diamond, AA exExPlat, BAEC exGold, HH Diamond, Hyatt Globalist, Starriott Titanium, GE
Posts: 2,966
Sep 21, 2017, 1:19 pm
#29
FlyerTalk Evangelist
Join Date: Aug 2007
Location: SEA, but up and down the coast a lot
Programs: Oceanic Airlines Gold Elite
Posts: 20,381
IMO the dim sum is OK at HKG in the lounges, but just that, OK, a good dim sum/yum cha place has more variety and better quality. I wouldn't go out of my way to get it at the airport unless I was super broke and was trying to save cash (and it's not like good dim sum is super-expensive in Hong Kong).
I realize this violates the unwritten law that FTers must under all circumstances must maximize their experience of all first class lounges and will report to the re-education camps shortly for my thoughtcrime, but that's what I would probably do.
Sep 21, 2017, 6:39 pm
#30
FlyerTalk Evangelist
Join Date: Jul 2003
Location: Florida
Posts: 29,740
Get the dim sum in town if you really want good tasty ones. The dim sum at the lounge not only has very limited selection but is just acceptable quality. If you want to try it at the lounge, order it from the noodle bar at the J lounges. You can order it at the main restaurants in the F lounges but our experiences have been, it would take forever to come.