CX Y Menus 2006
#1
Original Poster
Join Date: Oct 1999
Location: New York
Posts: 7,018
CX Y Menus 2006
Inspired from CGK's highly organized and successful SQ F/J/Y menu thread, I think we should start one for the CX Forum. I will volunteer to organize the title thread and put all the information in some kinds of formats. Since lots of folks always ask what CX is serving on a particular route, why don't we start something similar to CGK in SQ forum? I know some of you don't care about it, but for those who care about it, hopefully it will be a helpful guide to present and future CX flyers.
For economy class, CX is no longer issuing Y class menus on its regional flights, but sometimes, when CX runs special restaurant-related programs, they will issue menus for some HKG-bound flights. I will post them if they are available. Just be aware that there won't be too many regional flight menus.
If you don't want to type out the menu, feel free to scan it and post a link here, or you can email it to [email protected], and I will type it out.
Thanks,
Carfield
Flight No Routing Date Thread#
Intra-Asian/Regional Flights
Australian Flights
CX 110 SYD-HKG FEB 2006 #7
CX 170 PER-HKG NOV 2005 #6
North American Flights
CX 829 YYZ-ANC-HKG NOV/DEC 05/JAN 06 #2
CX 830 HKG-JFK JAN 2006 #3
CX 831 JFK-HKG FEB/MAR/APR 2006 #8
CX 888 HKG-YVR FEB 2006 #9
CX 888 YVR-JFK FEB/MAR/APR 2006 #10
CX 889 JFK-YVR FEB/MAR/APR 2006 #11
European Flights
South African Flights
Carfield
For economy class, CX is no longer issuing Y class menus on its regional flights, but sometimes, when CX runs special restaurant-related programs, they will issue menus for some HKG-bound flights. I will post them if they are available. Just be aware that there won't be too many regional flight menus.
If you don't want to type out the menu, feel free to scan it and post a link here, or you can email it to [email protected], and I will type it out.
Thanks,
Carfield
Flight No Routing Date Thread#
Intra-Asian/Regional Flights
Australian Flights
CX 110 SYD-HKG FEB 2006 #7
CX 170 PER-HKG NOV 2005 #6
North American Flights
CX 829 YYZ-ANC-HKG NOV/DEC 05/JAN 06 #2
CX 830 HKG-JFK JAN 2006 #3
CX 831 JFK-HKG FEB/MAR/APR 2006 #8
CX 888 HKG-YVR FEB 2006 #9
CX 888 YVR-JFK FEB/MAR/APR 2006 #10
CX 889 JFK-YVR FEB/MAR/APR 2006 #11
European Flights
South African Flights
Carfield
Last edited by Carfield; Apr 8, 06 at 2:52 pm
#2
Original Poster
Join Date: Oct 1999
Location: New York
Posts: 7,018
CX 829 YYZ-ANC-HKG 4103/4104/4105Y <NOV/DEC/JAN>
Toronto-Anchorage-Hong Kong
Supper
Mango Chicken, Cucumber and Pepper Salad
Steamed Chicken with Black Mushroom
Steamed Rice and Stir-fried Pak Choy
Or
Beef Bourguignon
Mashed Potatoes and Mixed Vegetable
Or
Penne Marinara with Garlic Cream
Chocolate Cake with Butterscotch Icing
Bread Roll and Butter
Tea and Coffee
Breakfast
Fresh Fruit Salad
Spanish Omelette
Chicken Sausages
Diced Potatoes and Mushroom in Herbs
or
Stir-Fried Udon Noodles with Shrimps and Vegetables
Banana Loaf
Tea and Coffee
Snack
Snacks are available throughout the flight.
Spirit and Apertifs
Chivas Regal 12 years Old
Johnnie Walker Black Label
Cognac
Vodka
Gin
Rum
Sweet/Dry Sherry
Campari
Wines
Valdviseso Sauvignon Blanc 2004 Chilean White Wine
Camelot Cabernet Sauvignon 2001 Californian Red Wine
PS. Still think that HKG-ANC-YYZ-ANC-HKG has the worst catering... same as HKG-JFK too... only two full meals for a flight over twenty hours westbound and a stop for an hour at ANC. It is due to no catering at ANC (only ice).
Supper
Mango Chicken, Cucumber and Pepper Salad
Steamed Chicken with Black Mushroom
Steamed Rice and Stir-fried Pak Choy
Or
Beef Bourguignon
Mashed Potatoes and Mixed Vegetable
Or
Penne Marinara with Garlic Cream
Chocolate Cake with Butterscotch Icing
Bread Roll and Butter
Tea and Coffee
Breakfast
Fresh Fruit Salad
Spanish Omelette
Chicken Sausages
Diced Potatoes and Mushroom in Herbs
or
Stir-Fried Udon Noodles with Shrimps and Vegetables
Banana Loaf
Tea and Coffee
Snack
Snacks are available throughout the flight.
Spirit and Apertifs
Chivas Regal 12 years Old
Johnnie Walker Black Label
Cognac
Vodka
Gin
Rum
Sweet/Dry Sherry
Campari
Wines
Valdviseso Sauvignon Blanc 2004 Chilean White Wine
Camelot Cabernet Sauvignon 2001 Californian Red Wine
PS. Still think that HKG-ANC-YYZ-ANC-HKG has the worst catering... same as HKG-JFK too... only two full meals for a flight over twenty hours westbound and a stop for an hour at ANC. It is due to no catering at ANC (only ice).
#3
Original Poster
Join Date: Oct 1999
Location: New York
Posts: 7,018
CX 830-4116/4558/4142Y <JAN>
Hong Kong to New York
Lunch
Ham with Roasted Vegetables
Stir-fried chicken with preserved Gooseberry sauce
Steamed Rice and Jade Melon
Or
Pan-fried Fish with Tomato and Olive Sauce
Roasted New Potato Wedges and Green beans
Or
Penne Rigate with Corns and Zucchini Sauce
Glazed Chocolate Layer cake
Fitty Bread and Butter
tea and Coffee
Brunch
Seasonal Fruit Cocktail
Scrambled Egg with Pork Sausage
Hash Brown Potatoes and Baked Beans
Or
Braised E-fu noodles with Mushrooms and Chinese Dim Sum
served with Chilli sauce
Passionfruit Chiffon Cake with Pistachio
Croissant
Preserve and Butter
Tea and Coffee
Same beverage list as the YYZ-ANC-HKG menu
Lunch
Ham with Roasted Vegetables
Stir-fried chicken with preserved Gooseberry sauce
Steamed Rice and Jade Melon
Or
Pan-fried Fish with Tomato and Olive Sauce
Roasted New Potato Wedges and Green beans
Or
Penne Rigate with Corns and Zucchini Sauce
Glazed Chocolate Layer cake
Fitty Bread and Butter
tea and Coffee
Brunch
Seasonal Fruit Cocktail
Scrambled Egg with Pork Sausage
Hash Brown Potatoes and Baked Beans
Or
Braised E-fu noodles with Mushrooms and Chinese Dim Sum
served with Chilli sauce
Passionfruit Chiffon Cake with Pistachio
Croissant
Preserve and Butter
Tea and Coffee
Same beverage list as the YYZ-ANC-HKG menu
#4
Suspended
Join Date: Nov 2005
Posts: 1,142
Originally Posted by Carfield
PS. Still think that HKG-ANC-YYZ-ANC-HKG has the worst catering... same as HKG-JFK too... only two full meals for a flight over twenty hours westbound and a stop for an hour at ANC. It is due to no catering at ANC (only ice).
I am surprised you ahev access to a Y Class menu given u always travel in F and J Class?

I actually don't think the ctering is that bad as they do have snacks available? This is actually consistent with all other airlines that have a similar flight time?
#6
Join Date: Mar 2004
Location: SYD and (sometimes) MEL
Programs: QP Silver; CX MPC Green; Virgin AusRed
Posts: 694
CX 170 PER -> HKG (Nov 05)
LUNCH
Chicken and Celery Salad
Stir-fried Beef with Oyster Sauce
Steamed Rice and Pakk Choy
or
Pan-fried Fish Fillet with Basil White Wine Sauce
New Potatoes
Carrot and Broccoli
or
Spinach and Fetta Frittata with Roast Vegetables and Tomto Sauce
Blueberry Friand with Custard Sauce
Bread Roll and Butter
Tea and Coffee
REFRESHMENT
Seasonal Fruit
Stir-fried Noddles with Five Spices Pork
or
Chicken and Leek Pie
Mango and Vanilla Ice Cream Sherbet Bar
Tea and Coffee
CX170-4100/4101Y <NOV/DEC/JAN>
Chicken and Celery Salad
Stir-fried Beef with Oyster Sauce
Steamed Rice and Pakk Choy
or
Pan-fried Fish Fillet with Basil White Wine Sauce
New Potatoes
Carrot and Broccoli
or
Spinach and Fetta Frittata with Roast Vegetables and Tomto Sauce
Blueberry Friand with Custard Sauce
Bread Roll and Butter
Tea and Coffee
REFRESHMENT
Seasonal Fruit
Stir-fried Noddles with Five Spices Pork
or
Chicken and Leek Pie
Mango and Vanilla Ice Cream Sherbet Bar
Tea and Coffee
CX170-4100/4101Y <NOV/DEC/JAN>
#7
Join Date: Dec 2004
Location: Sydney
Programs: MPO, QF, Avis Preferred, Gold Passport, SPG, HHonours, Golden Circle, Marriott
Posts: 43
CX110 SYD -> HKG Feb Y Menu
Just flew CX110 which is a morning daytime flight from Sydney to Hong Kong. I think CX changes the menu each month but this was the one from Feb 28th:
Breakfast
Seasonal Fruit Cocktail
Fruit Yoghurt
Parsley Omlet with Ham, Mushrooms, Creamed Spinach and Fried Potatoes
OR
Chicken Congee with Gluten Stick
Croissant
Jam and Butter
Tea and Coffee
Lunch
Smoked Salmon on Mesculin Salad with Italian Dressing
Stir-fried Pork with Yellow Bean Sauce, Stamed Rice and Choy Sum
OR
Pan-fried Chicken with Dijon Cream Sauce, Pumpkin and Potato Mash, Beans and Carrots
OR
Penne Pasta with Chunky Semi-sundried tomato sauce
Forest Berry Cake
Break Roll and Butter
Tea and Coffee
Breakfast
Seasonal Fruit Cocktail
Fruit Yoghurt
Parsley Omlet with Ham, Mushrooms, Creamed Spinach and Fried Potatoes
OR
Chicken Congee with Gluten Stick
Croissant
Jam and Butter
Tea and Coffee
Lunch
Smoked Salmon on Mesculin Salad with Italian Dressing
Stir-fried Pork with Yellow Bean Sauce, Stamed Rice and Choy Sum
OR
Pan-fried Chicken with Dijon Cream Sauce, Pumpkin and Potato Mash, Beans and Carrots
OR
Penne Pasta with Chunky Semi-sundried tomato sauce
Forest Berry Cake
Break Roll and Butter
Tea and Coffee
#8
Join Date: Dec 2004
Location: Brooklyn, NY
Programs: CX, AA, SPG, HH
Posts: 17
Cx831-1105/1106/1107y <feb/mar/apr>
JFK-HKG
DINNER
Prawn Salad with thousand Island Dressing
Stir-fried Rainbow Beef with Steamed Rice and Pak Choy
OR
Tarragon Glazed Chicken Roasted Potato Wedges, Green Beans and Baby Carrots
OR
Ziti Pasta with Spinach and pesto
Tramisu
Bread Roll and Butter
Tea and Coffee
BREAKFAST
Fresh Fruit Salad
Fruit Yoghurt
Scrambled Eggs with Mushrooms Diced Potatoes, Chicken Sausages, Tomato Stew and Spinach
OR
Abalone Clam and Mushroom Congee
Blueberry Muffin
Tea and Coffee
Beverage list same as thread #2
DINNER
Prawn Salad with thousand Island Dressing
Stir-fried Rainbow Beef with Steamed Rice and Pak Choy
OR
Tarragon Glazed Chicken Roasted Potato Wedges, Green Beans and Baby Carrots
OR
Ziti Pasta with Spinach and pesto
Tramisu
Bread Roll and Butter
Tea and Coffee
BREAKFAST
Fresh Fruit Salad
Fruit Yoghurt
Scrambled Eggs with Mushrooms Diced Potatoes, Chicken Sausages, Tomato Stew and Spinach
OR
Abalone Clam and Mushroom Congee
Blueberry Muffin
Tea and Coffee
Beverage list same as thread #2
#9
Original Poster
Join Date: Oct 1999
Location: New York
Posts: 7,018
CX 888-1381/1204/1383Y <FEB>
CX 888 HKG-Vancouver
Dinner
Mesclun Salad with Cajun Chicken and Tomato Wedge, Creamy Italian Dressing
Stir-fried chicken with shallots and shiitake mushrooms in soy sauce
Steamed rice and broccoli
Or
Pan-fried Fish with Tomato and Olive Sauce
Olive Oil Crusted Potatoes and Roasted Vegetables with Herbs
Or
Sea Shell Pasta with Spinach and Nutmeg Sauce
Caramelized Panna Cotta
Fitty Bread and Butter
Tea and Coffee
Brunch
Seasonal Fruit Cocktail
Braised E-fu Noodles with Mushrooms and Chinese Dim Sum
served with Chilli Sauce
Or
Plain Omelette with Creamy Mushroom and Parsley
Broiled Back Bacon
Roasted Tomato with Parsley and Black Pepper
Glazed Chocolate Layer Cake
Croissant
Preserve and Butter
Tea and Coffee
Snacks
Snacks are available throughout the flight
Dinner
Mesclun Salad with Cajun Chicken and Tomato Wedge, Creamy Italian Dressing
Stir-fried chicken with shallots and shiitake mushrooms in soy sauce
Steamed rice and broccoli
Or
Pan-fried Fish with Tomato and Olive Sauce
Olive Oil Crusted Potatoes and Roasted Vegetables with Herbs
Or
Sea Shell Pasta with Spinach and Nutmeg Sauce
Caramelized Panna Cotta
Fitty Bread and Butter
Tea and Coffee
Brunch
Seasonal Fruit Cocktail
Braised E-fu Noodles with Mushrooms and Chinese Dim Sum
served with Chilli Sauce
Or
Plain Omelette with Creamy Mushroom and Parsley
Broiled Back Bacon
Roasted Tomato with Parsley and Black Pepper
Glazed Chocolate Layer Cake
Croissant
Preserve and Butter
Tea and Coffee
Snacks
Snacks are available throughout the flight
#10
Original Poster
Join Date: Oct 1999
Location: New York
Posts: 7,018
CX 888-1111Y <Feb/Mar/Apr>
Vancouver to New York
Oriental Surime Salad
<Crabmeat>
Braised Beef Brisket with Chu Hou Sauce
Steamed Rice and Kailan
Or
Tarragon Glazed Chicken
Roasted Potato Wedges
Green Beans and Baby Carrots
or
Ziti Pasta with Spinach and Pesto
Cherry Crumble
Bread Roll and Butter
Tea and Coffee
Oriental Surime Salad
<Crabmeat>
Braised Beef Brisket with Chu Hou Sauce
Steamed Rice and Kailan
Or
Tarragon Glazed Chicken
Roasted Potato Wedges
Green Beans and Baby Carrots
or
Ziti Pasta with Spinach and Pesto
Cherry Crumble
Bread Roll and Butter
Tea and Coffee
#11
Original Poster
Join Date: Oct 1999
Location: New York
Posts: 7,018
CX 889-1108Y <FEB/MAR/APR>
New York JFK to Vancouver
Prawn Salad with Thousand Island Dressing
Stir-fried Rainbow Beef with Steamed Rice and Pak Choy
Or
Tarragon Glazed Chicken
Roasted Potato Wedges, Green Beans and Baby Carrots
Or
Ziti Pasta with Spinach and Pesto
Tiramisu
Bread Roll and Butter
Tea and Coffee
Prawn Salad with Thousand Island Dressing
Stir-fried Rainbow Beef with Steamed Rice and Pak Choy
Or
Tarragon Glazed Chicken
Roasted Potato Wedges, Green Beans and Baby Carrots
Or
Ziti Pasta with Spinach and Pesto
Tiramisu
Bread Roll and Butter
Tea and Coffee