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Carfield Dec 31, 2025 9:52 am

CX PE Menu 2026
 
Cathay Pacific Premium Economy Class Menu Thread for the year of 2026

Another year has arrived and I will continue to volunteer to organize the title thread and put all the information in some kinds of formats. Since many people always ask what CX is serving on a particular route, here is why this thread is set up. I know some of you don't care about it, but for those who care about it, hopefully it will be a helpful guide to present and future CX flyers.

If you don't want to type out the menu, feel free to scan it, feel free to take a picture from your iPhone and then email it to [email protected], I will type it out. Just make sure that you include the flight number and months of travel!

Thanks,
Carfield

================================
Edited to add: Please post ONLY your menus here. All discussions about meal choices etc, please discuss in the: Discuss your meal options here thread.
http://www.flyertalk.com/forum/catha...ions-here.html

Flight No Routing Date Thread*
CX 110 SYD-HKG 1/26 *6
CX 250 LHR-HKG 1/26 *2
CX 252 LHR-HKG 2/26 *4
CX 260 CDG-HKG 5/26 *9
CX 466 HKG-TPE 5/26 *10
CX 507 KIX-HKG 2/26 *8
CX 524 HKG-NRT 3/26 *5
CX 596 HKG-KIX 2/26 *7
CX 806 HKG-ORD 1/26 *3

royng Jan 13, 2026 9:57 am

CX250 (LHR-HKG) 2026 Jan
 
1 Attachment(s)
CX250 (LHR-HKG) 2026 Jan
6PM departure

Dinner

To start:
smoked salmon with couscous salad, bread and butter, cheese and crackers

Choice of one from the following
  • steamed cod with mui choy, mixed vegetable, steam rice; or
  • braised beef in Provencale sauce, French beans, boiled parsley potatoes; or
  • cream cheese tortellini with lemon sauce, bell pepper, cherry tomato, asparagus, bell pepper, cherry tomato, asparagus

To finish with: seasonal fresh fruit, Haagen-Dazs ice cream, tea and coffee

Snacks
Available between meals, with a selection of drinks
barbecued chicken lattice pastry (as shown in photo)

also available upon request: cup noodles, fruit, galley snacks

Breakfast

To start:
Seasonal fresh fruits, fruit yoghurt, bakery with fruit preserve, butter

served with one of the following choices:
  • scrambled egg with chives; or
  • stir fried egg noodles with pork and vegetables
To finish with tea and coffee

238/250/254/256 <01/26>

CX881 Feb 8, 2026 4:36 am

CX806 (HKG-ORD)

Lunch

To Start:
Smoked turkey and conchiglie salad with lime mayonnaise

Choice of one from the following
  • Barbecued pork and egg omelette with jasmine rice; or
  • Braised beef cheek with barbecued sauce; or
  • Khan soi - Northern Thai-style coconut curry noodles with mixed vegetables

To Finish: Seasonal fresh fruit, Haagen-Dazs ice cream, tea and coffee

Snacks
Available between meals, with a selection of drinks
Hong Kong egg tart, Creamy chicken and vegetable roll

Also available upon request: Cup noodles, fruit, galley snacks

Breakfast

To Start:
Seasonal fresh fruits, fruit yoghurt, bakery with fruit preserve, butter

served with one of the following choices:
  • Dim sum selection - Chicken and bean curd wrap, siu mai, seafood dumpling, shrimp dumping, mushroom and vegetable dumpling; or
  • Scrambled eggs with streaky beacon, pork sausage, portobello mushroom, tomatoes, Lynonnaise potatoes
To finish with tea and coffee
https://cimg9.ibsrv.net/gimg/www.fly...f96e5a174.jpeg

marcokng Feb 10, 2026 10:10 am

CX252 (LHR-HKG) 2026 Feb
 
CX252 (LHR-HKG) 2026 Feb
11AM departure

Dinner
To start:
Bulgar wheat tomato salad with chicken, bread and butter, cheese and crackers

Choice of one from the following:
  • Sautéed chicken with spring onion and ginger sauce, broccoli, steamed rice
  • Pork medallions with creamy mushroom sauce, green beans, spaetzle noodles
  • Four cheese tortellini with pesto and tomato cream sauce
To finish:
Seasonal fruit, Haagen-Dazs ice cream, tea and coffee

Snacks
Available between meals, with a selection of drinks
Barbecued chicken lattice pastry

Also available upon request
Cup noodles, fruit, galley snacks

Breakfast
To start:
Seasonal fresh fruit, fruit yoghurt, bakery with fruit preserve, butter

Choice of one from the following:
  • Tomato and zucchini frittata, turkey sausage, button mushrooms, cherry tomato, creamy spinach, potato rosti
  • Stir fried noodles with minced pork and Sakura shrimp
To finish:
Tea and coffee

royng Mar 21, 2026 10:20 am

CX524 HKG-NRT 2026 Mar
 
1 Attachment(s)
CX524 HKG-NRT 2026 Mar
~1:30AM departure
Late night supper service
  • diced fruit;
  • bread roll with spread;
  • chocolate mousse cake with frosting;
  • praline

Mains
  • fish steamed with preserved mustard greens and soy sauce, serviced with jasmine rice, diced bell pepper and kai-lan (as show); or
  • lamp chop with risotto; or
--------------------------------------
The fish was better than expected. It was juicy and fresh. But I would imagine international travellers would be sceptical about the fish dish.

Carfield Mar 22, 2026 7:05 am

Jan 2026 CX 110 SYD-HKG
 
January 2026
Cathay Pacific Premium Economy
CX 110 Sydney to Hong Kong

https://hosting.photobucket.com/9399...720&fit=bounds

Breakfast

To Start
Seasonal fresh fruit
Fruit yogurt
Bakery with fruit preserve, butter

Choice of ONE from the following:
Tomato and mushroom frittata, chicken sausage, spinach, potato rosti
https://hosting.photobucket.com/9399...720&fit=bounds

Stir fried egg noodles with barbecued pork and hoisin sauce
https://hosting.photobucket.com/9399...720&fit=bounds

To Finish
Coffee, In partnership with The Coffee Academics
Tea

Lunch
To Start
Smoked chicken and pumpkin pearl couscous salad
Bread and butter
Cheese and crackers

Choice of ONE from the following:
Steamed ling fillet with soy sauce
Stir fried vegetables, egg fried rice
https://hosting.photobucket.com/9399...720&fit=bounds

Braised beef short ribs
Green bean, carrot, mashed potato

*Fusilli pasta with roasted vegetables and pesto sauce
https://hosting.photobucket.com/9399...720&fit=bounds

To Finish
Seasonal fresh fruit
Ben & Jerry’s Ice cream
Coffee, In partnership with The Coffee Academics
Tea

*Vegetarian choice
110 <01/26>

Beverage

Wines
The following wines will be served on a rotational basis.
Please ask our Cabin Crew for the choices that are on offer today.

Sparkling Wine
Astoria Lounge Valdobbiadene Prosecco Superiore DOCG Extra Dry, Italy
Astoria Valère Rose Prosecco DOC Extra Dry, Italy

White Wine
Katnook Estate Chardonnay, Connawarra, South Australia 2024
Rolf Binder Chardonnay, South Australia 2023/2024

Red Wine
Katnook Estate Shiraz Cabernet, Connawarra, South Australia 2024
Rolf Binder Shiraz, South Australia 2023/2024

(PEY-001)

PS. Thanks to a fellow FT talker for the menu!

Carfield Mar 22, 2026 7:08 am

Feb 2026 CX 596 HKG-KIX
 
February 2026
Cathay Pacific Airways Premium Economy Class
CX 596 Hong Kong to Osaka Kansai 8:20am departure

Breakfast
https://hosting.photobucket.com/9399...720&fit=bounds

Mains
Scrambled Eggs
Streaky bacon, pork sausage, Portobello mushroom, tomatoes, Lyonnaise potatoes
https://hosting.photobucket.com/9399...720&fit=bounds
https://hosting.photobucket.com/9399...720&fit=bounds
https://hosting.photobucket.com/9399...720&fit=bounds

Dim Sum Selection
Chicken and ham bean curd wrap, siu mai, seafood dumpling, mushroom and vegetable dumpling, shrimp dumpling

Accompanied with:
Fresh Fruit Bowl
Fruit yogurt – pineapple or strawberry
Freshly warmed croissant with butter and strawberry jam
https://hosting.photobucket.com/9399...720&fit=bounds
https://hosting.photobucket.com/9399...720&fit=bounds

https://hosting.photobucket.com/9399...720&fit=bounds

As usual, there was no pre-meal drink and no post-meal drink! Was it so difficult to do a proper beverage service? Also can the crews be more proactive in offering tea or coffee, after they collected your tray? if EVA Air can do it in economy flight, CX can easily do it too.

Carfield Mar 22, 2026 7:09 am

Feb 2026 CX 507 KIX-HKG
 
February 2026
Cathay Pacific Airways Premium Economy Class
CX 507 Osaka Kansai to Hong Kong 4:55pm departure

Dinner
https://hosting.photobucket.com/9399...720&fit=bounds
https://hosting.photobucket.com/9399...720&fit=bounds


Mains
Stir Fried Chicken with Black bean sauce, steamed Jasmine rice & Chinese vegetables
https://hosting.photobucket.com/9399...720&fit=bounds

https://hosting.photobucket.com/9399...720&fit=bounds

Fish Japanese style

Fillet of Beef

Accompanied with
Soba Noodles with seaweed
Freshly warmed soft white roll & garlic bread
Fresh fruit bowl
Haagen-Dazs Vanilla Ice cream

https://hosting.photobucket.com/9399...720&fit=bounds
https://hosting.photobucket.com/9399...720&fit=bounds
https://hosting.photobucket.com/9399...720&fit=bounds
https://hosting.photobucket.com/9399...720&fit=bounds

PS. This four hour flight was a perfect example on offering a beverage service prior to the meal. The purser did not even offer bottled water to Emerald or Diamond members on this flight.

yliao555 May 19, 2026 4:12 am

May 26 CX260 CDG-HKG
 
LUNCH

TO START
Norwegian salad
bread and butter • cheese and crackers

CHOICE OF ONE FROM THE FOLLOWING
Sauteed chicken with spring onion and ginger sauce broccoli, steamed rice

Pork medallions with creamy mushroom sauce green beans, spaetzle noodles

Four cheese tortellini with pesto and
tomato cream sauce

TO FINISH
Seasonal fresh fruit • ice cream • coffee • tea


SNACKS
Available between meals, with a selection of drinks
Coconut chicken lattice pastry

Also available upon request
Cup noodles • fruit • galley snacks


BREAKFAST
TO START
Seasonal fresh fruit • fruit yoghurt • bakery with fruit preserve, butter

CHOICE OF ONE FROM THE FOLLOWING
Tomato and zucchini frittata
turkey sausage, button mushrooms, cherry tomato, creamy spinach, potato roesti

Stir fried noodles with minced pork and Sakura shrimp

TO FINISH
Coffee • tea

WINES
Sparkling wine
Astoria Lounge Valdobbiadene Prosecco Superiore
DOCG Extra Dry, Italy

Astoria Velére Rose Prosecco DOC Extra Dry,
Italy, 2024/2025

White wine
Katnook Estate Chardonnay, Coonawarra,
South Australia, 2024/2025

Red wine
Katnook Estate Shiraz Cabernet, Coonawarra,
South Australia, 2024/2025

Carfield May 25, 2026 4:26 am

May 2026 CX 466 HKG-TPE Premium Economy
 
May 2026
Cathay Pacific Premium Economy Class
CX 466 Hong Kong to Taipei Taoyuan

Same as economy class, except the use of metal utensils

Chicken and Mushroom Congee with Stir fried noodles Cantonese style
Bottled water

https://hosting.photobucket.com/9399...720&fit=bounds
https://hosting.photobucket.com/9399...720&fit=bounds
https://hosting.photobucket.com/9399...720&fit=bounds
https://hosting.photobucket.com/9399...720&fit=bounds

royng May 26, 2026 11:20 am


Originally Posted by Carfield (Post 37767762)
May 2026
Cathay Pacific Premium Economy Class
CX 466 Hong Kong to Taipei Taoyuan

Same as economy class, except the use of metal utensils

Chicken and Mushroom Congee with Stir fried noodles Cantonese style
Bottled water
...

Hello from economy class....the breakfast in EY is indeed the same, and also with metal utensils (not shown in my post).

royng May 27, 2026 7:51 am

CX843/881/883 (JFK/LAX/LAX-HKG) 2026 May
 
CX843/881/883 (JFK/LAX/LAX-HKG) 2026 May
departure around midnight

Supper

To start:
shrimp salad with marinated corn and feta, bread and butter, cheese and crackers

Choice of one from the following
  • pork with sweet tomato sauce, pak choy, steamed jasmine rice; or
  • beef short ribs, buttered vegetables, creamy polenta; or
  • Strozzapreti pasta with cherry tomato sauce, zucchini, eggplant

To finish with: seasonal fresh fruit, Haagen-Dazs ice cream, tea and coffee

Snacks
Available between meals, with a selection of drinks
mushroom pizza

also available upon request: cup noodles, fruit, galley snacks

Breakfast

To start:
Seasonal fresh fruits, fruit yoghurt, bakery with fruit preserve, butter

served with one of the following choices:
  • mushroom omelette, pork banger, sauteed mushrooms, potatoes; or
  • stir fried Shanghainese noodles with chicken
To finish with tea and coffee

843/881/883 <05/26>


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