Sep 27, 2023, 6:47 am
Last edit by: Prospero
The moderator team is working with admin with the view of restoring the contents of this wiki.
In the meantime, and as a matter of course, we request that you kindly remove any photos from the posts you quote.
Prospero
Moderator: BA forum
In the meantime, and as a matter of course, we request that you kindly remove any photos from the posts you quote.
Prospero
Moderator: BA forum
Long haul in-flight catering 2023 | Club World
Jan 4, 2023, 6:45 am
#16
Join Date: May 2017
Programs: BA Exec Club, Accor Diamond, other airline programmes very basic
Posts: 194
Jan 4, 2023, 6:46 am
#17
FlyerTalk Evangelist
Join Date: Jul 2002
Programs: Mucci des Hommes Magiques et Magnifiques
Posts: 19,093
Correct it should have been but it’s the same menu.
Jan 4, 2023, 6:51 am
#18
Join Date: Dec 2009
Location: Aberdeen
Programs: BA Gold, Flying Blue Plat, UA Silver, Bonvoy Titanium Lifetime, Hilton Diamond, IHG Gold Ambassador
Posts: 536
Anyone got a current LHR-MIA menu? On this route next week
Jan 4, 2023, 8:53 am
#19
Join Date: Mar 2015
Programs: BA Gold
Posts: 689
On a long haul flight few days before Christmas, so technically applies to the closed 2022 thread, my soup starter was served in a Mug, as they hadn't loaded the soup bowls onto the aircraft!
Jan 4, 2023, 12:59 pm
#20
Moderator, Iberia Airlines, Airport Lounges, and Ambassador, British Airways Executive Club
Join Date: Feb 2010
Programs: BA Lifetime Gold; Flying Blue Life Platinum; LH Sen.; Hilton Diamond; Kemal Kebabs Prized Customer
Posts: 63,803
LHR East Coast USA - CW - January
Flights BA49, 85, 95, 99,113.115. 159.171.179.18, 183,189,19, 203, 209, 227, 229, 239, 267, 293, 297
LUNCH
Bulgur and carrot salad, lemon labneh
STARTERS
Beef tataki
grated mooli, asparagus, edamame
Roasted sweet potato salad
chimichurri, flamed corn
Artichoke and Parmesan soup
rye croutons
MAIN COURSE
Braised beef cheeks
Cheddar au gratin, French beans, broccolini,
fire roasted red pepper, asparagus, parsnip, beef jus
Pan seared North Atlantic cod
Carrots, courgettes, edamame, wasabi mousseline
Fresh ricotta mezzaluna
asparagus, mushrooms and panna sauce
CHEESE AND DESSERT
Camembert
Coastal Cheddar
Shropshire Blue
Served with apncots, plum chutney
British apple crumble
apple compote
Fresh seasonal fruit
Chocolate pudding
chocolate sauce
=====
LIGHT MEAL
BAKERY
Warm bakery selection served with butter
MAIN COURSE
Smoked barbecue chicken sandwich
Caprese quiche
mozzarella, Gran Moravia cheese, sun dried tomatoes
DESSERT
Créme caramel
caramel sauce
We apologise if your meal choice is not available
BEVERAGES
A selection of juices and soft drinks
Twinings Tea
Selection of the most popular teas from century-old British tea specialist, Twinings
English Breakfast
Decaffeinated English Breakfast
Earl Grey
Pure Green Tea
Peppermint
Camomile
Cranberry and Raspberry Tea
Union Coffee
Sourced direct from smallholder farmers in Peru & Honduras and hand roasted in smallbatches in East London
Flights BA49, 85, 95, 99,113.115. 159.171.179.18, 183,189,19, 203, 209, 227, 229, 239, 267, 293, 297
LUNCH
Bulgur and carrot salad, lemon labneh
STARTERS
Beef tataki
grated mooli, asparagus, edamame
Roasted sweet potato salad
chimichurri, flamed corn
Artichoke and Parmesan soup
rye croutons
MAIN COURSE
Braised beef cheeks
Cheddar au gratin, French beans, broccolini,
fire roasted red pepper, asparagus, parsnip, beef jus
Pan seared North Atlantic cod
Carrots, courgettes, edamame, wasabi mousseline
Fresh ricotta mezzaluna
asparagus, mushrooms and panna sauce
CHEESE AND DESSERT
Camembert
Coastal Cheddar
Shropshire Blue
Served with apncots, plum chutney
British apple crumble
apple compote
Fresh seasonal fruit
Chocolate pudding
chocolate sauce
=====
LIGHT MEAL
BAKERY
Warm bakery selection served with butter
MAIN COURSE
Smoked barbecue chicken sandwich
Caprese quiche
mozzarella, Gran Moravia cheese, sun dried tomatoes
DESSERT
Créme caramel
caramel sauce
We apologise if your meal choice is not available
BEVERAGES
A selection of juices and soft drinks
Twinings Tea
Selection of the most popular teas from century-old British tea specialist, Twinings
English Breakfast
Decaffeinated English Breakfast
Earl Grey
Pure Green Tea
Peppermint
Camomile
Cranberry and Raspberry Tea
Union Coffee
Sourced direct from smallholder farmers in Peru & Honduras and hand roasted in smallbatches in East London
Last edited by corporate-wage-slave; Jan 4, 2023 at 2:38 pm
Jan 4, 2023, 1:09 pm
#21
Moderator, Iberia Airlines, Airport Lounges, and Ambassador, British Airways Executive Club
Join Date: Feb 2010
Programs: BA Lifetime Gold; Flying Blue Life Platinum; LH Sen.; Hilton Diamond; Kemal Kebabs Prized Customer
Posts: 63,803
BA117 - the early LHR - JFK service
BREAKFAST
Fresh orange juice
STARTERS
Fresh seasonal fruit
Blueberry and banana super bowl
Loch Fyne smoked salmon
avocado, cream cheese
Charcuterie plate
gammon ham, bresaola, Emmental, goat's cheese
MAIN COURSE
The Original Full British
scrambled eggs, Cumberland pork sausage, back bacon,
button mushrooms, grilled tomato
Portobello mushroom and chervil omelette
roasted cherry tomatoes
Belgian waffles
fresh berry ragout
BAKERY
A selection of warm breads and breakfast pastries
====
LIGHT MEAL
BAKERY
Warm bakery selection served with butter
MAIN COURSE
Smoked barbecue chicken sandwich
Caprese quiche
mozzarella, Gran Moravia cheese, sun dried tomatoes
DESSERT
Créme caramel
caramel sauce
BREAKFAST
Fresh orange juice
STARTERS
Fresh seasonal fruit
Blueberry and banana super bowl
Loch Fyne smoked salmon
avocado, cream cheese
Charcuterie plate
gammon ham, bresaola, Emmental, goat's cheese
MAIN COURSE
The Original Full British
scrambled eggs, Cumberland pork sausage, back bacon,
button mushrooms, grilled tomato
Portobello mushroom and chervil omelette
roasted cherry tomatoes
Belgian waffles
fresh berry ragout
BAKERY
A selection of warm breads and breakfast pastries
====
LIGHT MEAL
BAKERY
Warm bakery selection served with butter
MAIN COURSE
Smoked barbecue chicken sandwich
Caprese quiche
mozzarella, Gran Moravia cheese, sun dried tomatoes
DESSERT
Créme caramel
caramel sauce
Jan 4, 2023, 1:54 pm
#22
Moderator, Iberia Airlines, Airport Lounges, and Ambassador, British Airways Executive Club
Join Date: Feb 2010
Programs: BA Lifetime Gold; Flying Blue Life Platinum; LH Sen.; Hilton Diamond; Kemal Kebabs Prized Customer
Posts: 63,803
Club World January 2023 menu
Other USA services (the ones that get that much loved Afternoon Tea service)
BA 87, 93, 173, 175, 185, 191, 193, 195, 207, 213, 217, 219, 223, 225, 253A, 255, 295
LUNCH
Bulgur and carrot salad, lemon labneh
STARTERS
Beef tataki
grated mooli, asparagus, edamame
Roasted sweet potato salad
chimichurri, flamed corn
Artichoke and Parmesan soup
rye croutons
MAIN COURSE
Braised beef cheeks
Cheddar au gratin, French beans, broccolint,
fire roasted red pepper, asparagus, parsnip, beef jus
Pan seared North Atlantic cod
Carrots, courgettes, edamame, wasabi mousseline
Fresh ricotta mezzaluna
asparagus, mushrooms and panna sauce
CHEESE AND DESSERT
Camembert
Coastal Cheddar
Shropshire Blue
Served with apricots, plum chutney
British apple crumble
apple compote
Fresh seasonal fruit
Chocolate pudding
chocolate sauce
===
AFTERNOON TEA
SANDWICHES
(meat or vegetarian set, namely)
Pastrami with mustard créme fraiche on malted bread
Prawn Marie Rose on mini brioche
Emmental and Bne with walnuts on rye bread
Cheddar cheese with onion chutney on malted bread
Deviled eggs on mini brioche
Emmental and Brie with walnuts on rye bread
SWEETS
Victoria sponge cake
SCONES & JAM
Plain and fruit scones
served warm, clotted cream, strawberry preserve
Other USA services (the ones that get that much loved Afternoon Tea service)
BA 87, 93, 173, 175, 185, 191, 193, 195, 207, 213, 217, 219, 223, 225, 253A, 255, 295
LUNCH
Bulgur and carrot salad, lemon labneh
STARTERS
Beef tataki
grated mooli, asparagus, edamame
Roasted sweet potato salad
chimichurri, flamed corn
Artichoke and Parmesan soup
rye croutons
MAIN COURSE
Braised beef cheeks
Cheddar au gratin, French beans, broccolint,
fire roasted red pepper, asparagus, parsnip, beef jus
Pan seared North Atlantic cod
Carrots, courgettes, edamame, wasabi mousseline
Fresh ricotta mezzaluna
asparagus, mushrooms and panna sauce
CHEESE AND DESSERT
Camembert
Coastal Cheddar
Shropshire Blue
Served with apricots, plum chutney
British apple crumble
apple compote
Fresh seasonal fruit
Chocolate pudding
chocolate sauce
===
AFTERNOON TEA
SANDWICHES
(meat or vegetarian set, namely)
Pastrami with mustard créme fraiche on malted bread
Prawn Marie Rose on mini brioche
Emmental and Bne with walnuts on rye bread
Cheddar cheese with onion chutney on malted bread
Deviled eggs on mini brioche
Emmental and Brie with walnuts on rye bread
SWEETS
Victoria sponge cake
SCONES & JAM
Plain and fruit scones
served warm, clotted cream, strawberry preserve
Last edited by corporate-wage-slave; Jan 4, 2023 at 2:40 pm
Jan 4, 2023, 2:34 pm
#23
Join Date: Mar 2009
Location: JAX
Programs: Ex-BA/AA/CP/LY staff, BA Executive Club Blue, IHG Diamond, Marriott Silver, Chick-fil-A Red
Posts: 3,586
Jan 4, 2023, 3:52 pm
#24
Join Date: Mar 2013
Location: Chicago
Programs: AA, BA Silver (at least for a few more months)
Posts: 90
First time posting a menu. Will add pics of the child meal later.
ORD to LHR BA 294
Food
ORD to LHR BA 294
Food
Last edited by l2travel2; Jan 4, 2023 at 4:08 pm Reason: Forgot to add date Jan 4 2023
Jan 5, 2023, 3:25 am
#25
Join Date: Jan 2007
Location: Home Counties, UK
Programs: BA Silver
Posts: 539
BA57 LHR/JNB 4th January
We took off at 2139. First drinks served at 2210 and dinner at 2230.
Salmon starter was very nice and three selections of bread. Butter was rock hard.
I had the beef and to be honest it felt a bit gelatinous so I didn’t eat much. I hadn’t been that hungry anyway. My husband loved the chicken but his neighbour thought it awful! We neither had puddings. Nor did we have any breakfast. Great crew and a smooth flight.
Apologies that the pics aren’t great.
We took off at 2139. First drinks served at 2210 and dinner at 2230.
Salmon starter was very nice and three selections of bread. Butter was rock hard.
I had the beef and to be honest it felt a bit gelatinous so I didn’t eat much. I hadn’t been that hungry anyway. My husband loved the chicken but his neighbour thought it awful! We neither had puddings. Nor did we have any breakfast. Great crew and a smooth flight.
Apologies that the pics aren’t great.
Jan 5, 2023, 7:58 am
#26
Join Date: Nov 2022
Posts: 18
BA57 LHR/JNB 4th January
We took off at 2139. First drinks served at 2210 and dinner at 2230.
Salmon starter was very nice and three selections of bread. Butter was rock hard.
I had the beef and to be honest it felt a bit gelatinous so I didn’t eat much. I hadn’t been that hungry anyway. My husband loved the chicken but his neighbour thought it awful! We neither had puddings. Nor did we have any breakfast. Great crew and a smooth flight.
Apologies that the pics aren’t great.
We took off at 2139. First drinks served at 2210 and dinner at 2230.
Salmon starter was very nice and three selections of bread. Butter was rock hard.
I had the beef and to be honest it felt a bit gelatinous so I didn’t eat much. I hadn’t been that hungry anyway. My husband loved the chicken but his neighbour thought it awful! We neither had puddings. Nor did we have any breakfast. Great crew and a smooth flight.
Apologies that the pics aren’t great.
Jan 5, 2023, 9:40 am
#27
Join Date: Apr 2005
Location: Portland, OR USA
Programs: BA Silver, Icelandair, IHG Diamond Elite Ambassador, Hertz 5*
Posts: 610
BA267 LHR-PDX
I haven’t posted the menu as it has already been covered above -
Wonderful and proactive crew; had a great chat with the CSM who I recognized from our flight from NCE upto LHR last week.
Drinks and menu choices were taken prior to take-off which really sped up the lunch service.
I had the salmon tartare and the short rib of beef - both were very nice though as mentioned, the beef was tender, by a little fatty.
I had the very drinkable Chilean Pinot Noir - I asked if it were possible to have both a dessert and cheese which was served with a smile. The chocolate pudding was very-moreish and it was nice to have a variety of cheeses at last -
Before settling in to watch Top Gun-Maverick, I asked for a coffee and brandy - unfortunately, none was on board with only Cointreau and Bailey’s. I was asked if a single malt would suffice and was rewarded with an obscene glassful
For the ‘light meal’ prior to landing, I was expecting the afternoon tea, but were offered the quiche and crème caramel - overall a much better meal coupled with wonderful service.
I haven’t posted the menu as it has already been covered above -
Wonderful and proactive crew; had a great chat with the CSM who I recognized from our flight from NCE upto LHR last week.
Drinks and menu choices were taken prior to take-off which really sped up the lunch service.
I had the salmon tartare and the short rib of beef - both were very nice though as mentioned, the beef was tender, by a little fatty.
I had the very drinkable Chilean Pinot Noir - I asked if it were possible to have both a dessert and cheese which was served with a smile. The chocolate pudding was very-moreish and it was nice to have a variety of cheeses at last -
Before settling in to watch Top Gun-Maverick, I asked for a coffee and brandy - unfortunately, none was on board with only Cointreau and Bailey’s. I was asked if a single malt would suffice and was rewarded with an obscene glassful
For the ‘light meal’ prior to landing, I was expecting the afternoon tea, but were offered the quiche and crème caramel - overall a much better meal coupled with wonderful service.
Last edited by Skyline; Jan 5, 2023 at 9:51 am
Jan 5, 2023, 2:35 pm
#28
Join Date: Nov 2017
Location: England
Programs: BA Silver
Posts: 278
BA57 LHR/JNB 4th January
We took off at 2139. First drinks served at 2210 and dinner at 2230.
Salmon starter was very nice and three selections of bread. Butter was rock hard.
I had the beef and to be honest it felt a bit gelatinous so I didn’t eat much. I hadn’t been that hungry anyway. My husband loved the chicken but his neighbour thought it awful! We neither had puddings. Nor did we have any breakfast. Great crew and a smooth flight.
Apologies that the pics aren’t great.
We took off at 2139. First drinks served at 2210 and dinner at 2230.
Salmon starter was very nice and three selections of bread. Butter was rock hard.
I had the beef and to be honest it felt a bit gelatinous so I didn’t eat much. I hadn’t been that hungry anyway. My husband loved the chicken but his neighbour thought it awful! We neither had puddings. Nor did we have any breakfast. Great crew and a smooth flight.
Apologies that the pics aren’t great.
Jan 5, 2023, 3:49 pm
#29
formerly Christopher Sutton
Join Date: Dec 2014
Programs: BA Silver
Posts: 214
Jan 5, 2023, 4:56 pm
#30
Join Date: Nov 2011
Location: Glasgow, Scotland
Programs: BA Exec Gold, IHG Platinum, Hilton Honors Silver
Posts: 391
apologies for the photo quality - the meals were ok, nothing great. My hubby opted for the sticky toffee pudding which apparently was very good. I asked if I could have dessert and cheese if there was sufficient however I was informed it is an either or option so I stuck with the cheese.
Afternoon tea
Menu for first meal
Afternoon tea menu
Appetiser
Salmon
Cheese board