Club Europe catering | menus, reviews and photos
Feb 14, 19, 10:47 pm - Wikipost
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Sep 13, 18, 5:39 pm
#91
Join Date: Feb 2012
Location: London, UK
Programs: BA Executive Club Blue
Posts: 162
Originally Posted by Luceebow
Good afternoon
I am flying from Bristol going to Florence in Club Europe.
Has anyone else done this and how does this effect the catering available and what band would the nightfall in?
Many thanks
I am flying from Bristol going to Florence in Club Europe.
Has anyone else done this and how does this effect the catering available and what band would the nightfall in?
Many thanks
I'm guessing you're on BA7017 at 13:10 so cold dinner: warm bread, appetiser, a main course salad and a dessert.
By way of example here is this week's menu:
Bresaola, tomato & turmeric houmous (appetiser)
Grilled tiger prawns with a Thai glass noodle, spring onion, celery and tomato salad served with an Asian dressing
or
Spicy pulled beef with water chestnuts, carrots and crispy onions served with a chilli, lime and lemongrass dressing
Milk & dark chocolate mousse cake with raspberry coulis
Last edited by zappomatic; Sep 13, 18 at 7:41 pm
Sep 13, 18, 6:50 pm
#92
Join Date: Oct 2004
Location: glasgow, scotland
Programs: BA Executive Club Gold
Posts: 215
Originally Posted by zappomatic
Florence falls into band 2L (medium leisure). Hot breakfast until 10:30, cold dinner until 16:59 and hot dinner after 17:00.
I'm guessing you're on BA7017 at 13:10 so cold dinner: warm bread, appetiser, a main course salad and a dessert.
By way of example here is this week's menu:
Bresaola, tomato & turmeric houmous (appetiser)
Grilled tiger prawns with a Thai glass noodle, sprig onion, celery and tomato salad served with an Asian dressing
or
Spicy pulled beef with water chestnuts, carrots and crispy onions served with a chilli, lime and lemongrass dressing
Milk & dark chocolate mousse cake with raspberry coulis
I'm guessing you're on BA7017 at 13:10 so cold dinner: warm bread, appetiser, a main course salad and a dessert.
By way of example here is this week's menu:
Bresaola, tomato & turmeric houmous (appetiser)
Grilled tiger prawns with a Thai glass noodle, sprig onion, celery and tomato salad served with an Asian dressing
or
Spicy pulled beef with water chestnuts, carrots and crispy onions served with a chilli, lime and lemongrass dressing
Milk & dark chocolate mousse cake with raspberry coulis
you seem to know about the LCY bands - I don't have a clue and it would be nice to know if you could share them!
Sep 13, 18, 7:11 pm
#93
Join Date: Oct 2004
Location: glasgow, scotland
Programs: BA Executive Club Gold
Posts: 215
nightstop breakfast
Originally Posted by corporate-wage-slave
Band 1 breakfast (Vegetarian)
BA723 GVA to LHR off a nightstop
The nightstop may be relevant to the fact that there were only two choices, the hot British as shown upthread, or the hot vegetarian omelette, which features in this post’s picture. There wasn't the cold plate option available. It's possible it wasn't loaded but my suspicion is that it isn't safe to keep this dish at ambient for an overnight stop in Geneva. It was 25c at midnight last night.
So I went for the cheese omelette with parmentier potatoes and asparagus tips. To be clear, this isn't the pre-ordered special meal. And it was much better than I expected with a good texture and a real taste to it It may be difficult to wean me off bacon but I would be very happy to have this again.
Note the fruit salad instead of yoghurt, the croissant and the flapjack, so plenty to eat.
BA723 GVA to LHR off a nightstop
The nightstop may be relevant to the fact that there were only two choices, the hot British as shown upthread, or the hot vegetarian omelette, which features in this post’s picture. There wasn't the cold plate option available. It's possible it wasn't loaded but my suspicion is that it isn't safe to keep this dish at ambient for an overnight stop in Geneva. It was 25c at midnight last night.
So I went for the cheese omelette with parmentier potatoes and asparagus tips. To be clear, this isn't the pre-ordered special meal. And it was much better than I expected with a good texture and a real taste to it It may be difficult to wean me off bacon but I would be very happy to have this again.
Note the fruit salad instead of yoghurt, the croissant and the flapjack, so plenty to eat.
Sep 13, 18, 7:32 pm
#94
FlyerTalk Evangelist, Ambassador, British Airways Executive Club
Join Date: Jun 2008
Location: Somewhere between 0 and 13,000 metres high
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Posts: 23,074
Originally Posted by flyingscotsman
for those that haven't spotted this is a half tray - not a 3/4 tray like the rest used in Club Europe. So it looks like anyone on a night stop breakfast service get a half tray - as in the days of the old domestic breakfast service. For those lucky enough to be on Band 3/4 you will have the addition of a breakfast bar - nothing else it seems!
Sep 14, 18, 3:06 am
#95
Join Date: Apr 2009
Programs: BA Gold, AF Gold, IHG Spire Ambassador, Hilton Honors Diamond, Mucci de buveur de gin
Posts: 2,825
ABZ - LHR, Breakfast Band 1
Two choices this morning - full English or cheese omelette with asparagus and potato. I went for the second option. Really tasty - lots of cheese in the omelette. Accompanied by a Buck's Fizz.
Coffee - massive improvement - it actually tastes like coffee and not just dishwater. Crew seemed proud of new service.
Big tick!
Two choices this morning - full English or cheese omelette with asparagus and potato. I went for the second option. Really tasty - lots of cheese in the omelette. Accompanied by a Buck's Fizz.
Coffee - massive improvement - it actually tastes like coffee and not just dishwater. Crew seemed proud of new service.
Big tick!
Sep 14, 18, 4:08 am
#96
Moderator, Iberia Airlines, Airport Lounges, and Ambassador, British Airways Executive Club
Join Date: Feb 2010
Programs: BA Lifetime Gold; Flying Blue Life Platinum; LH Sen.; Hilton Diamond; Kemal Kebabs Prized Customer
Posts: 36,807
Originally Posted by stu1985
ABZ - LHR, Breakfast Band 1
Two choices this morning - full English or cheese omelette with asparagus and potato. I went for the second option. Really tasty - lots of cheese in the omelette. Accompanied by a Buck's Fizz.
Coffee - massive improvement - it actually tastes like coffee and not just dishwater. Crew seemed proud of new service.
Two choices this morning - full English or cheese omelette with asparagus and potato. I went for the second option. Really tasty - lots of cheese in the omelette. Accompanied by a Buck's Fizz.
Coffee - massive improvement - it actually tastes like coffee and not just dishwater. Crew seemed proud of new service.
Sep 14, 18, 5:48 am
#97
Join Date: Feb 2008
Programs: BA Gold
Posts: 42
Originally Posted by stu1985
ABZ - LHR, Breakfast Band 1
Two choices this morning - full English or cheese omelette with asparagus and potato. I went for the second option. Really tasty - lots of cheese in the omelette. Accompanied by a Buck's Fizz.
Coffee - massive improvement - it actually tastes like coffee and not just dishwater. Crew seemed proud of new service.
Big tick!
Two choices this morning - full English or cheese omelette with asparagus and potato. I went for the second option. Really tasty - lots of cheese in the omelette. Accompanied by a Buck's Fizz.
Coffee - massive improvement - it actually tastes like coffee and not just dishwater. Crew seemed proud of new service.
Big tick!
Sep 14, 18, 6:29 am
#98
Join Date: Jul 2017
Programs: Mucci Chevalier des Internautes Amables; BAEC
Posts: 370
Originally Posted by bwaflyer
there should be two choices of white, and two of red (as per the menu photos above).
Red Thai Curry, by the way, was excellent. I've no complaints on the new menu thus far.
Sep 14, 18, 7:04 am
#99
Senior Mod and Moderator: Aegean Miles&Bonus and British Airways
Join Date: Jan 2009
Location: Norwich, UK
Programs: A3*G, BA Gold, BD Gold (in memoriam), IHG Spire
Posts: 5,625
A number of posts have been removed which arose from a personal attack on a contributor which was uncalled for, highly inaccurate and added nothing whatsoever to the thread. Those who persist in doing such things, particularly as experienced posters, should not need to be reminded of rules 5, 12, 13 and 15, but they might be well advised to re-acquaint themselves with them.
NWIFlyer
Moderator - BA forum
NWIFlyer
Moderator - BA forum
Sep 14, 18, 8:25 am
#100
Moderator, Iberia Airlines, Airport Lounges, and Ambassador, British Airways Executive Club
Join Date: Feb 2010
Programs: BA Lifetime Gold; Flying Blue Life Platinum; LH Sen.; Hilton Diamond; Kemal Kebabs Prized Customer
Posts: 36,807
Band 3 Rest of the day (lunch)
Rome FCO to LHR BA549
Moving on. This was a lightly loaded service with about 15 in CE spread over 7 rows, but two EF crew for Club, another two for EuroTraveller, it was an A319 aircraft.
I think this is the one of the last LHR food options without a photo upthread, namely the ravioli, but they issued the same printed menu as shown in post 59, with the other Main options being the red Thai chicken or the cold plate Coronation chicken.
There was a drinks service before the food was served.
This tray was fine, though eating airline pasta when departing from the Eternal City is a bit silly. Some of the ravioli edges were a bit dried out, not badly so, the ricotta filling was close to melt point. This was my first taste of the triple chocolate mousse and though it isn't a large portion it is very rich. It would be a challenge to eat more, and the amount of food was good for the flight distance and timing.
[For the record I am just a customer of BA and a former IAG shareholder, nothing else. I have never had dealings with any social media or related teams in BA, IB, IAG, commercial referrals or anyone else, unlike some other online commentators. The only exception was access to the project manager for the new CW thread which was noted therein. These posts are solely my own handiwork and opinions. So there.]
Rome FCO to LHR BA549
Moving on. This was a lightly loaded service with about 15 in CE spread over 7 rows, but two EF crew for Club, another two for EuroTraveller, it was an A319 aircraft.
I think this is the one of the last LHR food options without a photo upthread, namely the ravioli, but they issued the same printed menu as shown in post 59, with the other Main options being the red Thai chicken or the cold plate Coronation chicken.
There was a drinks service before the food was served.
This tray was fine, though eating airline pasta when departing from the Eternal City is a bit silly. Some of the ravioli edges were a bit dried out, not badly so, the ricotta filling was close to melt point. This was my first taste of the triple chocolate mousse and though it isn't a large portion it is very rich. It would be a challenge to eat more, and the amount of food was good for the flight distance and timing.
[For the record I am just a customer of BA and a former IAG shareholder, nothing else. I have never had dealings with any social media or related teams in BA, IB, IAG, commercial referrals or anyone else, unlike some other online commentators. The only exception was access to the project manager for the new CW thread which was noted therein. These posts are solely my own handiwork and opinions. So there.]
Sep 14, 18, 8:52 am
#101
Join Date: Jan 2017
Location: London
Programs: BA Gold
Posts: 263
One of my posts got lost in the clean-up above, so I will ask again...
We know that there are new mugs, the same as the CW ones, but have the plates and dishes remained the same? They look the same to me from the pictures, the only difference seems to be that they are no longer serving the hot dishes resting on a further plate (which I'm told was the service standard previously). This is a good thing in my view, as that extra plate just added clutter.
We know that there are new mugs, the same as the CW ones, but have the plates and dishes remained the same? They look the same to me from the pictures, the only difference seems to be that they are no longer serving the hot dishes resting on a further plate (which I'm told was the service standard previously). This is a good thing in my view, as that extra plate just added clutter.
Sep 14, 18, 11:00 am
#102
Join Date: Jun 2009
Posts: 475
Originally Posted by volar
One of my posts got lost in the clean-up above, so I will ask again...
We know that there are new mugs, the same as the CW ones, but have the plates and dishes remained the same? They look the same to me from the pictures, the only difference seems to be that they are no longer serving the hot dishes resting on a further plate (which I'm told was the service standard previously). This is a good thing in my view, as that extra plate just added clutter.
We know that there are new mugs, the same as the CW ones, but have the plates and dishes remained the same? They look the same to me from the pictures, the only difference seems to be that they are no longer serving the hot dishes resting on a further plate (which I'm told was the service standard previously). This is a good thing in my view, as that extra plate just added clutter.
Sep 14, 18, 11:38 am
#103
Join Date: Jul 2013
Location: London
Programs: BA Gold 5k
Posts: 53
"Express" afternoon tea
I don't think we have any "express" reports yet? I can do a dinner on Sunday too, unless I'm beaten to it!
"Express" afternoon tea
LHR-MAN, departing 4pm
Exactly the same as BAECAddict's band 1 post (#90): three decent mini sandwiches (the mini prawn roll slightly soggy, if I'm really looking to be critical), plus a very good battenburg cake and fresh-tasting warm scones. Rodda's clotted cream and Tiptree strawberry jam pre-loaded on the tray. Note that there was no choice of meal on this flight.
I rarely fly short afternoon tea flights (and Club today was unplanned), so don't feel I can compare to the previous offering. However this was certainly a good, length-appropriate, light meal - and the cake/scones particularly were very good. I'm certainly happy with this on a 35-minute flight. (still to experience a band 2 though...)
"Express" afternoon tea
LHR-MAN, departing 4pm
Exactly the same as BAECAddict's band 1 post (#90): three decent mini sandwiches (the mini prawn roll slightly soggy, if I'm really looking to be critical), plus a very good battenburg cake and fresh-tasting warm scones. Rodda's clotted cream and Tiptree strawberry jam pre-loaded on the tray. Note that there was no choice of meal on this flight.
I rarely fly short afternoon tea flights (and Club today was unplanned), so don't feel I can compare to the previous offering. However this was certainly a good, length-appropriate, light meal - and the cake/scones particularly were very good. I'm certainly happy with this on a 35-minute flight. (still to experience a band 2 though...)
Sep 14, 18, 12:35 pm
#104
Moderator, Iberia Airlines, Airport Lounges, and Ambassador, British Airways Executive Club
Join Date: Feb 2010
Programs: BA Lifetime Gold; Flying Blue Life Platinum; LH Sen.; Hilton Diamond; Kemal Kebabs Prized Customer
Posts: 36,807
Band 1 Afternoon Tea (Ploughman's)
LHR-MUC BA954
I am not adding much with this photo, other than a different angle on the Battemberg cake. And confirmation that the Ploughman's and scones combo is absolutely fine.
I had one scone at the start of the service and I was offered another after everyone else had been served. There are also fruit loaf slices available. The other passenger across the aisle, who was tiny, scoffed 3 scones somehow.
I overhead some passengers complaining about the lack of options for vegetarians. The CSM explained that it was best to pre-order, but she managed to remove some items from the Afternoon Tea tray and had the scone basket to offer.
This was my only Mixed Fleet flight since Wednesday, 11 passengers in Club. The CSM ran the service entirely from the galley since this was a A319 with three Cain crew, so there wasn't a trolley run. ET was half full, but the next MUC flight was only 45 minutes later and was apparently more heavily loaded.
LHR-MUC BA954
I am not adding much with this photo, other than a different angle on the Battemberg cake. And confirmation that the Ploughman's and scones combo is absolutely fine.
I had one scone at the start of the service and I was offered another after everyone else had been served. There are also fruit loaf slices available. The other passenger across the aisle, who was tiny, scoffed 3 scones somehow.
I overhead some passengers complaining about the lack of options for vegetarians. The CSM explained that it was best to pre-order, but she managed to remove some items from the Afternoon Tea tray and had the scone basket to offer.
This was my only Mixed Fleet flight since Wednesday, 11 passengers in Club. The CSM ran the service entirely from the galley since this was a A319 with three Cain crew, so there wasn't a trolley run. ET was half full, but the next MUC flight was only 45 minutes later and was apparently more heavily loaded.
Sep 14, 18, 12:43 pm
#105
FlyerTalk Evangelist
Join Date: Mar 2010
Location: JER
Programs: BA Gold/OWE, several MUCCI, and assorted Pensions!
Posts: 27,270
Only had the Ploughman’s once, I think. I enjoyed it very much. I can’t make up my mind whether that is better or not (in the core content).
... but the overall lack of space on the mini-trays is very inconvenient. We find ourselves shuffling everything onto the middle seat tray to be able to operate!
... but the overall lack of space on the mini-trays is very inconvenient. We find ourselves shuffling everything onto the middle seat tray to be able to operate!
Last edited by T8191; Sep 14, 18 at 12:48 pm
