Buy on board: Implemented on BA short haul - opinions on the concept
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#3796
Join Date: Sep 2013
Location: London
Programs: BA Gold; FB Silver; SPG; IHG Gold
Posts: 2,116
"Aufwertung" is the German for enhancement. I wonder if the LH PR team are furiously evolving comms based around this word


#3797
Join Date: Jul 2018
Location: Mexico
Programs: BAEC Gold
Posts: 1,332
This all to me sounds like one of the behavioral experiments carried out at a top university in the US involving a Hershey kiss and a Lindt truffle. Link to an article about it here. https://danariely.com/2009/08/10/the...ee-experiment/
In short, people could only but one or the other. When the the kiss was 1c and the truffle 26c, the buying behavior was fairly even across the two. When the kiss was dropped to 0, and the truffle to 25 (same price difference), 90pc of people bought the kiss, even though the truffle was the better product.
If we apply this to airlines, they may be looking for people to buy up to more premium products because the power of free has been removed.
Just my 2c, or 2 hershey kisses on the matter.


#3798
Join Date: Feb 2002
Location: Montreux CH
Programs: FB Platinum, M&M FTL, BA Blue
Posts: 9,154
Based on the previous experience (Swiss had BOB around 2003/4 for a few months) it will be the Coop offering, for twice the price Coop is charging. Coop is the high quality retailer, therefore the quality of the offering was good, but the price was obviously outrageous. And ... no raclette or fondue, I'm afraid.

#3799
Join Date: May 2007
Location: Zurich
Programs: BA GGL, TK*G ELPL, KL P ELPL, was AB G, ex LH/LX Sen, HHonors D, SPG P
Posts: 1,444
The Swiss BoB stuck around until 2007 actually, and after a promising start the quality just got worse and worse. I think one of the problems was that a lot of the flights were offered as a one class affair, especially on the smaller planes. I recall one anecdote, which possibly helped generate enough steam for them to rescind the BoB idea back then, when a passenger who had booked 1st class from Birmingham to somewhere in the US wanted something on the BHX-ZRH flight, a bottle of water and a snack I think. They asked him for payment and, well, he kicked up such a stink and noise at having to pay for a bit of basic service when he had spent well of 10,000 pounds for his 1st class ticket, that the reverberations were felt long after. They got a lot of things wrong back then.

#3800
Join Date: Jun 2014
Programs: Executive Club: Gold - Flying Blue: Gold
Posts: 970
unfortunately this won‘t be possible. LH will face the same issue as BA. Having to cater for Business Class meals, there won‘t be enough space and flight attendants to cater for Economy BoB meals or sandwiches.

#3801
Join Date: Jun 2014
Programs: Executive Club: Gold - Flying Blue: Gold
Posts: 970
unfortunately this won‘t be possible. LH will face the same issue as BA. Having to cater for Business Class meals, there won‘t be enough space and flight attendants to cater for Economy BoB meals or sandwiches.

#3802
FlyerTalk Evangelist
Join Date: Jan 2000
Posts: 14,561
The reason that M&S is no longer doing it is because its imply is NOT profitable for them. I would strongly suggest that any premium airline should just stick to free non-alcoholic beverages and a small packaged snack for short haul and just leave it at that.

#3803
Join Date: Jan 2018
Location: Singapore
Programs: BAEC Gold, Accor Live Limitless Gold, Hilton Honours Gold, Avis Preferred Plus
Posts: 1,518

#3804
Join Date: Apr 2006
Location: Dublin, Ireland
Programs: BA Gold
Posts: 720
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#3805
FlyerTalk Evangelist
Join Date: Jan 2000
Posts: 14,561
No, can you? What I can tell you is that someone I know at M&S told me over a year ago that less product was sold per day on the entire BA short haul network than at just ONE of their midsize London locations (in a day), and their actual cost was higher. Also this person mentioned that the entire venture was detrimental to their brand and a reputational risk, as they were afraid that all the negative experiences experienced by passengers on BA flights would be attributed to M&S rather than BA, even when the majority of such things were out of M&S's control.

#3806
Join Date: Nov 2007
Location: UK
Programs: BA Gold, AA EXP, A3 Gold, Honors Diamond, Bonvoy Gold
Posts: 1,132
No, can you? What I can tell you is that someone I know at M&S told me over a year ago that less product was sold per day on the entire BA short haul network than at just ONE of their midsize London locations (in a day), and their actual cost was higher. Also this person mentioned that the entire venture was detrimental to their brand and a reputational risk, as they were afraid that all the negative experiences experienced by passengers on BA flights would be attributed to M&S rather than BA, even when the majority of such things were out of M&S's control.

#3807
Join Date: Dec 2007
Posts: 1,594
M&S were the brand associated with BoB and got negative press as a result.
BA were the brand who gave Tourvest the contract in the first place. Most people assume the logistics and supply issues were between BA and M&S without realising there was a third party largely responsible. Hopefully they'll learn their lesson before their next venture with
Last edited by 1Aturnleft; Nov 21, 20 at 10:32 am

#3808
Join Date: Jan 2003
Location: London, UK.
Programs: SQ LPPS, A3 *G, BA Silver aiming for Bronze
Posts: 1,369
No, can you? What I can tell you is that someone I know at M&S told me over a year ago that less product was sold per day on the entire BA short haul network than at just ONE of their midsize London locations (in a day), and their actual cost was higher. Also this person mentioned that the entire venture was detrimental to their brand and a reputational risk, as they were afraid that all the negative experiences experienced by passengers on BA flights would be attributed to M&S rather than BA, even when the majority of such things were out of M&S's control.

#3809
FlyerTalk Evangelist
Join Date: Jan 2000
Posts: 14,561
willsnun, I cannot speak about AMM and CAI, then again they have been shorthaul for 30 seconds now. I can speak from personal experience about IST, which prior to them was in fact the longest route with BoB, and which there has NEVER EVER been enough food loaded. I can personally attest that on many such flights BA has sold no more than perhaps 15 sandwiches/buttys, etc, and often no more than 2 or 3? How can I attest to this? Because I have seen with my own eyes them out of everything by the fifth row of ET. Sometimes by the second row of ET. But let's look at CAI and AMM. Let's pretend that they sell 50 sandwiches on each flight, for a whopping 100 sandwiches a day. That is what they sell at a mid sized London location in a few minutes. So no, it makes no difference.

#3810
FlyerTalk Evangelist
Join Date: Jan 2000
Posts: 14,561
Actually willsnun, non that I have reread your question. No, I think that CAI and AMM as well as IST and ATH should be served exactly what they are meant to be served..................MID-HAUL. For DECADES BA's internal classification system has classified any flight over 1500 miles as MID HAUL. Mid haul is supposed to receive both seats and food and bev that is superior to short haul, but less than long haul. As BA has NEVER had a real mid haul product (well they temporarily did with the BMed acquisition, namely their A321's) they have always either gone to one extreme or the other, with IST and ATH getting s/h and CAI/AMM/DME getting long haul. Now these are going S/h again. The idea of serving nothing not even water (and tank water simply is not acceptable) is a travesty. I could really care less whether anything is serves on an AMS flight, if you take off ontime and land without delay, you are talking about maybe 20 minutes at cruise altitude, but 4,5,6 hours without anything is criminal.
