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Old Jul 22, 2018, 3:22 pm
  #2386  
 
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Complimentary breakfast bacon roll, water and coffee on BA Cityflyer EDI-LCY in ET last week
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Old Aug 11, 2018, 2:02 pm
  #2387  
 
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BA Concord Dining IAD - Mexican Amuse-bouche July 2018


BA Concord Dining IAD - Scallops with Squid Appetizer July 2018

Last edited by interactfx; Aug 11, 2018 at 3:21 pm
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Old Aug 11, 2018, 2:10 pm
  #2388  
 
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Gin and Tonic and warm mixed nuts - IAD-LHR First July 2018



Shrimp Appetizer - IAD-LHR First July 2018



Chicken Main - IAD-LHR First July 2018

Last edited by interactfx; Aug 11, 2018 at 3:21 pm
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Old Aug 11, 2018, 2:17 pm
  #2389  
 
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Drinks Menu; ATH-LHR Club Europe August 2018


Food Menu; ATH-LHR Club Europe August 2018


Beat Appetizer; ATH-LHR Club Europe August 2018


Chicken Tikka Masala Main; ATH-LHR Club Europe August 2018

Last edited by interactfx; Aug 11, 2018 at 3:19 pm
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Old Aug 11, 2018, 2:25 pm
  #2390  
 
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Menu; LHR-JFK First August 2018


Menu; LHR-JFK First August 2018


Mini baked potato Amuse-bouche; LHR-JFK First August 2018



Warm Crispy King Prawn Appetizer; LHR-JFK First August 2018



Dover Sole Main; LHR-JFK First August 2018

Last edited by interactfx; Aug 11, 2018 at 4:28 pm
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Old Aug 11, 2018, 3:24 pm
  #2391  
 
Join Date: Aug 2013
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Originally Posted by interactfx
Diver Sole Main; LHR-JFK First August 2018
Classic BA cost-cutting eh...
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Old Aug 11, 2018, 4:10 pm
  #2392  
 
Join Date: Mar 2005
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Current LGW Rotation A - Long


LGW - Rotation A Menu


Salmon Starter


Tortellini Main
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Old Aug 12, 2018, 12:41 pm
  #2393  
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VCE-LHR (Medium)
Club Europe
Afternoon Tea
May 2018



More images and full details in my latest trip report: Views of Venice with British Airways
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Old Aug 12, 2018, 2:49 pm
  #2394  
 
Join Date: Jul 2014
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Originally posted in 07:55 departure from JFK... thread, here's my First Class meals on BA178 a day flight from JFK to LHR:

Starter - two styles salmon:


Main - cardboard style tasteless pancakes:


Then for my pre-landing meal I got tiny canapés (watermelon cubes were 1cm x 1cm x 1cm):


And cakes:
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Old Aug 15, 2018, 2:58 am
  #2395  
 
Join Date: May 2012
Location: London
Programs: BA Gold, HH Diamond
Posts: 663
LHR-DME, First


Ricotta and spinach omelette with asparagus, rösti potato, sautéed mushrooms and oven-roasted cherry tomatoes - really delicious!

The menu on this flight, which leaves at 08:45, isn't the best. Even though most people (including me) would probably have had breakfast in the CCR, it's a steadfastly breakfast offering - I ate about an hour out of DME (13:00 UK time), so would have much preferred a more "lunch-y" meal...

ETA: although it's clearly a LOT better than the woeful options posted by megaloman in the previous thread!

Last edited by JustTheOne; Aug 15, 2018 at 3:15 am
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Old Aug 15, 2018, 3:10 am
  #2396  
 
Join Date: May 2012
Location: London
Programs: BA Gold, HH Diamond
Posts: 663
DME-LHR, First



Wild mushroom consommé with mushroom soufflé and root vegetables - rather unpleasantly bitter: I ate the soufflé bits and left the rest!



Vegetarian spring rolls with sweet chili sauce (replacement starter): these were so good I got a second portion!!



Ricotta and spinach tortelloni with slow-roasted tomato salsa, parmesan and pea shoots: another unoffensive, but unimaginative, BA pasta dish.



Rich chocolate tart with carmelised pecan nuts and cappuccino mascarpone: tasty, but very rich/sweet indeed - I only managed a few mouthfuls.



Cheese plate: Chevington, Shropshire Blue and Applewood Cheddar: a rather bizarre presentation!
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Old Aug 15, 2018, 6:04 am
  #2397  
 
Join Date: Nov 2016
Posts: 699

LGW-JFK a few hours ago
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Old Aug 27, 2018, 10:57 am
  #2398  
 
Join Date: May 2016
Programs: BAEC - Gold, IHG - Spire Ambassador
Posts: 575
YUL - LHR

I can’t recall ever having veal as an inflight meal - this is one of the best things I’ve had in my mouth at 30,000 feet!


Menu


Tuna


Veal


Cheese
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Old Aug 28, 2018, 5:25 am
  #2399  
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AVML breakfast, medium. I can confirm that SPML for breakfast are all hot for both medium and long, I presume for short too (not sure about super short). Still yellow dhal (nice) but this time with curried cauliflower (not as tasty as I had hoped but still ok) and the nasty dry roti. I miss the lack of the slices of chili in the previous AVML rotation but the cauliflower is better than the floury thing that there was before and I much preferred this to the normal breakfast personally.

PS: I know nothing about Hindu dietary rules but was surprised that the meal had the yoghurt and butter as I imagined that dairy product from cows would not be allowed?
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Old Aug 28, 2018, 6:19 am
  #2400  
 
Join Date: Apr 2015
Location: SYD
Programs: BAEC GGL, HH D, QFF, EB
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BA 16 (SYD-SIN) CW



Vietnamese style spring rolls (yet only get one).


Risked the beef. I think crew member was new as she thought I was cracking a joke when I said I would risk the beef. It was actually nice and tender.
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