2015 Combined AA/US Domestic Meal / Meals - menu / photos / etc. (Consolidated)
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#1801
Join Date: Sep 2000
Location: DCA/IAD
Programs: AA - Plat. Pro; 1W Emerald; HHonors Gold; UA dirt
Posts: 6,740
No, actually. Was this a pmAA menu item? A typical snAAck service would have an entree salad with protein plated on the side (similar to today's lunch options though with a slightly larger portion size) or a wrap/sandwich choice, think chicken curry or roast beef wrap. I'm struggling to remember a cold plate option though.
Was offered to F class on late evening transcons and on east bound red eyes.
After my 15th or so cold chicken plate, I'd rather see pigs feet on a plate.

#1802
FlyerTalk Evangelist
Join Date: Nov 2007
Location: Denver • DEN-APA
Programs: AF Platinum, BA Gold Emirates Gold, LH Senator *Gold, AA LT PLT 2mm
Posts: 20,731
Meal improvements post 8/1? LOL.
DFW-Montréal
AA 1578
737-800
6:35P-11:19P
August 17, 2015
Dinner
Pleasant and efficient crew that offered what appeared to be open bar PDBs although I requested ice water. Alas, nothing the crew could do about one of the worst AA meals of the year.

Table linens? Such a comedian.

Not yet risking any post 9/1 AA chicken dish, I pre-selected the Four Cheese Ravioli. Also wisely ate in the Centurion Lounge just in case. FA acknowledged my choice, sort of... by saying "Mr. SFO777, you pre-ordered the Artichoke Ravioli." Say what??
Anyway...

Any idea what this might be other than something was once inside a cat or dog? Perhaps the same tapenade that seemed to be slathering 6B's chicken. I bravely took one for the team and took one small bite and no more.

And the usual post 9/1 excuse for a salad. Sorry, not taking another one for the team today.

My "Artichoke Ravioli" aka the Four Cheese Ravioli. Your basic microwaved 7-Eleven quality. I always thought bruschetta included toast. Apparently not at AA.

For dessert, hey as long as were at 7-Eleven, let's go with a cheap and bad Cherry Garcia knock-off.

On a positive note, looks like we'll be arriving 20 minutes early. Can't wait for my JFK-LAX flight on Wednesday unless JetSmarter saves me.
DFW-Montréal
AA 1578
737-800
6:35P-11:19P
August 17, 2015
Dinner
Pleasant and efficient crew that offered what appeared to be open bar PDBs although I requested ice water. Alas, nothing the crew could do about one of the worst AA meals of the year.

Table linens? Such a comedian.

Not yet risking any post 9/1 AA chicken dish, I pre-selected the Four Cheese Ravioli. Also wisely ate in the Centurion Lounge just in case. FA acknowledged my choice, sort of... by saying "Mr. SFO777, you pre-ordered the Artichoke Ravioli." Say what??
Anyway...

Any idea what this might be other than something was once inside a cat or dog? Perhaps the same tapenade that seemed to be slathering 6B's chicken. I bravely took one for the team and took one small bite and no more.

And the usual post 9/1 excuse for a salad. Sorry, not taking another one for the team today.

My "Artichoke Ravioli" aka the Four Cheese Ravioli. Your basic microwaved 7-Eleven quality. I always thought bruschetta included toast. Apparently not at AA.

For dessert, hey as long as were at 7-Eleven, let's go with a cheap and bad Cherry Garcia knock-off.

On a positive note, looks like we'll be arriving 20 minutes early. Can't wait for my JFK-LAX flight on Wednesday unless JetSmarter saves me.


#1803
FlyerTalk Evangelist
Join Date: May 2012
Location: MCO
Programs: AA, B6, DL, EK, EY, QR, SQ, UA, Amex Plat, Marriott Tit, HHonors Gold
Posts: 12,809
Yeah, that's a pretty weak menu. I was going to have to endure it last week (and really didn't know what to choose as both sounded gross), but was fortunate enough to have my AAircraft go tech (thanks 737s!) at which point I switched to a VX flight. Really night and day.
At any rate, thank you for taking one for the team so that I know if I ever see the jumbo turned four cheese ravioli with lemon Alfredo, I'll steer well clear of AA or just self cater if no other options exist.
Along with the mythical linens, I'm still waiting to see that fresh parm and basil addition to the pastas that was supposed to begin months ago.
At any rate, thank you for taking one for the team so that I know if I ever see the jumbo turned four cheese ravioli with lemon Alfredo, I'll steer well clear of AA or just self cater if no other options exist.
Along with the mythical linens, I'm still waiting to see that fresh parm and basil addition to the pastas that was supposed to begin months ago.

#1804
Join Date: Apr 2006
Location: ASE
Programs: AA EXP, Hertz PC, National EXC, Hyatt Globalist, UA/HHonors/Marriott Gold, IHG PLT
Posts: 3,149
DEN-LAX
Compass Air ERJ-175
Breakfast
Outstanding service from Claudia up front. PDB of choice before take-off.
After take-off, drink of choice served in proper glassware, followed by a hot towel.
Meal service was offered on today's flight, though no choice.
The meals on Eagle flights continue to outshine those on mainline!
Meal consisted of granola, the always humorous Hershey's "white milk," a mini cinnamon croissant, full banana, cheese and crackers plate that included brie cheese, table water "cream" crackers, and red and green grapes.
Drinks were kept full throughout the flight!
LAX-OGG
pmAA new domestic configured B757-200
Breakfast
2 outstanding crews in a row? What?
PDB of OJ, water, mimosa, or "champagne" offered before takeoff. We were greeted with the Hawaiian agricultural forms as we entered the aircraft door, which I thought was a little tacky.
After takeoff, extremely friendly crew offered drink of choice.
Meal service from the cart (sigh).
Choices today were the steel-cut oatmeal or the cheddar-cheese omelette. I had the omelette, and it was...edible. The biscuit was the best I've tasted since post 9/1...almost reminded me of pmAA biscuits!
Fruit on the tray was extremely ripe and juicy. Literally some of the best melons I've ever had.
Drinks were kept full throughout the flight.
Prior to landing, snack basket was passed and Hawaiian mixed nuts were served.
The captain gave a tour of the Hawaiian islands as we entered Maui, chock-full of historical information and things to do, which I thought was a nice touch. I've flown with him before and he did the same thing last time. ^
Overall, a great day of AA flying.
Compass Air ERJ-175
Breakfast
Outstanding service from Claudia up front. PDB of choice before take-off.
After take-off, drink of choice served in proper glassware, followed by a hot towel.
Meal service was offered on today's flight, though no choice.
The meals on Eagle flights continue to outshine those on mainline!
Meal consisted of granola, the always humorous Hershey's "white milk," a mini cinnamon croissant, full banana, cheese and crackers plate that included brie cheese, table water "cream" crackers, and red and green grapes.
Drinks were kept full throughout the flight!
LAX-OGG
pmAA new domestic configured B757-200
Breakfast
2 outstanding crews in a row? What?
PDB of OJ, water, mimosa, or "champagne" offered before takeoff. We were greeted with the Hawaiian agricultural forms as we entered the aircraft door, which I thought was a little tacky.
After takeoff, extremely friendly crew offered drink of choice.
Meal service from the cart (sigh).
Choices today were the steel-cut oatmeal or the cheddar-cheese omelette. I had the omelette, and it was...edible. The biscuit was the best I've tasted since post 9/1...almost reminded me of pmAA biscuits!
Fruit on the tray was extremely ripe and juicy. Literally some of the best melons I've ever had.
Drinks were kept full throughout the flight.
Prior to landing, snack basket was passed and Hawaiian mixed nuts were served.
The captain gave a tour of the Hawaiian islands as we entered Maui, chock-full of historical information and things to do, which I thought was a nice touch. I've flown with him before and he did the same thing last time. ^
Overall, a great day of AA flying.

#1805
Join Date: Nov 2006
Location: DFW or Somewhere Else
Programs: UA Plt /Delta DM/ Marriott Platinum Prem./Hilton Diamond / Hyatt Globalist /Hertz PS / National EE
Posts: 1,104
Linens are not the problem
I thought maybe the presentation was effecting my ability to enjoy the meal service on AA but this week I flew both IB and BA on short intra europe flights in J and both flights had delicious meals. I mean way better than anything I've had on AA even better than transcontinental. The food tasted fresh and sauces were light and tasty. Chicken was restarunt quality and although no linens on either tray and crappier seats, both flights left me wanting more and great food added to the enjoyment. American really sucks. I didn't realize just how bad the garbage in First has become. They should start surcharge on all free upgrades to restore their product

#1806
Join Date: Jun 2008
Location: Everywhere you wanna be
Programs: AA EP | UA 1K
Posts: 1,657
Flagship JFK-LAX. Only complaint i have here is they didn't have any strawberries for what seemed to be a smaller sundae.


Well at least the PDB was in glass. i know some people here are a real stickler for that lol.


THANK GOD I GOT LINENS. Ya'll have no idea what kind of a hissy fit i would've thrown if there wasn't a *** **** napkin under my food


A lot more hummus than i had bread for.

Plenty of salad, questionable quantity of dressing.


These came about 1 hour prior to landing. I noticed business also got cookies too, but no milk.

30 mins prior to landing FA came around with tonic water/lemon and mints.

i had to snapchat ice cream on a plane, but it was tiny compared to other sundaes ive had.


Well at least the PDB was in glass. i know some people here are a real stickler for that lol.


THANK GOD I GOT LINENS. Ya'll have no idea what kind of a hissy fit i would've thrown if there wasn't a *** **** napkin under my food



A lot more hummus than i had bread for.

Plenty of salad, questionable quantity of dressing.


These came about 1 hour prior to landing. I noticed business also got cookies too, but no milk.

30 mins prior to landing FA came around with tonic water/lemon and mints.

i had to snapchat ice cream on a plane, but it was tiny compared to other sundaes ive had.


#1807
Join Date: Sep 2014
Location: IAD/DCA/BWI
Programs: AA Plat; former UA Gold
Posts: 367
No it was a US F class item consisting of a chicken breast (cold) with some type of marinade. Accompanied often by pasta salad.
Was offered to F class on late evening transcons and on east bound red eyes.
After my 15th or so cold chicken plate, I'd rather see pigs feet on a plate.
Was offered to F class on late evening transcons and on east bound red eyes.
After my 15th or so cold chicken plate, I'd rather see pigs feet on a plate.

#1808
Join Date: Sep 2014
Location: IAD/DCA/BWI
Programs: AA Plat; former UA Gold
Posts: 367
As long as I've been flying, on every airline I've flown, there have always been a small number of flights where linens get miscatered or skipped. Now whether they are "mythical" because they aren't placed exactly where you would prefer them during service, is a different story.... But that doesn't make them mythical, IMHO.

#1809
FlyerTalk Evangelist

Join Date: Feb 2005
Location: Valley of the Sun
Programs: AA PLT, Bonvoy PLT +, Hilton Diamond
Posts: 10,966
I flew SFO-PHL (redeye) in November 2011, and there was nothing (no cheese plate, no prearrival continental breakfast box) at all other than drinks and a small, meager snack basket.
Add that datapoint. Perhaps the cheese plate was discontinued in pmUS redeye transcon F before 2011? Hard to believe, because April 2011 brought some pmUS F improvements across the board.
Add that datapoint. Perhaps the cheese plate was discontinued in pmUS redeye transcon F before 2011? Hard to believe, because April 2011 brought some pmUS F improvements across the board.

#1810
FlyerTalk Evangelist
Join Date: Jul 2002
Location: Durham, NC (RDU/GSO/CLT)
Programs: AA EXP/MM, DL PM, UA 1K, WN A-List, HH DIA, Hyatt Glob, IHG Dia-AMB, Marriott Titanium, Hertz PC
Posts: 32,818
If you're going to Snapchat, you have to spell it "Ice Cream Yasssss"


#1811
FlyerTalk Evangelist
Join Date: May 2012
Location: MCO
Programs: AA, B6, DL, EK, EY, QR, SQ, UA, Amex Plat, Marriott Tit, HHonors Gold
Posts: 12,809
As long as I've been flying, on every airline I've flown, there have always been a small number of flights where linens get miscatered or skipped. Now whether they are "mythical" because they aren't placed exactly where you would prefer them during service, is a different story.... But that doesn't make them mythical, IMHO.

#1812
Join Date: May 2010
Location: PHL
Programs: AA EXP, UA *S, Hilton Diamond, Marriott Titanium, Hyatt Exp, IHG Plat, National EE, Sixt Plat
Posts: 640

#1813
Join Date: Feb 2004
Programs: AA 'kettle', Marriott Gold, ICH Gld, Hertz 5*
Posts: 5,258

#1815
Join Date: May 2015
Location: Empire State
Programs: AAdvantage Executive Platinum; Marriott Platinum
Posts: 461
Yup. I had it last night, and it was delicious (and quite visually appealing, I might add). I'll offer a full trip report once I've had a chance to upload pics.
