LIH-LAX: No food in coach
#31
Moderator: Alaska Mileage Plan
Join Date: Feb 2005
Posts: 12,313
While it's never a bad idea to plan ahead and bring one's own food, it's also very reasonable to expect that, after 6 years of offering this option, AA would have a clue about how to do it properly.
The sad part is AA's inability to make something as simple as this work properly and consistently.
The sad part is AA's inability to make something as simple as this work properly and consistently.
#32
FlyerTalk Evangelist
Join Date: Mar 2004
Location: SJC
Programs: AA EXP, BA Silver, Hyatt Globalist, Hilton diamond, Marriott Platinum
Posts: 33,533
Are we sure that this wasn't a one-time catering snafu. If there are no catering facilities in LIH, I don't think it's reasonable to expect AA to serve half-day-old (at least), double-catered, perishable premium BOB. It is reasonable that the no-expiration, survivalist-approved stuff should be available in reasonable quantity.
I just think that they can, in general, do a better job with this.
Cheers.
#33
A FlyerTalk Posting Legend, Moderator, Information Desk, Ambassador, Alaska Airlines
Join Date: Dec 2006
Location: FAI
Programs: AS MVP Gold100K, AS 1MM, Maika`i Card, AGR, HH Gold, Hertz PC, Marriott Titanium LTG, CO, 7H, BA, 8E
Posts: 42,953
KOA and OGG integrate AG after TSA before boarding the plane.
LIH is limited, but I think AS may have developed a relationship to cater ex-LIH select fresh products so it is possible @:-)
#34
Moderator: Alaska Mileage Plan
Join Date: Feb 2005
Posts: 12,313
I agree. AA could take a tip from some boutique hotels, which have replaced the minibar standards with healthier, shelf-stable items provided by smaller companies.
#35
Join Date: Jun 2005
Location: AUS
Programs: AA Exec Platinum/MM, DL Gold/MM, Hilton Diamond, Accor Platinum, Hertz Presidents Circle
Posts: 6,973
I prefer AA's sandwich and chips to anything DL offers but DL does a much better job selling their stuff.
#36
Suspended
Join Date: Sep 2006
Programs: AAdvantage PP
Posts: 13,913
I agree. Often there is no mention at all of any items available for purchase, even when they have them. DL has a standard announcement on every flight that describes the non-perishable options and prices. On the flights with perishable stuff they hand out a nice menu.
I prefer AA's sandwich and chips to anything DL offers but DL does a much better job selling their stuff.
I prefer AA's sandwich and chips to anything DL offers but DL does a much better job selling their stuff.
#37
Join Date: Feb 2007
Posts: 754
FYI, my Dad complained about this last July, saying he would have paid the $10 for a sandwich. They responded by giving him more than double that value in miles. So it's either illogical economics or poor logistics.
#38
FlyerTalk Evangelist
Join Date: Nov 2007
Location: Denver • DEN-APA
Programs: AF Platinum, EK Gold, AA EXP, UA 1K, Hyatt Globalist
Posts: 21,598
#39
Senior Moderator and Moderator: American AAdvantage & TravelBuzz
Join Date: Nov 2007
Location: BOS
Programs: AA EXP, Marriott Titanium
Posts: 10,416
And I'm sure it would fit AA's nutritional standards - i.e. every serving of food must have at least 300% daily recommended allowance of sodium.
#40
Join Date: May 2005
Posts: 316
The fear is, even on food brought from California or South America, is that it could pick up Hawaii pests while there and get transported back California where it could damage its biggest business, agriculture.
#41
FlyerTalk Evangelist
Join Date: Jan 2002
Location: west of DFW airport
Programs: AA LT Gold 1.9 MM flying my way to LT PLAT
Posts: 11,074
Yes on the amount of sodium!
The airlines use the excuse that food doesn't have much taste at altitude so they add gobs of salt. It is not a good thing!
#42
Join Date: May 2011
Posts: 40
LIH - LAX no catering
On our flight from LAX over to LIH the 1st class FA mentioned to us that on the return we might want to pick up some "fresh" food as what they would be serving on the return would be catered from LA in the morning.
There are no catering companies in LIH -- so no airline is serving fresh food...if they are serving food at all.
Best to get a Bubba Burger in Kapaa before heading home.
There are no catering companies in LIH -- so no airline is serving fresh food...if they are serving food at all.
Best to get a Bubba Burger in Kapaa before heading home.
#43
FlyerTalk Evangelist
Join Date: Oct 2005
Location: Los Angeles & Orange County, CA
Programs: Wouldn't you like to know?!
Posts: 23,822
On our flight from LAX over to LIH the 1st class FA mentioned to us that on the return we might want to pick up some "fresh" food as what they would be serving on the return would be catered from LA in the morning.
There are no catering companies in LIH -- so no airline is serving fresh food...if they are serving food at all.
Best to get a Bubba Burger in Kapaa before heading home.
There are no catering companies in LIH -- so no airline is serving fresh food...if they are serving food at all.
Best to get a Bubba Burger in Kapaa before heading home.
What a pity, as I quite enjoy the AA Hawaiian meals. There goes my mango sundae
#44
Senior Moderator and Moderator: American AAdvantage & TravelBuzz
Join Date: Nov 2007
Location: BOS
Programs: AA EXP, Marriott Titanium
Posts: 10,416
For that afternoon LIH-LAX flight, I believe I had a full salad, choice of pasta or Uno's pizza, and "dessert" was a small pack of Pepperidge Farm Milano cookies. (Though with the salad course, I think I was offered the full bread basket, including King's sweet rolls. ^)
#45
Join Date: Jun 2010
Location: PSP
Programs: AA Executive Platinum, United
Posts: 1,081
Learned the hard way this week that AA does not cater from LIH. The same plane goes LAX-LIH then turns without loading so much as a Coke.
Asked for Rum and diet Coke...Sorry no diet Coke,no Coke,no diet Pepsi but Pepsi was available.
Food menu (Snack)
Tropical mixed nuts
Garden Lasagna (blend of cheeses)
Uno's Spinach and Garlic Pizza (cheese)
Warm bread and a fresh fruit and cheese plate (Fresh fruit was 5 green grapes)Cheese was a foil wrapped triangle of brie with a cracker.
This was served on a 5+ hour flight over dinner hour. The GA in LIH made several announcements prior to boarding to Econ folks that it was a long flight and there was very limited BOB available and they should visit a take out restaurant in the terminal. Just wish he had warned F pax of the same limits.