What Will Alaska Airlines Be Serving in First Class on Your Flight? (2022)
Jan 1, 22, 8:12 pm
#2
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AS180 ANC-FAI 1-1-22 1:45 PM PDB (due to inflight turbulence expected) and PDSB (*pre departure snack basket)
Jan 1, 22, 8:53 pm
#3
Join Date: Oct 2006
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AS333 SFO>PDX 0600 Departure. Three Pre-order options for First are:
Fruit & Cheese Plate--
Mango Strawberry Yogurt Bowl--
Breakfast Protein Plate--
Fruit & Cheese Plate--
It’s an all-star cast for our Fruit & Cheese plate. Beecher’s® Flagship cheese, Tillamook® sharp cheddar and brie, Partners® crackers, and finished with a Seattle Chocolate truffle.
Mango Strawberry Yogurt Bowl--
Tangy plain Greek yogurt served with fresh mango and strawberry and topped with Erin Bakers grain free granola
Breakfast Protein Plate--
Fire braised turkey, Beecher's flagship cheese, Port Salut cheese, fresh strawberry, blueberries, blackberries, navel orange slices, coconut pumpkin oats and kiwis
Jan 3, 22, 9:03 am
#4
Join Date: Dec 2004
Location: WAS
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Posts: 200
AS525 LAX-SEA 9:00am Departure. Pre-Order options are (my choice bolded):
- Fruit & Cheese Plate
- Mango Strawberry Yogurt Bowl: Tangy plain Greek yogurt served with fresh mango and strawberry and topped with Erin Bakers grain free granola
- Apple Gouda Breakfast Sandwich: Warmed breakfast sandwich with an apple gouda chicken sausage, fried egg, and apple butter served on a Bistro Bun
- Fruit & Cheese Plate
- Autumn Squash Ancient Grain Bowl: Toasted ancient grains with citrus marinated Tuscan kale, creamy ricotta, marinated semi dried tomatoes, sautéed zucchini and yellow squash and a fresh tomato vinaigrette
- Moroccan Chicken: Roasted Moroccan spiced chicken breast, cilantro scented couscous, honey roasted carrots and topped with almonds
Last edited by neildibiase; Jan 4, 22 at 4:37 pm Reason: Edited to show my choices (bolded)
Jan 4, 22, 12:09 am
#7
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Originally Posted by beckoa
AS180 ANC-FAI 1-1-22 1:45 PM PDB (due to inflight turbulence expected) and PDSB (*pre departure snack basket)
Jan 4, 22, 1:46 pm
#9
Join Date: May 2003
Location: SFO, mostly
Posts: 2,025
AS 1208 SFO-ORD 1-3-22 Lv 9:35 AM Ar 3:54 PM
Meal was great and service attentive. These days it is great to have a flight that is uneventful and operating ontime. My only complaint was the boxed water tasted weird.
Choices: 1) Fruit & Cheese 2) Shakshuka Bowl 3) Everything Bagel Strata
Everything Bagel Quiche with crisp Irish bacon, sweet apple potato pancake and a lime and cilantro crema. Served with fresh fruit and warm raisin roll.
Snack basket
Meal was great and service attentive. These days it is great to have a flight that is uneventful and operating ontime. My only complaint was the boxed water tasted weird.
Choices: 1) Fruit & Cheese 2) Shakshuka Bowl 3) Everything Bagel Strata
Everything Bagel Quiche with crisp Irish bacon, sweet apple potato pancake and a lime and cilantro crema. Served with fresh fruit and warm raisin roll.
Snack basket
Last edited by sltlyamusd; Jan 6, 22 at 2:37 pm
Jan 4, 22, 3:24 pm
#10
Join Date: Jun 2009
Location: YYZ, SFO
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Posts: 2,389
bolded option is the one I picked:
edit: SFO-EWR got cancelled
and I'm stuck in whY for my rebooked MR .... so darn, not eating any of these 
Jan 5 10:10am AS 340 SFO-EWR
Fruit & Cheese Plate
It’s an all-star cast for our Fruit & Cheese plate. Beecher’s® Flagship cheese, Tillamook® sharp cheddar and brie, Partners® crackers, and finished with a Seattle Chocolate truffle.
Korean BBQ Short Ribs
Sous vide short rib with Korean BBQ sauce, served mushroom and tomato infused jasmine rice, and sautéed gochujang marinated baby zucchini
Autumn Squash Ancient Grain Bowl
Toasted ancient grains with citrus marinated Tuscan kale, creamy ricotta, marinated semi dried tomatoes, sautéed zucchini and yellow squash and a fresh tomato vinaigrette
Jan 5 7:55pm AS 715 EWR-SEA
Fruit & Cheese Plate
It’s an all-star cast for our Fruit & Cheese plate. Beecher’s® Flagship cheese, Tillamook® sharp cheddar and brie, Partners® crackers, and finished with a Seattle Chocolate truffle.
Miso Pork Chop
Roasted Miso-marinated pork loin, served with roasted butternut squash quinoa pilaf, fresh peas and green beans, topped with a sweet onion and bacon marmalade
Fall Grain Bowl
Roasted sweet potatoes and apple served with quinoa, marinated kale, creamy gouda, and toasted walnuts, then topped with a cinnamon maple vinaigrette
Jan 6 6:15am AS 159 SEA-SFO
Fruit & Cheese Plate
It’s an all-star cast for our Fruit & Cheese plate. Beecher’s® Flagship cheese, Tillamook® sharp cheddar and brie, Partners® crackers, and finished with a Seattle Chocolate truffle.
Kiwi Strawberry Yogurt Bowl
Tangy plain Greek yogurt served with fresh kiwi and strawberry and topped with Erin Bakers grain free granola
Breakfast Protein Plate
Fire braised turkey, Beecher's flagship cheese, Port Salut cheese, fresh strawberry, cage-free hardboiled egg, mango coconut oats and grapes
edit: SFO-EWR got cancelled
and I'm stuck in whY for my rebooked MR .... so darn, not eating any of these Jan 5 10:10am AS 340 SFO-EWR
Fruit & Cheese Plate
It’s an all-star cast for our Fruit & Cheese plate. Beecher’s® Flagship cheese, Tillamook® sharp cheddar and brie, Partners® crackers, and finished with a Seattle Chocolate truffle.
Korean BBQ Short Ribs
Sous vide short rib with Korean BBQ sauce, served mushroom and tomato infused jasmine rice, and sautéed gochujang marinated baby zucchini
Autumn Squash Ancient Grain Bowl
Toasted ancient grains with citrus marinated Tuscan kale, creamy ricotta, marinated semi dried tomatoes, sautéed zucchini and yellow squash and a fresh tomato vinaigrette
Jan 5 7:55pm AS 715 EWR-SEA
Fruit & Cheese Plate
It’s an all-star cast for our Fruit & Cheese plate. Beecher’s® Flagship cheese, Tillamook® sharp cheddar and brie, Partners® crackers, and finished with a Seattle Chocolate truffle.
Miso Pork Chop
Roasted Miso-marinated pork loin, served with roasted butternut squash quinoa pilaf, fresh peas and green beans, topped with a sweet onion and bacon marmalade
Fall Grain Bowl
Roasted sweet potatoes and apple served with quinoa, marinated kale, creamy gouda, and toasted walnuts, then topped with a cinnamon maple vinaigrette
Jan 6 6:15am AS 159 SEA-SFO
Fruit & Cheese Plate
It’s an all-star cast for our Fruit & Cheese plate. Beecher’s® Flagship cheese, Tillamook® sharp cheddar and brie, Partners® crackers, and finished with a Seattle Chocolate truffle.
Kiwi Strawberry Yogurt Bowl
Tangy plain Greek yogurt served with fresh kiwi and strawberry and topped with Erin Bakers grain free granola
Breakfast Protein Plate
Fire braised turkey, Beecher's flagship cheese, Port Salut cheese, fresh strawberry, cage-free hardboiled egg, mango coconut oats and grapes
Last edited by maradori; Jan 4, 22 at 6:47 pm
Jan 5, 22, 7:24 am
#12
Join Date: Jul 2015
Location: MIA
Posts: 452
1/19 FLL-SEA - 8AM
Fruit & Cheese Plate - It’s an all-star cast for our Fruit & Cheese plate. Beecher’s® Flagship cheese, Tillamook® sharp cheddar and brie, Partners® crackers, and finished with a Seattle Chocolate truffle
Winter Squash Frittata - Fresh baked aged parmesan and Kabocha squash frittata topped with spiced candied pepita seeds, and served with creamy sautéed spinach and leeks, and a seared cranberry cognac chicken sausage
Fall Hash Bowl - Poached cage free egg topped with a pink peppercorn hollandaise, and served with a turkey breakfast sausage, creamy spinach and roasted tri colored potatoes
Fruit & Cheese Plate - It’s an all-star cast for our Fruit & Cheese plate. Beecher’s® Flagship cheese, Tillamook® sharp cheddar and brie, Partners® crackers, and finished with a Seattle Chocolate truffle
Winter Squash Frittata - Fresh baked aged parmesan and Kabocha squash frittata topped with spiced candied pepita seeds, and served with creamy sautéed spinach and leeks, and a seared cranberry cognac chicken sausage
Fall Hash Bowl - Poached cage free egg topped with a pink peppercorn hollandaise, and served with a turkey breakfast sausage, creamy spinach and roasted tri colored potatoes
Jan 5, 22, 5:45 pm
#13
Join Date: Feb 2004
Location: Washington, D.C.
Posts: 474
Flying LAX > OGG soon and have the following two meal options in addition to the fruit and cheese:
I don’t recall seeing these in the former thread. Are these new menu choices? I’m leaning towards selecting the (pacific island) shakshuka.
I don’t recall seeing these in the former thread. Are these new menu choices? I’m leaning towards selecting the (pacific island) shakshuka.
Jan 5, 22, 8:19 pm
#14
Join Date: Dec 2018
Location: Seattle
Programs: Alaska airlines 100k
Posts: 633
Breakfast SEA to MKE choices
1. Fruit and cheese
2 Everything Bagel Quiche Strata served with crisp Irish bacon ….. shown above
3. Shakshuka with black Lentils ( rich North African spiced shakshuka sauce over stewed beluga lentils…. Described above)
Return MKE to SEA
1 fruit and cheese
2 Fall grain Bowl - roasted sweet potatoes and apples served with quinoa, marinated kale, Gouda …..
3 herb roasted chicken - with grilled asparagus and fingerling potatoes ….
Chose everything bagel quiche and herb roasted chicken.
1. Fruit and cheese
2 Everything Bagel Quiche Strata served with crisp Irish bacon ….. shown above
3. Shakshuka with black Lentils ( rich North African spiced shakshuka sauce over stewed beluga lentils…. Described above)
Return MKE to SEA
1 fruit and cheese
2 Fall grain Bowl - roasted sweet potatoes and apples served with quinoa, marinated kale, Gouda …..
3 herb roasted chicken - with grilled asparagus and fingerling potatoes ….
Chose everything bagel quiche and herb roasted chicken.
Last edited by dayone; Jan 5, 22 at 10:25 pm Reason: Add bolding for selected meals.
Jan 6, 22, 7:20 am
#15
Join Date: Sep 2019
Location: SAN
Programs: AS Mileage Plan 100k, Bonvoy Titanium
Posts: 524
Going SAN-SEA-DCA and back in a few weeks. Fruit and Cheese is offered every time, I excluded after the first for brevity. Choices are:
SAN-SEA:
Fruit & Cheese Plate - It’s an all-star cast for our Fruit & Cheese plate. Beecher’s® Flagship cheese, Tillamook® sharp cheddar and brie, Partners® crackers, and finished with a Seattle Chocolate truffle.
Mango Strawberry Yogurt Bowl - Tangy plain Greek yogurt served with fresh mango and strawberry and topped with Erin Bakers grain free granola
Apple Gouda Breakfast Sandwich - Warmed breakfast sandwich with an apple gouda chicken sausage, fried egg, and apple butter served on a Bistro Bun
SEA-DCA:
Korean BBQ Short Ribs - Sous vide short rib with Korean BBQ sauce, served mushroom and tomato infused jasmine rice, and sautéed gochujang marinated baby zucchini
Autumn Squash Ancient Grain Bowl - Toasted ancient grains with citrus marinated Tuscan kale, creamy ricotta, marinated semi dried tomatoes, sautéed zucchini and yellow squash and a fresh tomato vinaigrette
DCA-SEA:
Winter Squash Frittata - Fresh baked aged parmesan and Kabocha squash frittata topped with spiced candied pepita seeds, and served with creamy sautéed spinach and leeks, and a seared cranberry cognac chicken sausage
Fall Hash Bowl - Poached cage free egg topped with a pink peppercorn hollandaise, and served with a turkey breakfast sausage, creamy spinach and roasted tri colored potatoes
SEA-SAN:
"Menu for this flight is not available"
SAN-SEA:
Fruit & Cheese Plate - It’s an all-star cast for our Fruit & Cheese plate. Beecher’s® Flagship cheese, Tillamook® sharp cheddar and brie, Partners® crackers, and finished with a Seattle Chocolate truffle.
Mango Strawberry Yogurt Bowl - Tangy plain Greek yogurt served with fresh mango and strawberry and topped with Erin Bakers grain free granola
Apple Gouda Breakfast Sandwich - Warmed breakfast sandwich with an apple gouda chicken sausage, fried egg, and apple butter served on a Bistro Bun
SEA-DCA:
Korean BBQ Short Ribs - Sous vide short rib with Korean BBQ sauce, served mushroom and tomato infused jasmine rice, and sautéed gochujang marinated baby zucchini
Autumn Squash Ancient Grain Bowl - Toasted ancient grains with citrus marinated Tuscan kale, creamy ricotta, marinated semi dried tomatoes, sautéed zucchini and yellow squash and a fresh tomato vinaigrette
DCA-SEA:
Winter Squash Frittata - Fresh baked aged parmesan and Kabocha squash frittata topped with spiced candied pepita seeds, and served with creamy sautéed spinach and leeks, and a seared cranberry cognac chicken sausage
Fall Hash Bowl - Poached cage free egg topped with a pink peppercorn hollandaise, and served with a turkey breakfast sausage, creamy spinach and roasted tri colored potatoes
SEA-SAN:
"Menu for this flight is not available"
