Meals on Air France business
Jun 20, 2019, 7:20 pm
#16
Join Date: May 2001
Location: Katy, TX
Programs: AA - PLT(2MM); DL - PM(2MM); Hilton - Gold; Marriott Bonvoy- Titanium; Hyatt - Platinum
Posts: 1,717
While I can't comment on the ORD AF lounge, the CDG lounges are great! Especially the one in the "M" concourse. The recently renovated lounge in "L" is also apparently quite nice.
Jun 20, 2019, 8:37 pm
#17
Original Poster
Join Date: Jun 2019
Location: Illinois
Posts: 20
I have heard about and seen pictures of the M lounge. Unfortunately, the M Hall closes at 2: 00 each day and my flight out of Paris is later than that. I will have to miss out on that. I am assuming i will fly out of L but no way to know for sure yet.
Jun 20, 2019, 9:09 pm
#18
Join Date: Apr 2014
Location: Champaign, IL
Programs: AF/KL FB Ultimate Platinum for Life/Club 2000, UA MileagePlus
Posts: 524
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Jun 24, 2019, 2:48 pm
#20
Join Date: Feb 2008
Programs: Flying Blue Platinum / Marriott Gold / Hilton Gold / IHG Platinum ... A former AA Platinum
Posts: 106
The catering *from* CDG in Biz is consistently great.
The catering *from* JFK, in Biz or coach, is truly poor and AF should rethink its supply chain there. At this point, I'd prefer some of the sandwiches that Delta serves on its USA transcon flights.
The catering *from* JFK, in Biz or coach, is truly poor and AF should rethink its supply chain there. At this point, I'd prefer some of the sandwiches that Delta serves on its USA transcon flights.
Jul 31, 2019, 1:08 pm
#22
Join Date: Jun 2002
Location: SFO/JFK/MGA
Programs: UA 1P MM, AA-PP, AS, DL, HH G, SPG Gold, TA nada
Posts: 2,043
I have never had a bad meal on AF. Is it 5 star fare that you can get in Paris? No, but consistently fine for airplane food. Service is lovely and they have Chartreuse Verte!!
Aug 1, 2019, 3:54 pm
#23
Join Date: Mar 2007
Programs: UA MP, NW WP, AA
Posts: 713
How about the catering from LAX in J?
Aug 2, 2019, 1:10 pm
#25
Join Date: Oct 2005
Posts: 179
I fly this route a lot. From LAX is a crapshoot. Sometimes it's ok, sometimes it is downright bad. The return flight tends to me more consistent. I had some bread a few months ago on the way to CDG that was so bad I actually mentioned it to some friends of mine at AF in a social setting, they told me that they were having some serious issues at that time with the bread supplier.
Quite frankly, I try to board the plane in LA with a full stomach. I think the catering is more consistent outbound on Delta than on AF.
Quite frankly, I try to board the plane in LA with a full stomach. I think the catering is more consistent outbound on Delta than on AF.
Aug 6, 2019, 1:32 am
#26
Join Date: Apr 2005
Programs: Eurostar Carte Blanche, SBB-CFF-FFS GA-AG, SNCF Grand Voyageur LeClub
Posts: 7,832
Breakfast on short overnight flights (e.g., YUL, BOS, JFK) are a bit of a joke. It's a croissant. For which they wake you up 90 minutes before landing.
Not sure if ORD also falls into this category or whether their breakfast is a little more solid.
Not sure if ORD also falls into this category or whether their breakfast is a little more solid.
Aug 6, 2019, 7:48 am
#27
FlyerTalk Evangelist
Join Date: Aug 2009
Location: Paris, France
Programs: AF/KL Flying Blue Platinum for life/Club2000 Ultimate, Accor ALL Diamond
Posts: 21,889
