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Old Jun 14, 08, 2:37 pm
  #63  
Kiwi Flyer
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Join Date: Nov 2003
Location: hopefully travelling
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Air New Zealand
Business Premier menu
Osaka to Auckland and Osaka to Christchurch
January 2008


Air New Zealand is proud to welcome you to the Business Premier experience. Your flight today will commence with a pre dinner drink service followed by a full dinner.

Breakfast will be offered prior to landing. However, if you would prefer to enjoy the comfort of your Business Premier bed until the last moment, we offer a Fast Dine breakfast service which will allow you to still have a quick bit to eat before landing. Just let your flight attendant know before you go to sleep that you would prefer not to be woken for the full breakfast.


Dinner

Starter

Japanese appetiser selection
of salmon sushi, prawn, egg cake and kelp roll

Bakery

Garlic bread, dark rye rolls or focaccia bread rolls

Main Course

Pan seared beef fillet with Madeira glaze, herb butter, roasted potatoes, courgettes, sugar snap peas and fried maitake mushrooms

Traditional Japanese dish of simmered chicken with zibuni sauce, Japanese vegetables konjaku, wasabi and steamed rice with black sesame seeds

Sauteed fillet of sea bass with creamed red capsicum sauce, potato puree, wilted spinach and fried egg plant

Japanese green tea, miso soup and Japanese pickles to complement your meal

Dessert

Baked apple strudel with vanilla bean ice cream

Cheese and Fruit

A selection of fine cheese and fresh seasonal fruit

Hot Drinks

Freshly brewed or decaffeinated Gravity coffee, tea, Japanese green tea, herbal tea or hot chocolate


Self-service Snacks

Help yourself from our range of snacks available for you to enjoy during your flight


Breakfast

Wake-up Drinks

Start your day with a fruit smoothie, your choice of juice, freshly brewed or decaffeinated Gravity coffee, tea, Japanese green tea, herbal tea or hot chocolate.

Light Breakfast

A bowl of muesli topped with yoghurt and fresh fruit is available as a lighter option.

Fast Dine Breakfast

Please let your flight attendant know if you would like to sleep-in and we will wake you as late as possible and offer you a breakfast pastry and a beverage of your choice.

Full Breakfast

Fruit and cereals will be offered followed by a hot bakery selection and your choice of a hot breakfast or cold plate.

Fresh fruit salad

Fruit or natural yoghurt

Muesli, Fruity flakes, Weetbix, Cornflakes

Bakery

Croissants, muffins, wholemeal, white or fruit toast served with fruit conserve

Hot Breakfast

Three egg omelette with grilled bacon, breakfast potatoes and ratatouille

Japanese breakfast of teriyaki salmon, simmered kelp, egg cake, seasonal vegetables and steamed rice with yukari

Cinnamon sugared French toast with streaky bacon, roasted pears, manuka honey and apple syrup and mascarpone.


Wine

The premium wine selection onboard this flight has been chosen by our wine consultants : John Belsham of Foxes Island Wines, Kate Radburnd of CJ Pask Winery and Jim Harré, nationally recognised wine judge. For details of our onboard wines, refer to your Air New Zealand Wine Guide.

New Zealand Sparkling Wine

Offering a wide range of flavours, from rich, full-flavoured and vibrant styles to those which are finer and more delicate. A superb aperitif choice which also suits a wide range of light or moderately flavoured dishes.

Champagne

Veuve Clicquot NV Champagne, France
Has a lifted biscuity aroma of lemon and strawberry, and shows the breadth and body of Pinot Noir. The palate is long and crisp, with integrated brioche style flavours.

OR

Champagne Laurent-Perrier L-P NV Brut, France
This champagne commences with pristine floral and mineral notes to the aroma. The taste is fresh with expressive flavours from which the fruit progressively emerges. The finish is very long and refreshing. A masterfully crafted wine.

Cocktails

Falling Water
A cool delicious re-hydrating combination of lemonade, sliced cucumber and 42 Below feijoa vodka served over ice

Backyard Bellini
A crisp refreshing aperitif of apple juice and 42 Below feijoa vodka topped up with Champagne and a dash of Cointreau

Spirits

Glenfiddich Malt Whisky
Chivas Regal Blended Whisky
Jack Daniel’s Black Label
Gordons Gin
42 Below Vodka
Courvoisier VSOP
Captain Morgan Rum
Ron Bacardi Superior

Port and Liqueurs

Portuguese Port
Grand Marnier
Baileys Irish Cream

Beer

A selection of beer featuring Steinlager, Export Gold, Heineken and low alcohol lager

Soft Drinks

Mineral water, orange juice, apple juice, tomato juice, cranberry juice, pineapple juice, cola, lemonade, tonic water, ginger ale, diet cola and diet lemonade

Hot Drinks

Freshly brewed coffee
Decaffeinated coffee
English Breakfast tea
Hot chocolate
Chamomile tea
Lemon tea
Decaffeinated tea
Earl Grey tea
Peppermint tea
Green tea
Jasmine tea


NZ98_KIX_DINNER_BFAST_307
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