FlyerTalk Forums - View Single Post - What kind of food allowed on domestic U.S.A. flights?
Old Sep 4, 2006, 4:26 pm
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SDF_Traveler
 
Join Date: May 2003
Location: Louisville, KY, US
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Originally Posted by PTravel
I can't find any threads about this -- sorry if it's been discussed.

What kinds of food is allowed through domestic security at this point? Is a tuna sandwich out, because it contains "mayonaisse gel"? Is mustard on a sandwich prohibited?

I've got a longer flight coming up, and I'll usually grab something airside to take on board. What can I take (I assume soup is right out, as is Jello).
I know creame cheese is out. "If you purchase a bagel with creame cheese, you cannot take it on the aircraft" ...

I think Ketchup should be ok for a topping - ok, may be similiar to a liquid, but last I checked the Federal Government declared it as a vegatable for the school lunch programme under the Reagan Administration.

I'd just take a sandwhich. If they're so concerned whether there is mayo or mustard on it, we've become a country beyond help.

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