Carfield

Hong Kong to New York

Lunch
Ham with Roasted Vegetables

Stir-fried chicken with preserved Gooseberry sauce
Steamed Rice and Jade Melon
Or
Pan-fried Fish with Tomato and Olive Sauce
Roasted New Potato Wedges and Green beans
Or
Penne Rigate with Corns and Zucchini Sauce

Glazed Chocolate Layer cake
Fitty Bread and Butter
tea and Coffee

Brunch
Seasonal Fruit Cocktail

Scrambled Egg with Pork Sausage
Hash Brown Potatoes and Baked Beans
Or
Braised E-fu noodles with Mushrooms and Chinese Dim Sum
served with Chilli sauce

Passionfruit Chiffon Cake with Pistachio

Croissant
Preserve and Butter

Tea and Coffee

Same beverage list as the YYZ-ANC-HKG menu