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Old Dec 30, 2005, 9:55 pm
  #154  
MovieMan
 
Join Date: Dec 2002
Location: CVG
Programs: SQ PPS, DL Gold Medallion
Posts: 2,508
SQ19 LAX-SIN December 2005

Round off the evening with a scrumptious meal and a sip of champagne

A Tantalising Note
Assorted finger food

Tasty Beginnings
Dungeness crab and mango salad with chilled gazpacho soup and wasabi tobiko

The Main Event
Veal chop with garlic confit herbs butter, baked ceps with cured pork, tomatoes and potatoes
* Exclusively created by Nancy Oakes of Boulevard, San Francisco

Grilled swordfish steak served with creamy garlic sauce, buttered asparagus and gourmet potato

Famous Singapore chicken rice
Fragrant poached chicken with pandan flavoured rice, served with ginger, soya and chilli sauce

The Cheese Corner
American brie
Cow's milk, sweet and creamy taste, soft texture

Cantal
Cow's milk, aromatic flavour, firm texture

Iowa maytag blue
Sweet, nutty, piquant flavour, smooth and soft texture

Served with dried apricot compote, grapes, walnut and biscuit

Fresh Pickings
Fruits in season

Sweet Overtones
Haagen-Dazs ice cream
Choice of assorted flavour ice cream with berry compote

Tranquil Finale
Gourmet coffee
Brazil Santos Bourbon / Colombian Supremo / Kenyan AA "Kilimanjaro"

Premium tea selection served with pralines
Pure Ceylon Tea / Earl Grey / Darjeeling / Japanese Green Tea / Chinese Oolong Tea / Camomile / Decaffeinated Tea

Light Bites Between Meals
Fish noodle soup
Egg noodles in rich chicken stock garnished with sliced halibut and green vegetables

Griddled hotcake served with maple syrup, turkey scallion sausages, scrambled egg and roasted tomato

Selection of dim sum

Warm shaved smoked chicken, cheddar cheese and tomato panini served with potato chips

Gourmet coffee
Brazil Santos Bourbon / Colombian Supremo / Kenyan AA "Kilimanjaro"

Premium tea selection
Pure Ceylon Tea / Earl Grey / Darjeeling / Japanese Green Tea / Chinese Oolong Tea / Camomile / Decaffeinated Tea

Your Breakfast Choice

This convenient breakfast option lets you enjoy all the sleep you want, uninterrupted. Please inform our crew of your choice before lights out--if they do not receive your selection, you will be awakened in time for The Complete Breakfast.

The Complete Breakfast
Take your pick of the Main Event from our scrumptious selections
Served earliest 2.5 hours prior to arrival

Continental Breakfast
Delight in this simple yet wholesome meal
Served earliest 1.5 hours prior to arrival

The Complete Breakfast

A Tantalising Note
A choice of apple, tomato or freshly-squeezed orange juice

Assorted citrus fruit with fuji apple and Grand Marnier infused mascarpone cheese

Tasty Beginnings
Choice of cereals or yoghurt
Cornflakes or granola with milk
Plain or fruit yoghurt


The Main Event
Roasted baby chicken marinated in balsamic vinegar with shallot-caper topping, caponata and creamy polenta
*Exclusively created by Alfred Portale of Gotham Bar & Grill, New York

Chive omelette served with Italian pork sausage, roasted tomato and home fries

Braised rice vermicelli with scallops, prawns, fish and leafy greens

Stir fried beef fillet with ginger and spring onion, selected vegetables and steamed rice

From The Bakery
Freshly baked breads served with butter and preserves

Morning Aromas

Gourmet coffee

Premium tea selection

Continental Breakfast

Breakfast pastry and preserves, fresh fruit, juice, coffee and tea

***

For a more pleasurable experience
A range of assorted biscuits, instant noodles and hot and cold beverages are available for you to select from throughout the flight.

You'll also be able to enjoy freshly brewed cappuccino and espresso with our range of aromatic Gourmet Coffees including Brazil Santos Bourbon, Colombian Supremo, and Kenyan AA "Kilimanjaro".

You may wish to try one of SIA's special touches - extra virgin olive oil, as a healthier alternative to butter, to be served with bread.

Finally, to complement your meal, our unique Kris Chilli Sauce, made to an original Singapore Airlines recipe, is always available.

Last but not least, do let us know if there is anything we can do to make your flight more pleasurable.

***

Wine selection


Champagne
classic choice
Charles Heidsieck 1995

White Wines
fresh and fragrant
2003 Lockwood Vineyard Monterey Chardonnay

Kloster Eberbach Riesling Kabinett 2003 Rheingau

Red Wines

ripe fruits
2001 Murrieta's Well Red Meritage

Chateau Marquis de Terme 1998 Margaux

Port
a sweet note
Taylor 2000 Late Bottled Vintage Port

SQ19A-B LAX-SIN (D/SR2/B) 9-1.2 10-12 RC
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