Thread: C Menu
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Old Jun 10, 05, 6:16 pm
  #21  
CGK
 
Join Date: Jul 2002
Programs: UA MM
Posts: 6,984
SQ 11 LAX - NRT - SIN (Jun 05)

Los Angeles >> Tokyo

lunch menu

A Savoury Note
Smoked duck and country style duck pate served with fine bean and radish salad, red wine vinaigrette

Japanese cold noodles

The Main Event
Grilled rosemary infused chicken breast on parsnip puree, braised cipolini onions, spring peas and red wine jus

Pan roasted local king salmon steak served with sweet miso sauce, roasted shiitake mushrooms, wasabi mashed potato

Sukiyaki
Simmered beef with beancurd and vegetables in light soya broth served with steamed rice

Stir fried prawns in XO sauce served with selected vegetables and steamed rice

The Cheese Board

Gourmet cheese with garnishes

A Sweet Note
A selection of fresh fruit

Vanilla ice cream with strawberry salad and Grand Marnier

A Connoisseur's Choice
Gourmet coffee
Selection of tea
and pralines


light meal menu

A Savoury Note
Tian of avocado tartare with prawns, baby lettuces, cherry tomato and citrus dressing

The Main Event
Warm herb focaccia filled with smoked turkey, cheddar cheese and roasted vegetables accompanied with potato chips

Assorted sushi
Japanese style vinegared rice topped with marinated seafood

Braised ee fu noodles with beef rib, mushrooms and leafy greens

A Sweet Note
Passion fruit cake with strawberry coulis

A Connoisseur's Choice
Gourmet coffee
Selection of tea


Tokyo >> Singapore

dinner menu

To Nibble On...
Satay
With onion, cucumber and spicy peanut sauce

A Savoury Note

Hot smoked salmon salad
Oven smoked salmon served with romaine lettuce, parmesan cheese and anchovy-garlic flavoured creamy dressing

Japanese cold noodles

The Main Event
Stuffed cabbage with lamb fondue, served with glaced carrots and fondant potato

Wakadori teriyaki
Japanese style grilled chicken with soya glaced served with seasonal vegetables and steamed rice

Braised Northern Atlantic halibut in black bean sauce served with bamboo shoot, asparagus and fried rice

The Cheese Board
Gourmet cheese with garnishes

A Sweet Note
A selection of fresh fruit

Haagen Dazs caramel and cream ice cream with chocolate sauce and roasted almonds

A Connoisseur's Choice
Gourmet coffee
Selection of tea
and pralines

SQ11 LAX-NRT-SIN (L/LM/D) 04-06 RC
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