Originally Posted by
sfoeuroflyer
Opinions on the C class sliced veal with mushrooms, Zurich style. Classic dish that can be great or terrible in restaurants. Opinions on the LX version?
It always comes with fried potatoes (Rösti), which cannot be good on a plane. I never have it in the sky now, but enjoy it a lot on the ground (e.g. at the FCL at ZRH).