Originally Posted by
happiest_at_40000
Note to self- trust Platbrownguys champagne recommendations but not desserts
That thing was ONE note, wayyyyy too sweet and I couldnt even break the darn crust it was frozen so bad.
Haha -- there is some truth to that, I'm actually not much of a dessert guy anyhow. I rarely eat it. And maybe I have never had the misfortune of having it that frozen. But for me that caramel tart was perfect. It was
absolutely one-note and very sweet, but it was like the perfect F# major chord, why would you want any other notes. Delightful.