Originally Posted by
spudley007
And another new meal for a dinner flight out of MCO next week:
Braised Beef Short Rib w/ Thyme Parmesan Mashed Potatoes (yes, same short rib, but different side)
Chef Mashama Bailey's Roasted Sweet Potato Tagine (haven't seen this anywhere but ATL)
Nashville Spicy Chicken Salad
All that...and I"ll still end up with the beef short rib!
Interestingly enough, I have the exact same options on a flight from SLC - DFW next week and I also reached the same decision as you. Looks like this might be something they're rolling out to the wider fleet.