if you're picky about smoked salmon in NYC, you're gonna need to leave the hotel and venture out to certain delis that are known for their lox/smoked salmon
otherwise yeh, its meh in the hotel for Smoked salmon
Originally Posted by
beachfan
Not worth the time because it's not a great dish?
Is the smoked salmon also subpar?
I used to love the Russ and Daughters gravlax at the Andaz, now they do it in house and it's meh. I went down to Russ and Daughters and got some for the week I was there.