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Old Jun 23, 2022, 7:43 am
  #23  
bafan
 
Join Date: May 2009
Location: London
Programs: BAEC
Posts: 2,730
Originally Posted by 1Aturnleft
I think its a fair question. Fresh pressed and squeezed juices are anticipated in classier hotels. I don't think it's out of the realm of expectation to anticipate them in a First Class lounge either.... like with most things just not in a BA one it seems. Even BACF manages to procure fresh squeezed OJ for CE for their breakfast service yet the best BA mainline can stump up in front of the curtain seems to be a couple of cartons of sunpride with a 4 year shelf life.... at least there's consistency between lounge and cabin I suppose. It doesn't make it OK though.
If they wanted, they could install one of the machines that squeezes juice on demand…
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