FlyerTalk Forums - View Single Post - Consolidated "What's for Thanksgiving Dinner - Questions/Recommendations" thread
Old Nov 23, 2004, 12:07 pm
  #9  
underpressure
In Memoriam
 
Join Date: Jul 2001
Posts: 35,555
I was going to make bluestate stew

but....
it's too bitter for me
it lacked substance (nothing really to hold it together)
has to be made with whine
it is served raw
it didn't appear to have a future


Last edited by underpressure; Nov 23, 2004 at 12:39 pm
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