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Thread: Today .... I (we) have been eating ....
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Old Oct 9, 2020 | 2:59 pm
  #4577  
boxo
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I roasted purple daikon radishes, a gold potato, and some asparagus for lunch. Dessert will be a bratwurst with some curry ketchup.






Originally Posted by Kalboz
At Koreatown for some soup & Bulgogi ...
Which restaurant? I need to know!
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