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Old Jun 26, 2020 | 9:15 am
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SanDiego1K
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Originally Posted by Orchids
Try Bibb lettuce with living roots in a clamshell container. Might be called Boston or Butter lettuce.
We've switched entirely to Bibb lettuce for our salads. It's tender, its tasty, and it stays fresh thanks to being harvested with its roots. I used the last of a head of lettuce last night that had been in our frig for 2 weeks. It was still fine. I'm eating a lot more lettuce now that I've switched to Bibb.
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