July 2019
Alaska Airlines First Class
AS 1014 Seattle to Chicago O’Hare
Breakfast
To Start
Smoothie
Main Courses
Heirloom Tomato Shakshuka
Poached cage-free egg nestled in a savory stew of ripe heirloom tomatoes, peppers, and fresh herbs.
Served with sautéed rainbow Swiss chard, chicken chorizo sausage, and diced avocado
Or
Greek Yogurt Frittata
Cage-free eggs and tangy Greek yogurt whisked together and baked into a savory frittata with sautéed spinach, oven-roasted tomatoes, and feta cheese. Served with basil-parmesan chicken sausage and fresh fruit
Or
Fruit and Cheese Plate
It’s an all-star cast for our Fruit & Cheese plate. Beecher’s Flagship cheese, Tilamook sharp cheddar and Brie, Partners’ crackers, and finished with a Seattle chocolate truffle
Cinnamon Scone