Thread: Ask the staffer
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Old May 28, 19, 5:24 am
Join Date: Mar 2019
Posts: 17
[QUOTE=Sam Bee;31145193]
Originally Posted by Waterhorse View Post

Going back to this and CIHY's answer - when planes are flown out longhaul - i.e. to Singapore / Philippines empty for a variety of checks (or even the Nevada desert if being scrapped) is this still the case?

Or do the flight crew have training in how to use the ovens etc for long haul flights where you'll want hot food and coffee?
Brewers and ovens are pretty easy to use! Not sure if long haul guys get any specific training but I'm pretty sure we could work it out without!
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