Hyatt Place Breakfast Improvements
So, I'm normally NOT a Hyatt Place person - I definitely prefer the full service properties....
But I found myself in a HP this week and I have to say the breakfast seems to be quite a bit better than it was, say, a year ago (the last time I stayed at a HP)....
The formerly tasteless eggs are a smidgen better (with some kind of herb in them), but the breakfast meats are a major upgrade. They appear fresh cooked (rather than reheated). I also noticed a vastly better selection of fresh fruit (fresh strawberry's and blueberry's).
Question: Is fresh cooked meat and fresh berry's now a standard part of the HP breakfast? Or was this a one off?
I know IHG put a new type of oven into their Holiday Inn Express properties that allows for cooking (rather than reheating) and I wonder if HP has done the same... Also, didn't see any enforcement of the "pay for breakfast" for non WOH members or third party bookers...