Old Dec 30, 18, 8:12 am
  #39  
LAXlocal
 
Join Date: May 2013
Posts: 706
I am a careful eater when I am away from home , and often bring some snacks and peanut butter to make sandwiches , i figure that bread has been heated enough to kill most things ! And that gives me the first day to get use to local items

I know a couple USA film crews that bring a lot of food from home to India just because the risk of bring sick while filming a big budget movie was too great money wise .

What about carbon charcoal tables once you are already sick? Do they clean out the bad stuff ?
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