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Old Sep 2, 2018, 2:31 pm
  #1462  
GLA
 
Join Date: Sep 2007
Location: GLA... where else?!
Programs: BA VS
Posts: 474
Originally Posted by endoman

This for October 2 departure.

BA273 London to San Diego 15:30

See the menus below for the meals you'll be served on your flight.

Starters

  • Chicken liver parfait with redcurrant jelly and apple chutney
  • Rosary Ash goat's cheese with baby pear caramelized walnuts and marinated beetroot
  • Creamy cauliflower soup with pickled girrole and hazelnut salad
  • Waldorf Salad served with your choice of Balsamic or Pesto dressing

Main

  • Seared fillet of British beef mustard and parsley mash baby carrots and roast garlic jus
  • Glazed British pork belly with parmentier potato caramelized apple and bourbon sauce
  • Burrata and spinach tortelloni with tomato ragout roasted salsify and grilled artichokes

Dessert

  • Toffee apple pecan slice with crème anglaise
  • Chocolate profiteroles with chocolate sauce
  • Warm Sticky Toffee Pudding with vanilla crème anglaise
  • Clementines and Pommegranete
  • Orsom Lester Vintage Red Somerset Camembert Fourme D'Ambert served with pecan nuts biscuit and fig relish
Is this J or F? I really don’t fancy any of the starters except the soup.
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