Originally Posted by
Diver Boy
First Menu August, likely to choose the chicken burger.
BA67 London to Philadelphia 12:40
See the menus below for the meals you'll be served on your flight.Starters
- Loch fyne Scottish Kinglas smoked salmon fennel and kasha salad with dill and mustard dressing
- Poached baby pear in sauternes with fresh honeycomb, Cashel blue cheese dressing and pecan nuts
- Asparagus soup with pecorino and chervil
- Fresh seasonal salad with a choice of classic olive oil vinaigrette dressing or Caesar dressing
Main
- Seared fillet of Herefordshire beef with Café de Paris butter grilled Portobello mushroom slow roasted tomatoes and roasted charlotte potatoes
- Baked halibut and fresh linguini in a chive and caper butter sauce
- Cajun fried chicken burger with chips, Louisiana cheese sauce, tomato relish and onion rings
- Lemon and ricotta tortellini, violet glazed artichoke, shaved summer truffle with cream of leek
- Main course salad of black olive marinated tuna with Nicoise salad and warm herbed new baby potatoes
Desserts
- Chocolate Mille Feuille
- Warm Infused Lemon and almond Semolina Sponge Pudding
- Vanilla bean ice cream
Cheese Plate
- Belton Farm Red Fox
- Fourme D Ambert
- Double Barrel Lincolnshire Poacher
- Normany Camembert
Close
That chicken burger does sound interesting, but I don't think I've ever had french fries on a plane...