Originally Posted by
SAN 1K
I ate here once with a reservation and the second time by just walking in. They were glad to welcome me as a 1K. (It was hardly crowded at the time). Have others had success as walk ins?
One more reason I predict its eventual or imminent closure. They're hardly making money off of it, and it seems like a huge cost, just to offer some extra food items and some exclusivity (*).
Note *: regarding exclusivity: apparently not THAT exclusive, if they just let anyone as walk-ins in!