FlyerTalk Forums - View Single Post - The main course pre-order choice thread
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Old Feb 20, 2018, 2:50 pm
  #1194  
1nfrequent
 
Join Date: Jun 2012
Programs: BAEC Silver, L'Accor Gold, Hilton Silver, IHG Platinum
Posts: 328
adrianlondon:
For example, my choices for a flight to HKG are:
  • Seared fillet of West Country Beef, smoked mashed potato, braised savoy cabbage, carrot and red wine jus
  • Pork rib jin du sauce egg fried rice, kai lan & sugar snap peas and carrot
  • Ragu of British mushrooms, Conchiglie pasta and wilted spinach
I had the beef on my flight to HKG last month and thought it was perfectly fine (although I do like my beef fairly well done) but the presentation was lacking - looked like a school dinner. However my sister had the pork rib and it had better presentation and she said it tasted very good. If I had my time again, I'd have gone for it over the beef.

1F
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