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Old Feb 18, 18, 8:14 am
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Originally Posted by tinkicker View Post
Ref the midnight menu: As a non-fish eater it's a pretty limited menu of basically cold duck with blue cheese (not a fan of blue cheese) or the soup. I thought the soup was good and the smoked elk bits very tasty but last time there was such a large lump of sour cream that it was basically cold.

I'd suggest eating in the lounge pre-departure though again it's pretty fish orientated!

The Finnish Gin (can't recall the brand) and Tonic is very good.
Tha would be Napue: https://kyrodistillery.com/products/napue/# . And yeah, I agree, it is good.
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