FlyerTalk Forums - View Single Post - Club Europe catering guide

Dec 18, 2017, 3:46 am

#1818

PUCCI GALORE

Fontaine d'honneur du Flyertalk

Join Date: Jul 2001

Location: Morbihan, France

Programs: Reine des Muccis de Pucci; Foreign Elitist (according to others)

Posts: 19,175

Quote:

Originally Posted by orbitmic

i agree you should be fine

(but beware oyster sauce in any ba Chinese dish if you fly to China/Hkg!)

Bless you, I'm fine with that. It's raw shellfish that disagrees with me.