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Thread: Long haul in-flight catering | World Traveller Plus
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Old Feb 28, 2017, 11:33 am
  #52  
IAN-UK
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Join Date: Aug 2000
Location: London
Programs: Hilton, IHG - BA, GA, LH, QR, SV, TK
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Originally Posted by darloscott
WTP meal option for the 109 Heathrow-Dubai overnight in March

Pan fried cod Sayadieh, pumpkin chickpea salouna, Sayadieh rice with pine nuts and musharmel dressing
or
Seared fillet of British beef with Lyonnaise potatoes buttered savoy cabbage, chantenay carrots and peppercorn sauce
.... and a croissant/fruit/yoghurt breakfast. So not bad for a shortish long-haul.
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