Old Jun 4, 16, 9:02 am
  #6  
Prospero
Moderator: British Airways Executive Club, Iberia Airlines, Airport Lounges and Carbon Conscious Travel
 
Join Date: Jan 2003
Location: London, UK
Posts: 20,245
BA28/32 HKG-LHR June 2016

Dinner

Starter:
Asian coleslaw salad with smoked duck

Main:
Pan-seared breast of chicken with café de Paris sauce, boulangère potato, braised fennel and carrots
or
Pan-seared fillet of snapper with smoked paprika and tomato sauce and steamed wild rice

Dessert:
Apple butter cake with raspberry coulis
NZ cheddar cheese with Jacob's cream crackers


Breakfast
Scrambled eggs with bacon and potato rosti
or
Cheese omelette with spinach, roast potatoes, mushrooms, and tomato

Yoghurt, muffin, OJ and choice of tea or coffee
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