Originally Posted by
arlflyer
You can't just leave us hanging like that...you gotta name names. What are we talkin' here? Cheese curds?
Number one indispensable (for me) is breakfast sausage. There is nothing even close down there.
Local cheese goes bad after about 3 days. I can buy some at PriceSmart, but not all.
Claussen Pickles, Marie's Salad Dressing, barbeque brisket, Polska Kielbasa... All of these things must remain cool. There are a few other things I may toss in on any given trip to fill the open spaces and keep things from being loose and broken.
I "could" live without these things, but I sure would miss them.