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Old Mar 1, 2016, 11:02 am
  #120  
CCayley
 
Join Date: Feb 2008
Programs: BA (GGL/CCR)
Posts: 1,256
I had lunch in the CCR at T5 today, and would have taken better note had I realised the menu was new. However the mains were confit duck, sea bass, some rice balls veggie thing and a ham hock salad with Caesar dressing. I had the salad and it was fine.
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